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  • Sprouts - Mustard, Mizuna (Green) Sprouts - Mustard, Mizuna (Green) Open in new tab $6.99 $1.99

    Sprouts - Mustard, Mizuna (Green)

    Mustard, Sprouts & Micro-Greens Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts.   Follow SeedsNow.com's board Mustard on Pinterest.  


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  • Microgreens - Kale, Red Microgreens - Kale, Red Open in new tab $5.50 $0.99

    Microgreens - Kale, Red

    Kale Red Russian Micro-green Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) Kale microgreen sprouts are really easy to grow.  Just let them grow until you see the first set of true leaves. Perfect for a micro-green salad. Makes a great addition to many culinary dishes. These sprouts have a mildly sweet flavor. Day to Maturity | 3-6 days


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  • Sprouts - Upland Cress Sprouts - Upland Cress Open in new tab NOW only $1.99

    Sprouts - Upland Cress

    Sprouts - True Upland Cress (100% Heirloom/Non-Hybrid/Non-GMO) Upland Cress is one of the healthiest and most popular microgreens available. Perfect for gourmet salads and many other vegetarian culinary creations. Very easy and quick to grow. Little space is required to grow cress.   See Cress Sprouts Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cress Sprouts on Pinterest.


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  • Sprouts - Barley Grass/Sprouts Sprouts - Barley Grass/Sprouts Open in new tab NOW only $1.99

    Sprouts - Barley Grass/Sprouts

    Organic Barley Grass/Sprouts (100% Organic/Non-Hybrid/Non-GMO) Known as the the famous nutritious Super Green supplement. - It is even more nutritious in the form of raw juice.- Ideal for juicing.- Can be ground up for Barley flour and bread.- Extremely healthy and nutritious.   Days to Harvest | Barley grass will be ready to harvest in appx. 6 to 10 days


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  • Mint - Spearmint Mint - Spearmint Open in new tab NOW only $1.99

    Mint - Spearmint

    Mint, Spearmint (100% Heirloom/Non-Hybrid/Non-GMO) Spearmint is typically used in teas, jellies, deserts, and salads. - Extremely fragrant. - Sweet smelling.- Acts as a natural wasp repellant.- Mentha spicata. - Perennial. - Can be used as a garnish on ice cream and drinks. - 85 days to maturity. Click here to see 7 Awesome Mint Drink Recipes HERE  Follow SeedsNow.com's board Mint on Pinterest.


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  • Basil - Dark Opal Purple Basil - Dark Opal Purple Open in new tab $5.50 $0.99

    Basil - Dark Opal Purple

    Basil, Dark Opal Purple (100% Heirloom/Non-Hybrid/Non-GMO) A 1962 All-America Selections Winner! This annual basil plant produces extremely fragrant dark purple leaves.  It can be used as a garnish or to make flavored vinegars. This basil drys excellently and is very easy to grow.  Gardening in a small space or wanting to use a container? This variety grows great in them!  Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 12"-18" apart 14-21 days 65-85 degrees after last frost Up to  3 feet tall Up to 3 feet wide 1-2 What is Dark Opal Purple Basil? This sweet and very popular variety of basil has gorgeous purple-black glossy foliage and a delicious aroma. It's eye catching and a beautiful, colorful garden plant.  This basil produces small to medium sized, tender leaves.  It is slow to bolt and grows at a steady pace.  The dark purple has a green metallic undertone or sheen and in bright light it can appear flat and open.   Health Benefits of Dark Opal Purple Basil Dark Opal Purple Basil has a variety of medicinal benefits and has been known to improve digestive functions, treat acne and insect bites, improve nausea, and work as a sedative for muscle spasms and cramps.     Ways to Consume Dark Opal Purple Basil Like many basil varieties, Dark Opal Purple Basil has a degree of licorice flavor, and it is used in the culinary world as an attractive garnish with good flavor.  Use this herb fresh or dried and even frozen.  It works wonderfully in salads and on sandwiches.  The uses for this herb are endless and everyone should take advantage of this fresh and spicy leaf.      See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  


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  • Lemon Balm Lemon Balm Open in new tab NOW only $1.99

    Lemon Balm

    Lemon Balm (100% Heirloom/Non-Hybrid/Non-GMO)   The lemon balm plant produces beautiful lemon scented leaves.-  The leaves are typically used in teas, sauces, salads, soups, stews, and drinks. - Lemon Balm tea is said to stimulate the heart and calms the nerves. - A variety native of Europe. - Perennial. Day to Maturity | 75 days   Want more? View our entire collection of gourmet culinary & medicinal herb varieties.   Follow SeedsNow.com's board Lemon Balm on Pinterest.


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  • Mustard - Old Fashion Mustard - Old Fashion Open in new tab $5.50 $0.99

    Mustard - Old Fashion

    Mustard, Old Fashion (100% Heirloom/Non-Hybrid/Non-GMO) Produces good yields of flavorful dark green mustard leaves. - Harvest as much as you want and do it often.- Super easy to grow. Day to Maturity | 45 days Mustard Seeds | When growing from seed, start them outdoors 3 weeks before the last frost. Plant seeds a 1/2" deep, and thin to 3 inches. Click here for complete Mustard grow guide Additional Details Mustard is high in Vitamin A, B, and C. Mustard greens are very popular in the southern U.S. where they are generally slow-cooked with ham hocks or other smoked-pork products. Asian cuisines generally use mustard greens pickled or stir-fried.


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  • Culinary Herb Garden Variety Pack Culinary Herb Garden Variety Pack Open in new tab $19.99

    Culinary Herb Garden Variety Pack

    Grow an indoor or outdoor herb garden with your favorite medicinal and culinary herbs. Herbs will do well in a variety of locations, especially in containers. This variety pack is perfect for those who want to grow fresh herbs throughout the cooler months on their covered decks, patios and even indoor windowsills. All-in-One Herb Variety Pack includes an assortment of our 15 most popular medicinal and culinary varieties.  Seeds are all individually packaged.    Includes all of the following varieties: 1. Basil, Genovese Appx. 120 seeds Genovese Basil is a classic! It's prized for being sweet with undertones of a spicy flavor. You can't beat it's aroma.   These plants grow anywhere from 18"-24" inches and is the variety of choice for making pesto and adding to pizzas.  2. Basil, Leaf Lettuce Appx. 120 seeds Basil, Leaf Lettuce (100% Heirloom/Non-Hybrid/Non-GMO) Ocimum basilicum. Annual plant. Produces very flavorful and tender basil leaves. Used in many different types of dishes. Leaves can be used dried, fresh, or frozen. 85 days to mature. Can be grown indoors in containers. Very easy to grow! 3. Borage Appx. 65 seeds Borage is a fairly common herbal remedy that has been used since ancient times. It's best when grown in containers because it is extremely invasive.  The flavor of these flowers is crisp and refreshing. 4. Chives Appx. 115 seeds Also known as Garlic Chives.  A perennial plant that grows narrow, grass-like leaves that have a mild onion-like flavor. - Chives are rich in vitamins A and C, contain trace amounts of sulfur, and are rich in calcium and iron. 5. Cilantro Appx. 80 seeds This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. - Used in Oriental and Mexican cuisine. - Use seed to flavor meats, pickles and baked goods. 6. Chervil Appx. 100 seeds Chervil, aka French Parsley has many various traditional uses. Chervil is "a delicate annual herb related to parsley. It is commonly used to season mild-flavoured dishes." (source)- Pregnant women were bathed in an infusion of it; a lotion of it was used as a skin cleanser; and it was used medicinally as a blood purifier. - It was also claimed to be useful as a digestive aid, for lowering high blood pressure, and, infused with vinegar, for curing hiccups 7. Fennel Appx. 100 seeds Produces very flavorful large bulbs and edible flower buds. - Excellent for seasonings and for cooking as a vegetable.- Plant Height: 30" tall.- Fennel is a very aromatic plant with a sweet licorice flavor, similar to an anise seed. It has many medicinal uses and herbalists have been using it for centuries to relieve problems with the respiratory system, stomach muscles and intestines. Nursing mothers can expect increased milk production and fennel also has been used to soothe colicky infants. 8. Lavender Appx. 50 seeds English Lavender is one of the most beautiful seeds you can plant in your garden.- Lavender is an herb. The flower and the oil of lavender are used to make medicine.- Lavender is used for restlessness, insomnia, nervousness, and depression. It is also used for a variety of digestive complaints, loss of appetite, vomiting, nausea, intestinal gas, and upset stomach.- Some people use lavender for painful conditions including migraine headaches, toothaches, sprains, nerve pain, sores, and joint pain. It is also used for acne and cancer, and to promote menstruation. 9. Mint, Lemon Appx. 100 seeds Annual plant that is covered with beautiful pinkish purple colored flowers. - Lemon scented leaves that can be used as a replacement for lemon in any dish! 10. Oregano, Greek Appx. 200 seeds Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory ailments. It is still used today in Greece as a palliative for sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids. 11. Parsley, Dark Green Italian Appx. 60 seeds Finely cut dark green leaves. Flat leaves. Use this parsley for garnishing, and culinary decoration. Tolerates heat better than most varieties. 12. Rosemary Appx. 20 seeds Excellent flavor and extremely fragrant. Perfect to use fresh or dried. Can be used to flavor many culinary varieties such as meats, soups, and sauces. Can be used for treating headaches and known to improve circulation. Perfect for containers. 13. Sage Sage is an aromatic perennial plant that is actually part of the mint family.  The plant produces grayish-green leaves that are used in many popular food dishes, most notably in the preparation of sausages.  14. Summer Savory Appx. 220 seeds The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes. Widely used as a medicinal herb for curing sore throats. Use the leaves to make some tea and you'll be feeling great! 15.  Thyme Appx. 350 seeds Plant spreads to form attractive 8 to 12 inch high mounds. Aromatic and flavorful leaves- Used to flavor meats, dressings, soups, and stews.


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  • Salad Burnet Salad Burnet Open in new tab NOW only $0.99

    Salad Burnet

    Salad Burnet (100% Heirloom/Non-Hybrid/Non-GMO)   Poterium sanguisorba. Perennial. Keep flowers cut to promote leaf growth. - Plant produces serrated leaves that tastes and smells like cucumbers. - Can be used in salads, soups, stews, and flavored drinks. - Can also be used in facial treatments to improve skin. - Plant Height: 18" tall. Day to Maturity | 75 days Follow SeedsNow.com's board Salad Burnett on Pinterest.


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  • Lovage Lovage Open in new tab $4.50 $0.99

    Lovage

    Lovage (100% Heirloom/Non-Hybrid/Non-GMO)   Levisticum officinale. Perennial. - Plant produces glossy dark green leaves that have a flavor similar to Celery. - Known for the treatment of digestive problems. A teaspoon of Lovage seeds, steeped in Brandy, strained and sweetened with sugar is on old remedy for settling an upset stomach.- Plant Height: 80" tall. Day to Maturity | 85 days  Follow SeedsNow.com's board Lovage on Pinterest.    


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  • Lemon Grass Lemon Grass Open in new tab $1.99

    Lemon Grass

    Herb, Lemon Grass (100% Heirloom/Non-Hybrid/Non-GMO) Lemon Grass is a tropical plant that produces a thick grass that can be used for flavoring many culinary dishes. It can also be used to make medicinal tea for the treatment of digestive issues and fever/flu-like symptoms.- The grass is thick, hearty, and robust with a delicious lemon flavor. - Some people juice it with other homemade veggies.- Cats have been known to love lemon grass. - The oils from the plant can be used for flavorings and/or perfumes. Day to Maturity | 80-100 days Follow SeedsNow.com's board Lemon Grass on Pinterest.    


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  • Rosemary Rosemary Open in new tab $4.50 $1.99

    Rosemary

    Rosemary, Classic (100% Heirloom/Non-Hybrid/Non-GMO) Excellent flavor - extremely fragrant. - Perfect to use fresh or dried. - Can be used to flavor many culinary varieties such as meats, soups, and sauces. - Can be used for treating headaches and known to improve circulation. - Perfect for containers. - Plant Height: 36" - Perennial. Day to Maturity | 80-90 days  Want more? View our entire collection of gourmet culinary & medicinal herb varieties. Follow SeedsNow.com's board Rosemary on Pinterest.


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  • Parsley - Triple Moss Curled Parsley - Triple Moss Curled Open in new tab NOW only $1.99

    Parsley - Triple Moss Curled

    Parsley, Curly, Triple Moss Curled (100% Heirloom/Non-Hybrid/Non-GMO) The Triple Moss Curled Parsley plant grows to about 12" tall with high yields of very dark green curled leaves. - Grows thickly and resembles a bunch of moss (hence the name) - Excellent for drying and use as a garnish - Extremely flavorful and aromatic Day to Maturity | 70 days Planting Guide | Sow directly in your garden and space seeds 7" apart. Seeds can take a while to sprout. Can take 3-4 weeks before seedlings appear. Plant will grow to about 10" tall in about 60 days. Additional Details Parsley is a commonly grown culinary and medicinal herb that is often used as a domestic medicine. The fresh leaves are highly nutritious and can be considered a natural vitamin and mineral supplement in their own right. The plants prime use is as a diuretic where it is effective in ridding the body of stones and in treating jaundice, dropsy, cystitis etc. It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment of a wide range of diseases such as rheumatism. Follow SeedsNow.com's board Parsley on Pinterest.  


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  • Sage - Broadleaf Sage - Broadleaf Open in new tab NOW only $1.99

    Sage - Broadleaf

    Sage, Broadleaf (100% Heirloom/Non-Hybrid/Non-GMO) Sage is an aromatic perennial plant that is actually part of the mint family.  The plant produces grayish-green leaves that are used in many popular food dishes, most notably in the preparation of sausages.- Natural mosquito repellent. - The leaves can also be used as a digestive and nerve tonic. - Excellent as a border plant around the garden. - Grows well in containers. - Easy to grow from seed and can be sowed directly in the garden. Day to Maturity | 75 days Follow SeedsNow.com's board Sage on Pinterest.  


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  • Basil - Red 'Velvet' Leaf Basil - Red 'Velvet' Leaf Open in new tab $4.50 $0.99

    Basil - Red 'Velvet' Leaf

    Basil, Red Velvet Leaf (100% Heirloom/Non-Hybrid/Non-GMO)   This Red Velvet Leaf Basil plant produces high yields of deed red-colored leaves that are very aromatic.  It will produce continuously all season long, and grows perfect in containers.    Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 10"-12" apart 5-10 days around 70 degrees after last frost Up to  2 feet tall Up to 1 feet wide 1 What is Red Velvet Leaf Basil? This variety of basil boasts unusual reddish-purple leaves and has a stronger flavor than most other types.  It is appealing in salads, and used often as a garnish. It's been known to repel mosquitoes too!  You can raise this type of basil indoors in a sunny window or outdoors in areas with warm summers.      Health Benefits of Red Velvet Leaf Basil Red Velvet Leaf Basil is packed with phyto-nutrients and health benefits.   Rub crushed leaves on your skin to repel mosquitoes.  It is a potent anti-oxidant with anti-inflammatory properties as well. This basil is an excellent source of iron and has been known to clear the mind and uplift the spirit.    Ways to Consume Red Velvet Leaf Basil Try Red Velvet Leaf Basil in your favorite salads, fruit jams, sauces, tea or paired with fresh fruit.  Garlic flavors pair beautifully with this basil also.  See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  


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  • Marjoram, Sweet Marjoram, Sweet Open in new tab NOW only $1.99

    Marjoram, Sweet

    Sweet Marjoram (100% Heirloom/Non-Hybrid/Non-GMO) Has an Oregano-like flavor. It can be used in many dishes including meats, stews, casseroles, poultry, sausages, and sauces. - Can be used dried or fresh. Great flavor and taste - Marjoram is also known for its healing properties with rheumatoid pain, tension headaches and minor digestive problems - It can be used in potpourri or added to sachets for linen and clothing cupboards- Easy to grow in a small container  Day to Maturity | 90 days Follow SeedsNow.com's board Marjoram on Pinterest.


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  • Basil - Thai Basil - Thai Open in new tab $4.50 $0.99

    Basil - Thai

    Basil, Thai (100% Heirloom/Non-Hybrid/Non-GMO)   Thai Basil is very fragrant and one of the most available varieties of basil.  It has beautiful purple stems with bright green leaves. It is used widely in soups and curries, and other traditional Thai dishes.     Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 6" apart 5-10 days around 70 degrees after last frost Up to  2 feet tall Up to 1 feet wide 1 What is Thai Basil? Thai Basil exhibits narrow leaves, with gorgeous purple stems. Sometimes mauve or pink-ish flowers.   It needs warm air and sun to do well.   This is a wonderful basil to grow if you are a Thai food enthusiast!  It is also known as the "holy herb" in many traditions all around the world.   Health Benefits of Thai Basil Thai Basil is a wonderful blood coagulant, and plays a role in strengthening bones. It contains a ton of iron, vitamin A, and plenty of essential oils.    Ways to Consume Thai Basil Use Thai Basil as a condiment, or a enjoy it as an accompaniment to Pho'. It is slightly anise-flavored so it goes extremely well in soups and curries.     See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  


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  • Tarragon Tarragon Open in new tab NOW only $1.99

    Tarragon

    Tarragon (100% Heirloom/Non-Hybrid/Non-GMO)   Tarragon, aka Dragon Wort, is a popular herb widely recognized for its strong aroma and many culinary uses. - A native herb of Europe - Used to compliment to many classic continental – mostly French – dishes - Tarragon seeds should be planted in a warm and sunny spot - Grows well in containers - Tarragon is perfect for seasoning chicken, fish, and egg dishes Day to Maturity | 85 days   Follow SeedsNow.com's board Tarragon on Pinterest.


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  • Basil - Cinnamon Basil - Cinnamon Open in new tab NOW only $1.99

    Basil - Cinnamon

    Basil, Cinnamon (100% Heirloom/Non-Hybrid/Non-GMO) By far the most popular variety and possibly one of the most fragrant, this basil grows easily.  It's aroma's will remind you of sweet cinnamon and it is popular for use in hot drinks and paired with fresh fruit.  Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 2"-8" apart 5-10 days 65-85 degrees after last frost Up to  3 feet tall Up to 3 feet wide 1-2 What is Cinnamon Basil? Very easy to grow, and found in many home gardens, this sweet basil is exotic and has dark green leaves with purplish-red stems and purple blooms.  It's spicy and has a cinnamon-like taste and scent.  If you like making homemade potpourris or dried flower arrangements try adding some cinnamon basil! Some gardeners grow this variety of basil to help repel certain pests like aphids and mites in their gardens.   Health Benefits of Cinnamon Basil  Cinnamon basil is a must have, medicinal herb. It offers anti-inflammatory benefits and can relieve symptoms of arthritis!  If you suffer from allergies, diabetes, colds, the flu, or infertility, some would swear by the benefits of consuming cinnamon basil and how it's improved their health.  It is even used in the treatment of some cancers.  It naturally boosts your immune system and is a known anti-bacterial and anti-viral. Are you growing this yet?...because you should be!    Ways to Consume Cinnamon Basil Use this exotic and fragrant basil in any recipe that calls for basil. The sweet flavor is great when paired with other fruity herbs. Pick the leaves when small and tender and use them in your favorite recipes or put them in bottles of olive oil to make cinnamon flavored oil.  Cinnamon basil pairs harmoniously with apple pie filling, apple sauce, pork or ham dishes.  Add frozen basil leaves to soups or sauces.   Cinnamon basil can also be used to make refreshing teas, hot or cold!    See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  


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  • Basil - Lime Basil - Lime Open in new tab $3.50 $0.99

    Basil - Lime

    Basil, Lime (100% Heirloom/Non-Hybrid/Non-GMO)   The Lime Basil plant is very easy to grow and smells extremely fragrant!  It has an amazing lemon scent, perfect for homemade lemonade!  Use this in all your favorite culinary creations!  It grows to the perfect size for planting in containers, and the aroma of just passing by this herb, will take your senses on an enjoyable ride.    Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 10"-12" apart 5-10 days around 70 degrees after last frost Up to  2 feet tall Up to 1 feet wide 1 What is Lime Basil? Lime Basil offers a crisp citrus flavor, with a zesty undertones.   It grows as an annual herb with white or lavender flowers.  It has many medicinal purposes which makes it an "all around great herb" to grow in your own gardens.    Health Benefits of Lime Basil From treating some cancers, symptoms of stress, asthma and diabetes, Lime Basil is recognized widely as a medicinal herb.     Ways to Consume Lime Basil Used commonly in fresh cooked recipes, always add it at the last moment so that the cooking doesn't destroy the citrus flavor.   It is a favorite ingredient in pesto, and used to thicken soups.  Try it with fried chicken, or steeping it in milk to create lovely ice creams or chocolates.   Don't toss the flower buds, they are full of flavor and are edible as well.    See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  


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  • Basil - Licorice Basil - Licorice Open in new tab $4.50 $0.99

    Basil - Licorice

    Basil, Licorice (100% Heirloom/Non-Hybrid/Non-GMO)   This basil variety produces lovely and flavorful green leaves with purple accents.  It has a strong, but enjoyable licorice flavor and can grow 24" tall.   Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 10"-12" apart 5-10 days around 70 degrees after last frost Up to  2 feet tall Up to 1 feet wide 1 What is Licorice Basil? This basil is a type of Thai Basil, also known as anise basil.  It has strong licorice and anise flavors, qualities and aromatics.  It's known to be slightly "lanky" with pointed green leaves with signature purple flowers. Both the leaves and flowers are edible on this plant.     Health Benefits of Licorice Basil Licorice Basil can be used for treating the common cold, the flu, diabetes, asthma, bronchitis, earaches, headaches, upset stomachs, heart disease, fever, and more.  It promotes longevity but something you may not know is that its an excellent mosquito repellent!    Ways to Consume Licorice Basil When Licorice Basil leaves are crushed, they burst with intense basil and licorice aromas. Fragrant and floral, the spicy paste is a condiment for multiple dishes. This basil is best when mixed with other ingredients to tame it's powerful one-dimensional notes.    See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  


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  • Endive - Green Curled Endive - Green Curled Open in new tab NOW only $0.99

    Endive - Green Curled

    Endive - Green Curled (100% Heirloom/Non-Hybrid/Non-GMO) Endive is a healthy and delicious leafy green. The Green Curled Endive plant produces dark green curly leaves with large tender crisp ribs. - Excellent salads and sandwiches - Also boiled or steamed - Extremely easy to grow - Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber. Day to Maturity | 90 days


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  • Fenugreek Fenugreek Open in new tab NOW only $1.99

    Fenugreek

    Fenugreek, Herb (100% Non-Hybrid/Heirloom/Non-GMO) The Fenugreek plant produces extremely flavorful seeds which are widely used in many Indian dishes, including Curry powder. The green leaves are used in many Middle Eastern vegetable dishes. Fenugreek also has a long history of being used as a medicinal herb to aid in digestion and aid in healing. Medicinal Uses | Acts as a laxactive. lubricates the intestines, and reduces fevers. Has also been shown to lower cholesterol and blood sugar levels. Helps with asthma and sinus issues by reducing mucus. Promotes lactation in nursing mothers. Good for eyes and for inflammation and lung disorders. Day to Maturity | 75 days See Fenugreek Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Fenugreek on Pinterest.


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  • Sprouts - Wheat Grass & Wheat Berries Sprouts - Wheat Grass & Wheat Berries Open in new tab NOW only $1.99

    Sprouts - Wheat Grass & Wheat Berries

    Organic Wheat Grass/Wheat Berries (Sprouts) (100% Organic/Non-Hybrid/Non-GMO) Wheatgrass is an excellent source of dietary fiber, just like any whole grains. - High in folic acid, protein, B-complex vitamins and vitamin E. - The wheat sprouts are extremely rich in Vitamins A,B, C and E along with other minerals.   Day to Sprout | 2-3 days - The wheat grass will be ready to juice in appx. 7 to 10 days  Read:  How to Sprout Wheat Berries at Home in a Mason Jar  Read:  How to Grow Wheatgrass at Home *Without Soil*     Follow SeedsNow.com's board Wheat Grass on Pinterest. SHIPPING NOTE: This item cannot be shipped to Canada.


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  • Sprouts - Radish, Classic Sprouts - Radish, Classic Open in new tab NOW only $1.99

    Sprouts - Radish, Classic

    Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the world’s earliest recorded cultivated vegetables. Its name comes from the Latin word "radix," meaning "a root." Radish sprouts are fast growing with a spicy, hot flavor. Daikon seeds produce tall, lush green sprouts, while China Rose or Cherry Bell radish sprouts have a touch of pink. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. - They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.- Certified Organic Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.


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  • Oregano - Greek Oregano - Greek Open in new tab NOW only $1.99

    Oregano - Greek

    Oregano (Greek), Herb (100% Heirloom/Non-Hybrid/Non-GMO) One of the most popular Oregano varieties. Use fresh or dried in sauces and soups - or any culinary creation! Day to Maturity | 90 days Additional Details Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory ailments. It is still used today in Greece as a palliative for sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids.   Follow SeedsNow.com's board Oregano on Pinterest.  


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  • Cumin Cumin Open in new tab $4.25 $0.99

    Cumin

    Cumin, Herb (100% Heirloom/Non-Hybrid/Non-GMO) The Cumin seeds have widely been used to flavor rice, breads, beans, meats, and other dishes. Often used to flavor Curry Powder. Day to Maturity | 90 days    See Cumin Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cumin on Pinterest.  


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  • Summer Savory Summer Savory Open in new tab $4.25 $0.99

    Summer Savory

    Summer Savory (100% Heirloom/Non-Hybrid/Non-GMO)   The Summer Savory plant grows tasty peppery flavored leaves. - This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes. Widely used as a medicinal herb for curing sore throats. - Use the leaves to make some tea and you'll be feeling great! Day to Maturity | 65 days    Follow SeedsNow.com's board Summer Savory on Pinterest.


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  • Mint - Lemon Mint - Lemon Open in new tab NOW only $1.99

    Mint - Lemon

    Lemon Mint, monarda citriodora (100% Heirloom/Non-Hybrid/Non-GMO) Annual plant that is covered with beautiful pinkish purple colored flowers.- Acts as a natural wasp repellant - many people plant wormwood as a garden border. - Plant grows to about 18" tall. - These flowers are also great at attracting bees and hummingbirds perfect for pollinating the other plants in your garden! Health Benefits | In skin care, Lemon Mint leaves can be rubbed directly on the skin to fight off mosquitoes.  The dried leaves can also be infused in oil made into lotions for soothing the skin. See 7 Awesome Mint Drink Recipes HERE   Follow SeedsNow.com's board Lemon Mint on Pinterest.  


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  • Culinary Herb Garden Seed Bank Culinary Herb Garden Seed Bank Open in new tab $59.99

    Culinary Herb Garden Seed Bank

    Grow Your Own Organic Culinary Herbs with NON-GMO seeds. The Culinary Herb Seed Bank includes everything you need to start growing your own organic herbs for cooking in the kitchen. It includes 12 of our most popular culinary seed varieties and everything you need to start growing them. What's Included: 12 gourmet culinary herb varieties (scroll down to view all the varieties that are included in this seed bank) Seed starting pellets (the easiest way to start your seeds) Seeds are all individually packaged and labeled in resealable bags and then secured in a Mylar bag (provides two layers of protection from moisture and light) The Culinary Herb Seed Bank comes with all of the following 12 individually packed seed varieties:     1. Basil - Genovese (large pack 1,000 seeds)      This classic Basil variety is a sweet basil prized for its spicy flavor and wonderful aroma. These fragrant plants grow 18-24". This is the variety of choice for pesto.   2. Chives (large pack appx. 1,000 seeds) Narrow, grass-like leaves have mild onion-like flavor.   3. Cilantro (Coriander) - Slow Bolt (large pack appx. 490 seeds) This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in Oriental and Mexican cuisine. Use seed to flavor meats, pickles and baked goods.   4. Cumin (appx. 1,000 seeds) The Cumin seeds have widely been used to flavor rice, breads, beans, meats, and other dishes. Often used to flavor Curry Powder. 5. Dill - Bouquet  (large pack appx. 450 seeds) Annual. 3 ft. plant with strongly aromatic foliage, stems, and heads. Excellent for pickling. 6. Lemon Mint (large pack appx. 230 seeds) Lemon scented leaves that can be used as a replacement for lemon in any dish or tea.  Put mint leaves in the body of a chicken before cooking - adds excellent flavor and aroma. Excellent for poultry, lamb & pork stuffing.  Makes a great marinade for fish too! Great for vinaigrette dressings. Lemon mint can be used many different ways in any culinary creations. 7. Oregano - Italian (large pack appx. 1,000 seeds) Hardy 2 ½ inch plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups.   8. Parsley (large pack appx. 550 seeds) Finely cut dark green parsley. Use this parsley for garnishing, and culinary decoration. Good heat tolerance.   9. Rosemary (Appx. 100 seeds) Excellent flavor - extremely fragrant. Perfect to use fresh or dried. Can be used to flavor many culinary varieties such as meats, soups, and sauces. Can be used for treating headaches and known to improve circulation. Perfect for containers.   10. Summer Savory (appx. 1,000 seeds) The Summer Savory plant grows tasty peppery flavored leaves. This is the herb to use if you want to flavor beans, cabbage, peas, and many other dishes. 11. Tarragon (appx. 1,000 seeds) Tarragon, aka Dragon Wort, is a popular herb widely recognized for its strong aroma and many culinary uses. A native herb of Europe. Used to compliment to many classic continental – mostly French – dishes.    12. Basil - Italian Large Leaf (appx. 1000 seeds) The Italian Large Leaf Basil plant will produce medium to large leaves that can measure up to 4" long! It is of heriloom variety and is extremely fragrant and used widely in the culinary industry.  If you're a lover of basil, this would be a good variety to plant in your garden.   What is a Seed Bank? The answer is simple: a seed bank is your very own supply of open-pollinated, non-hybridized, NON-GMO seeds to be kept on hand in the case of an emergency or the unavailability of seeds. There are many reasons to invest in a seed bank. Whether the market has changed or famine and war have changed the way we get access to seeds, these banks represent a secure way to begin planting quality foods. All our seeds offer you the chance to replant the seeds after a successful harvest, making your investment in food one of the best values you will find. All of our seeds will produce organic produce when properly cared for. While we remain optimistic about the future, we feel it is best to control your own food supply and live a healthier lifestyle with the best non-hybrid, non GMO seeds available today!


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  • Sprouts - Alfalfa Sprouts - Alfalfa Open in new tab $6.99 $1.99

    Sprouts - Alfalfa

    Alfalfa (Organic), Sprouting (100% Organic/Non-Hybrid/Non-GMO) Alfalfa is one of the healthiest and easiest sprouts you can grow!   - Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. - Alfalfa is extremely easy to grow. - All organic. All natural. If you like Alfalfa sprouts, make sure to check out Red Clover sprouts. Looking for an All-in-1 kit? Check out this All-in-1 Seed Sprouting Kit + Mason Jar. How to Grow Sprouts The easiest method is to grow sprouts in a Mason jar. To provide plenty of fresh air, cover the top with the mesh screen. Step One: Soaking For a quart-sized jar, put 1 ½ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard. Step Two: Rinsing Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember: 1. Rinse often (2-3 times/day). 2. Keep them moist, not wet. 3. Keep them at room temperature. 4. Give them air to breathe. 5. Don't grow too many in one container. 6. Keep them in a dark place.  


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  • Basil - Italian Large Leaf Basil - Italian Large Leaf Open in new tab NOW only $1.99

    Basil - Italian Large Leaf

    Basil, Italian Large Leaf (100% Heirloom/Non-Hybrid/Non-GMO) The Italian Large Leaf Basil plant will produce medium to large leaves that can measure up to 4" long! It is of heriloom variety and is extremely fragrant and used widely in the culinary industry.  If you're a lover of basil, this would be a good variety to plant in your garden.   Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 2"-8" apart 5-10 days 75-90 degrees after last frost Up to  3 feet tall Up to 3 feet wide 1-2 What is Italian Large Leaf Basil? Italian Large Leaf Basil is an annual plant that will produce edible and fragrant leaves, flowers, and continue to put off a few more leaves through the process of ending it's life cycle.  This basil grows well in "filtered light" (meaning near a bright window or under a tree), and it grows best in 50-90 degree weather.  Warm, but not too warm.  Health Benefits of Italian Large Leaf Basil Italian Large Leaf Basil has anti-bacterial properties and anti-inflammatory effects. It's been known to help people with inflammatory health problems like arthritis or IBS.  Basil also contains properties that mimic food preservatives so it makes good sense to try and include more basil into the foods you prepare at home. Basil will help naturally preserve them so they'll be safer, longer. Basil also contains all the good stuff needed for better cardiovascular health.   Ways to Consume Large Leaf Italian Basil Use this variety of basil in your favorite Neapolitan cuisine dishes!  Use the extra large leaves, fresh or dried, in tomato dishes, pasta sauces, vegetable dishes and soups.    See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  


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  • Mustard - Tendergreen Mustard - Tendergreen Open in new tab $5.50 $0.99

    Mustard - Tendergreen

    Mustard, Tendergreen (100% Heirloom/Non-Hybrid/Non-GMO) A traditional Southern favorite. - Plant produces good yields of green mustard leaves. - Excellent flavor - Makes a great garnish to any dish - Easy to grow Day to Maturity | 35 days Mustard Seeds | When growing from seed, start them outdoors 3 weeks before the last frost. Plant seeds a 1/2" deep, and thin to 3 inches. Click here for complete Mustard grow guide Additional Details Mustard is high in Vitamin A, B, and C. Mustard greens are very popular in the southern U.S. where they are generally slow-cooked with ham hocks or other smoked-pork products. Asian cuisines generally use mustard greens pickled or stir-fried.  


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  • Endive - Broadleaf, Full Heart Batavian Endive - Broadleaf, Full Heart Batavian Open in new tab NOW only $0.99

    Endive - Broadleaf, Full Heart Batavian

    Endive - Full Heart Batavian (100% Heirloom/Non-Hybrid/Non-GMO) This plant produces excellent yields of dark green curly leaves with large tender crisp ribs. - An excellent choice for salads greens. - Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber. Day to Maturity | 80-90 days


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  • Basil - Herb Mix Basil - Herb Mix Open in new tab NOW only $0.99

    Basil - Herb Mix

    Basil, Herb Mix (100% Heirloom/Non-Hybrid/Non-GMO Enjoy some of our most popular varieties of Basil Herbs.  This is a special blend of basil varieties we carry, sure to be a show stopper!  You'll enjoy a wide variety of Basil plants with great flavors!  Very easy to grow and extremely popular for those that can't decide on which variety to try in their own garden!   Best Seller!    Want more? View our entire collection of gourmet culinary & medicinal herb varieties. See Basil Recipes & Growing Tips on our Pinterest Board:  Follow SeedsNow.com's board Basil on Pinterest.


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  • Mustard - Mizuna Mustard - Mizuna Open in new tab $4.50 $0.99

    Mustard - Mizuna

      Mustard, Mizuna (100% Heirloom/Non-Hybrid/Non-GMO) The Mizuna mustard is a vigorous grower, which produces numerous stalks bearing dark green, deeply cut and fringed leaves. - They have a fresh, crisp taste and can be used on their own or cooked with meat.  - This mustard variety is highly resistant to cold and grows well during the winter months. Day to Maturity | 50 days Mustard Seeds | When growing from seed, start them outdoors 3 weeks before the last frost. Plant seeds a 1/2" deep, and thin to 3 inches. Click here for complete Mustard grow guide Additional Details Mustard is high in Vitamin A, B, and C. Mustard greens are very popular in the southern U.S. where they are generally slow-cooked with ham hocks or other smoked-pork products. Asian cuisines generally use mustard greens pickled or stir-fried.  


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  • Mustard - Giant Red Mustard - Giant Red Open in new tab $4.50 $0.99

    Mustard - Giant Red

      Mustard, Giant Red (100% Heirloom/Non-Hybrid/Non-GMO) The Giant Red mustard is a full-flavored mustard green. - The bright purple-tinted leaves and green midribs add color and zest to salads and sandwiches. Day to Maturity | 50 days Mustard Seeds | When growing from seed, start them outdoors 3 weeks before the last frost. Plant seeds a 1/2" deep, and thin to 3 inches. Click here for complete Mustard grow guide Additional Details Mustard is high in Vitamin A, B, and C. Mustard greens are very popular in the southern U.S. where they are generally slow-cooked with ham hocks or other smoked-pork products. Asian cuisines generally use mustard greens pickled or stir-fried.  


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  • Sprouts - Clover Sprouts - Clover Open in new tab NOW only $1.99

    Sprouts - Clover

    Clover Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. - Certified Organic. - These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.- If you like Clover sprouts, make sure to check out Alfalfa sprouts. Did you know? Clover contains high concentrations of isoflavones which are thought to have powerful anti-cancer properties. Clover flavor is a lot like alfalfa; mild and nutty. Sprouts last better if stored in the fridge.


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  • Sprouts - Broccoli Sprouts - Broccoli Open in new tab NOW only $1.99

    Sprouts - Broccoli

    Broccoli, Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) An easy to grow sprout that is extremely nutritious.  - Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the actual mature vegetable!- Certified Organic. Day to Maturity | 2-3 days


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  • Sprouts - Green Pea Sprouts - Green Pea Open in new tab $2.50 $0.99

    Sprouts - Green Pea

    Green Pea, Sprouting (100% Heirloom/Non-Hybrid/Non-GMO) Ready to eat as a sprout just a soon as they pop. Sweet and delicious in salads and casseroles. Day to Maturity | 3-7 days     Follow SeedsNow.com's board Green Pea Sprouts on Pinterest.  


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  • Thyme Thyme Open in new tab NOW only $1.99

    Thyme

    Thyme, Herb (100% Heirloom/Non-Hybrid/Non-GMO) Plant spreads to form attractive 8 to 12 inch high mounds. - Aromatic and flavorful leaves - Used to flavor meats, dressings, soups, and stews. Day to Maturity | 80 days Additional Details Before the advent of modern antibiotics, Thyme was used to medicate bandages. It has also been shown to be effective against the fungus that commonly infects toenails. It can also be found as the active ingredient in all-natural, alcohol-free hand sanitizers. Follow SeedsNow.com's board Thyme on Pinterest.


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  • Radicchio - Classic Red Radicchio - Classic Red Open in new tab NOW only $0.99

    Radicchio - Classic Red

    Radicchio (100% Heirloom/Non-Hybrid/Non-GMO) Radicchio is sometimes also referred to as the Italian chicory. - They're grown as a leaf vegetable - White-veined red leaves - Excellent grilled or roasted - How to Grow Organic Radicchio from Seed > Day to Maturity | 65 days


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  • Parsley - Dark Green Italian Giant Parsley - Dark Green Italian Giant Open in new tab $0.00 $1.99

    Parsley - Dark Green Italian Giant

    Parsley, Flat, Dark Green Italian (100% Heirloom/Non-Hybrid/Non-GMO) Finely cut dark green leaves. - Flat leaves. - Use this parsley for garnishing, and culinary decoration. - Tolerates heat better than most varieties. Day to Maturity | 60 days Planting Guide | Sow directly in your garden and space seeds 7" apart. Seeds can take a while to sprout. Can take 3-4 weeks before seedlings appear. Plant will grow to about 10" tall in about 60 days. Additional Details Parsley is a commonly grown culinary and medicinal herb that is often used as a domestic medicine. The fresh leaves are highly nutritious and can be considered a natural vitamin and mineral supplement in their own right. The plants prime use is as a diuretic where it is effective in ridding the body of stones and in treating jaundice, dropsy, cystitis etc. It is also a good detoxifier, helping the body to get rid of toxins via the urine and therefore helping in the treatment of a wide range of diseases such as rheumatism. Follow SeedsNow.com's board Parsley on Pinterest.  


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  • Oregano - Italian Oregano - Italian Open in new tab NOW only $1.99

    Oregano - Italian

    Oregano (Italian), Herb (100% Heirloom/Non-Hybrid/Non-GMO) Seed Count | Appx. 1,000 seeds/pack Details | Perennial. Hardy 2 ½ inch plant with pungent, oval leaves and purplish pink flowers. Use fresh or dried in sauces and soups. Day to Maturity | 90 days Additional Details Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory ailments. It is still used today in Greece as a palliative for sore throat. Oregano is also high in antioxidant activity, due to a high content of phenolic acids and flavonoids. Follow SeedsNow.com's board Oregano on Pinterest.  


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SEED PERSONALITIES   Super Easy to Grow  -  Grows well in Containers  -   Grows well in Raised Beds   Grows well in TOWER GARDENS   Grows well in Hydroponics   Grows well in Full Sun  -  Grows well in Partial Shade   Can Tolerate COOL TEMPS   Can Tolerate HOT TEMPS   Popular Culinary Varieties   Popular Medicinal Varieties   Popular Sprouts & Micro-Greens   Matures in less than 90 days  Matures in less than 45 days   Best Seeds to Direct Sow (plant directly in the soil)   Best Seeds to Start Indoors
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"An optimistic gardener is one who believes what goes down must come up." ― L.Hall ⟿  “To plant a garden is to believe in a tomorrow.” ― Audrey Hepburn  ⟿  “An addiction to gardening is not so bad when you consider all the other choices in life.”



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