By Price: Highest to Lowest - Winter


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By Price: Highest to Lowest - Winter

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  • Root Crop Garden Variety Pack Root Crop Garden Variety Pack Open in new tab $19.99

    Root Crop Garden Variety Pack

      All-in-One Root Crop Variety Pack includes an assortment of our 15 most popular varieties. Seeds are all individually packaged with a zip-lock Mylar bag system for long-term storage & maximum seed protection.  Seeds are stored in a heavy duty Mylar 2.2 mil Mylar bag. Metallized 2.2 mil poly provides two layers of protection from moisture and light. Zipper-top closure and bottom fold. Resealable. Includes all of the following varieties: 1. Beet - Boltardy (Appx. 20 seeds)   Days to Maturity | 60 days Description |  The Boltardy Beet is a Detroit-type beet originating from Holland which has a beautiful deep-red, ringless flesh and very smooth skin.  - Boltardy Beets are extremely hardy. - Can withstand cool weather. - Highly resistant to bolting.     2. Beet - Bulls Blood (Appx. 20 seeds) Days to Maturity | 60 days Description | This heirloom beet is grown for its tender, sweet, deep red-burgundy foliage, but the beets are tasty when harvested when they are 2 - 3". - The leaves reach 18" tall. - Its dark leaves contrast nicely with many garden plants.- Easy to grow.     3. Beet - Chioggia (Appx. 20 seeds)   Days to Maturity | 60 days Description | A rare heirloom beet variety introduced to the United States in the 1840's from Italy. The Chioggia beet produces excellent yields of some of the sweetest pink skinned beets. - Chioggia beets have red & white rings. - Perfect for juicing, boiling, pickling, baking, and/or freezing. Leaves can also be used as greens. 4. Beet - Detroit Dark Red (Appx. 20 seeds)   Days to Maturity | 60 days Description | This is an all-time favorite beet variety. Recommended by USU. The most popular beet on the market. - The 2 ½ to 3 inch globe shaped roots are tender and sweet. - The roots and leaves of the beet have been used in folk medicine to treat a wide variety of ailments.     5. Beet - Early Wonder (Appx. 20 seeds)   Days to Maturity | 50 days Description | Early, round, smooth-skinned beets are exceptionally tender.- Ready to harvest in as little as 50 days!- Easy to grow.     6. Carrot - Amarillo Yellow (Appx. 120 seeds)   Days to Maturity | 75 days Description | Amarillo Yellow heirloom carrot has an 8" long yellow root with bright yellow flesh. - Sweet flavor and extremely tender.  - Easy to grow- Grows well in containers and raised beds.- Very popular heirloom variety.     7. Carrot - Autumn King (10" long) (Appx. 100 seeds)   Days to Maturity | 70 days Description | The Autumn King carrot is one of the more popular varieties to grow. It's split-resistant skin turns to a deep dark orange/red color as it matures. - One of the largest of carrots! Grows 10" - 12" long - Easy to grow in sandy soil - A favorite to many home growers     8. Carrot - Danvers (7" long) (Appx. 150 seeds)   Days to Maturity | 70 days Description | The Danvers carrot outperforms all other carrots in heavier soils.  - 7" long and 2" thick with thickly tapered ends - Tender and very sweet- Carrots are a sun-loving plants that also like the cold. - Just keep them consistently watered and they'll be happy     9. Carrot - Little Fingers (4" long) (Appx. 200 seeds)   Days to Maturity | 55 days Description | The Little Finger carrots are one of the quickest to grow.  - 4" cylindrical roots - Very tender and sweet variety - Many can be grown in a small space - Carrots are a sun-loving plants that also like the cold.     10. Radish - Easter Egg (Appx. 120 seeds)   Days to Maturity | 35-40 days Description | The Easter Egg Radish is just as the name suggests ... a mix of flavorful multi-colored radishes! - Radishes are red, pink, purple, violet, and white. - Excellent in salads - Extremely easy to grow - Grows well in small spaces     11. Radish - Pink Beauty (Appx. 160 seeds) Produces beautiful pink radishes with a white flesh.  Looks amazing! Great for culinary dishes. The white flesh is crisp and mild in flavor. Great for selling at farmers markets. Unique and rare heirloom radish. Grows well in containers and small spaces. Day to Maturity | 25-30 days     12. Rutabaga - American Purple Top (Appx. 100 seeds)   Days to Maturity | 90 days Description | Recommended by USU. - Large 5 to 6 inch roots are purple and yellow colored, nearly round. - Flesh is yellow, mild and fine grained.     13. Turnip - Purple Top / White Globe (Appx. 100 seeds) Days to Maturity | 55 days Description | Smooth round roots, 4 to 6 inches across are purple on top and white below. - Flesh is white, mild, and crisp. Stores well - Extremely healthy and nutritious - Very easy to grow     14. Turnip - Golden Globe (Appx. 140 seeds) Days to Maturity | 55 days Description | A beautiful and delicious turnip with golden color and amazing flavor.  - The quality and tenderness is best when harvested at 3”.  - Plant in early spring and/or fall.     15. Parsnip - Harris Model (Appx. 50 seeds)   Days to Maturity | 90 days Description | Harris Model Parsnips are 3½" in diameter by up to 12" long. - The flesh is white and extremely tender.  - One of the most popular parsnip varieties around! - Very easy to grow - similar to carrots.  


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  • Microgreens - Quinoa Microgreens - Quinoa Open in new tab $19.98 $1.99

    Microgreens - Quinoa

    Sure to be your new favorite! Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Flax Microgreens - Flax Open in new tab $19.98 $1.99

    Microgreens - Flax

    Sure to be your new favorite! Very easy to grow.  Ready to consume after just a couple of days. 


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  • Spinach - Monstrueux De Viroflay Spinach - Monstrueux De Viroflay Open in new tab NOW only $1.99

    Spinach - Monstrueux De Viroflay

    Spinach, Monstrueux De Viroflay (100% Heirloom/Non-Hybrid/Non-GMO) Known as Monstrous Viroflay Spinach or Monstrueux de Viroflay Spinach. 1866 heirloom variety from France. Very easy to grow. How to Grow | Spinach is very hardy and can tolerate cold — in fact, it thrives in cold weather.  Spinach grows really well during winter months in the South.  Spinach also grows well in early spring and late summer in the North. These seeds should be planted about four weeks before your area's average date of last frost. Day to Maturity | 45 days  


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  • Microgreens - Garlic Chives Microgreens - Garlic Chives Open in new tab $19.98 $1.99

    Microgreens - Garlic Chives

    Garlic Chives will produce shoots that grow to a mature height of roughly 12 inches tall. Popularly used to flavor potatoes and salads, Chives are not only tasty, but are also attractive as well. Each plant displays white colored flowers atop slender stems / shoots. Flowering much later than traditional Chives, it’s Garlic twins will bloom within the heat of the summer months. The shoots, once cut will add a slight garlic & onion flavor to any dish that they are added to. The flowers also add a mild onion/garlic flavor and can be used as a garnish. Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Beet, Dark Red Microgreens - Beet, Dark Red Open in new tab $19.98 $1.99

    Microgreens - Beet, Dark Red

    Beets grow into gorgeous, tender Micro-Greens and sprouts, with deep red shoots topped with lovely leaves – some red and some green with red veins.  An amazing earthy flavor rounds out this extremely rewarding sprout and microgreen. Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Cilantro (coriander) Microgreens - Cilantro (coriander) Open in new tab $19.98 $1.99

    Microgreens - Cilantro (coriander)

    If you like Cilantro (coriander) then you definitely need to grow them as a micro green.  Sure to be your new favorite! Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Chia Microgreens - Chia Open in new tab NOW only $1.99

    Microgreens - Chia

    Certified Organic Black Chia seeds.  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Micro Carrots Microgreens - Micro Carrots Open in new tab NOW only $1.99

    Microgreens - Micro Carrots

    Carrot microgreens are a new trend. And for good reason.  They taste great!  And they are extremely nutritious.  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Cabbage, Red Acre Microgreens - Cabbage, Red Acre Open in new tab $19.98 $1.99

    Microgreens - Cabbage, Red Acre

    Cabbage microgreens are beautiful, aren't they?  Well, they taste as good as they look!  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Microgreens - Arugula Microgreens - Arugula Open in new tab $19.98 $1.99

    Microgreens - Arugula

    Certified Organic. Arugula microgreens are the most popular.  Chefs from all over the world utilize its crunchy tang in all kinds of salad dishes.  Very easy to grow.  Ready to consume after just a couple of days. 


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  • Gourd - Speckled Swan Gourd - Speckled Swan Open in new tab NOW only $1.99

    Gourd - Speckled Swan

    Speckled Swan Gourd (100% Heirloom/Non-Hybrid/Non-GMO) The neck of these gourds produce a shape that is very "swan-like". Ideal for decorating, painting or selling at markets. Weighs around 3 lbs. Can easily reach up to 15 inches in length! Mostly green in color with prominent cream spots, and the shell usually always stays glossy when dried. Long thin neck with wide/bulb base.


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  • Gourd - Apple (Small) Gourd - Apple (Small) Open in new tab NOW only $1.99

    Gourd - Apple (Small)

    Small Apple Gourd (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce a gourd that looks like a small green apple.- Dark green then dries brown- Image source commons wiki


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  • Gourd - Pear (Small), Bi-Color Gourd - Pear (Small), Bi-Color Open in new tab NOW only $1.99

    Gourd - Pear (Small), Bi-Color

    Small Bi-color Pear Gourd (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce a gourd that is half yellow and half green in the shape of a small pear.


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  • Gourd - Nest Egg Gourd - Nest Egg Open in new tab NOW only $1.99

    Gourd - Nest Egg

    Nest Egg Gourd (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce a gourd that looks like chicken eggs (same colors and sizes).


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  • Gourd - Apple (Large) Gourd - Apple (Large) Open in new tab NOW only $1.99

    Gourd - Apple (Large)

    Large Apple Gourd (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce a gourd that looks like a large green apple.- Image source commons wiki


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  • Gourd - Harvest Bowl Gourd - Harvest Bowl Open in new tab NOW only $1.99

    Gourd - Harvest Bowl

    Harvest Bowl Gourd (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce a gourd that can be repurposed as large bowl when dried.


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  • Gourd - Dipper, Long Handle Gourd - Dipper, Long Handle Open in new tab NOW only $1.99

    Gourd - Dipper, Long Handle

    Long Handle Dipper Gourd (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce a gourd that can be repurposed as a ladle or dipper when dried. Will grow anywhere from 2-4 feet long with an extra long handle. Widely used for crafting. Thin/long/narrow top with wide/round/oval base. Once harvested, wash the gourd with a non bleaching disinfectant and then lay it out to dry in a well ventilated area.  


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  • Sprouts - Radish, Daikon Sprouts - Radish, Daikon Open in new tab NOW only $1.99

    Sprouts - Radish, Daikon

    They're easy to grow - and - taste great. Hits of pepper flavor. Radish sprouts have gained popularity in recent years. Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.


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  • Kale - Purple Curly Kale - Purple Curly Open in new tab $5.50 $1.99

    Kale - Purple Curly

      Day to Maturity | 60 days Kale Seeds | Kale can be planted pretty much anywhere in the United States where there's a cool fall growing season. Plant Kale in rows 18 inches to 2 feet apart. Click here for the complete Kale Grow Guide Follow SeedsNow.com's board Kale on Pinterest.


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  • Sprouts - Radish, Rambo (Red) Sprouts - Radish, Rambo (Red) Open in new tab NOW only $1.99

    Sprouts - Radish, Rambo (Red)

    Spicy Very beautiful red sprouts Popular amongst many culinary chefs Tastes like fully grown radish. If you like the taste of radish you'll love Radish Sprouts! Follow SeedsNow.com's board Radish on Pinterest.


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  • Sprouts - Bean, Garbanzo (Chickpea) Sprouts - Bean, Garbanzo (Chickpea) Open in new tab NOW only $1.99

    Sprouts - Bean, Garbanzo (Chickpea)

    Classic garbanzos (chickpea) for sprouts and hummus.  Learn how to make your own hummus >


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  • Swiss Chard - Barese "Baby Leaf" Dark Green Swiss Chard - Barese "Baby Leaf" Dark Green Open in new tab NOW only $1.99

    Swiss Chard - Barese "Baby Leaf" Dark Green

    The Barese Swiss Chard variety produces delicious tender 10" tall dark glossy green leaves with curled edges. A delicious baby leaf that grows quickly! Ready to harvest in less than 30 days. Plant produces good yields of 10" tall leaves. Excellent for salads and/or steamed with others greens. Day to Maturity | Less than 30 days! Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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  • Sprouts - Lentils, Red Sprouts - Lentils, Red Open in new tab NOW only $1.99

    Sprouts - Lentils, Red

    Red Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each."  source/wikipedia


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  • Sprouts - Lentils, Green Sprouts - Lentils, Green Open in new tab NOW only $1.99

    Sprouts - Lentils, Green

    Green Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each."  source/wikipedia


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  • Sprouts - Bean, Mung Sprouts - Bean, Mung Open in new tab NOW only $1.99

    Sprouts - Bean, Mung

    Mung Bean Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The mung bean (Vigna radiata), alternatively known as the moong bean, green gram, is a plant species in the legume family. Native to the Indian subcontinent the mung bean is mainly cultivated today in India, China, and Southeast Asia. It is also cultivated in hot, dry regions in Southern Europe and the Southern United States It is used as an ingredient in both savory and sweet dishes." source/wikipedia Certified Organic. 


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  • Swiss Chard - Ruby Red Swiss Chard - Ruby Red Open in new tab NOW only $1.99

    Swiss Chard - Ruby Red

    Ruby Red Swiss Chard  (100% Heirloom/Non-Hybrid/Non-GMO) The Ruby Red Swiss Chard is an extremely prolific plant that is a very popular variety for home growers. The plant grows to about 2' tall and produces some of the most amazing looking swiss chard leaves in a deep shade of ruby red.  - Perfect if you're into juicing your swiss chard leaves - Great to saute and/or steam - Excellent as a salad. - Plant yields all summer long into the fall months. - Extremely healthy - Easy to grow Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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  • Swiss Chard - Rainbow Mix Swiss Chard - Rainbow Mix Open in new tab NOW only $1.99

    Swiss Chard - Rainbow Mix

    Rainbow Swiss Chard  (100% Heirloom/Non-Hybrid/Non-GMO) The Rainbow Swiss Chard is a popular plant that  produces some of the most amazing looking swiss chard leaves in shades of red, orange, purple, yellow, and white. - Perfect for salads or steamed greens - One of this years most popular varieties to grow - A heirloom variety from Australia - Extremely healthy - Easy to grow Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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  • Swiss Chard - Classic "Fordhook" Giant Swiss Chard - Classic "Fordhook" Giant Open in new tab NOW only $1.99

    Swiss Chard - Classic "Fordhook" Giant

    Classic "Fordhook" Giant Swiss Chard (100% Heirloom/Non-Hybrid/Non-GMO) This Swiss Chard variety produces beautiful and delicious tender pale green stems and dark green leaves with white veins. - Plant produces good yields of 10" tall leaves - Excellent for salads and/or steamed with others greens - A cold and heat tolerant variety Day to Maturity | 60 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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  • Sprouts - Wheat Grass & Wheat Berries Sprouts - Wheat Grass & Wheat Berries Open in new tab NOW only $1.99

    Sprouts - Wheat Grass & Wheat Berries

    Organic Wheat Grass/Wheat Berries (Sprouts) (100% Organic/Non-Hybrid/Non-GMO) Wheatgrass is an excellent source of dietary fiber, just like any whole grains. - High in folic acid, protein, B-complex vitamins and vitamin E. - The wheat sprouts are extremely rich in Vitamins A,B, C and E along with other minerals.   Day to Sprout | 2-3 days - The wheat grass will be ready to juice in appx. 7 to 10 days  Read:  How to Sprout Wheat Berries at Home in a Mason Jar  Read:  How to Grow Wheatgrass at Home *Without Soil*     Follow SeedsNow.com's board Wheat Grass on Pinterest. SHIPPING NOTE: This item cannot be shipped to Canada.


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  • Sprouts - Upland Cress Sprouts - Upland Cress Open in new tab NOW only $1.99

    Sprouts - Upland Cress

    Sprouts - True Upland Cress (100% Heirloom/Non-Hybrid/Non-GMO) Upland Cress is one of the healthiest and most popular microgreens available. Perfect for gourmet salads and many other vegetarian culinary creations. Very easy and quick to grow. Little space is required to grow cress.   See Cress Sprouts Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cress Sprouts on Pinterest.


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  • Sprouts - Radish, Classic Sprouts - Radish, Classic Open in new tab NOW only $1.99

    Sprouts - Radish, Classic

    Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the world’s earliest recorded cultivated vegetables. Its name comes from the Latin word "radix," meaning "a root." Radish sprouts are fast growing with a spicy, hot flavor. Daikon seeds produce tall, lush green sprouts, while China Rose or Cherry Bell radish sprouts have a touch of pink. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. - They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.- Certified Organic Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.


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  • Sprouts - Mustard, Mizuna (Green) Sprouts - Mustard, Mizuna (Green) Open in new tab $6.99 $1.99

    Sprouts - Mustard, Mizuna (Green)

    Mustard, Sprouts & Micro-Greens Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts.   Follow SeedsNow.com's board Mustard on Pinterest.  


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  • Microgreens - Fenugreek Microgreens - Fenugreek Open in new tab NOW only $1.99

    Microgreens - Fenugreek

    The Fenugreek plant produces extremely flavorful seeds which are widely used in many Indian dishes, including Curry powder. The green leaves are used in many Middle Eastern vegetable dishes. Fenugreek also has a long history of being used as a medicinal herb to aid in digestion and aid in healing. Medicinal Uses | Acts as a laxactive. lubricates the intestines, and reduces fevers. Has also been shown to lower cholesterol and blood sugar levels. Helps with asthma and sinus issues by reducing mucus. Promotes lactation in nursing mothers. Good for eyes and for inflammation and lung disorders.


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  • Sprouts - Clover Sprouts - Clover Open in new tab NOW only $1.99

    Sprouts - Clover

    Clover Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. - Certified Organic. - These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.- If you like Clover sprouts, make sure to check out Alfalfa sprouts. Did you know? Clover contains high concentrations of isoflavones which are thought to have powerful anti-cancer properties. Clover flavor is a lot like alfalfa; mild and nutty. Sprouts last better if stored in the fridge.


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  • Sprouts - Broccoli Sprouts - Broccoli Open in new tab NOW only $1.99

    Sprouts - Broccoli

    Broccoli, Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) An easy to grow sprout that is extremely nutritious.  - Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the actual mature vegetable!- Certified Organic. Day to Maturity | 2-3 days


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  • Sprouts - Barley Grass/Sprouts Sprouts - Barley Grass/Sprouts Open in new tab NOW only $1.99

    Sprouts - Barley Grass/Sprouts

    Organic Barley Grass/Sprouts (100% Organic/Non-Hybrid/Non-GMO) Known as the the famous nutritious Super Green supplement. - It is even more nutritious in the form of raw juice.- Ideal for juicing.- Can be ground up for Barley flour and bread.- Extremely healthy and nutritious.   Days to Harvest | Barley grass will be ready to harvest in appx. 6 to 10 days


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  • Sprouts - Alfalfa Sprouts - Alfalfa Open in new tab $6.99 $1.99

    Sprouts - Alfalfa

    Alfalfa (Organic), Sprouting (100% Organic/Non-Hybrid/Non-GMO) Alfalfa is one of the healthiest and easiest sprouts you can grow!   - Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. - Alfalfa is extremely easy to grow. - All organic. All natural. If you like Alfalfa sprouts, make sure to check out Red Clover sprouts. Looking for an All-in-1 kit? Check out this All-in-1 Seed Sprouting Kit + Mason Jar. How to Grow Sprouts The easiest method is to grow sprouts in a Mason jar. To provide plenty of fresh air, cover the top with the mesh screen. Step One: Soaking For a quart-sized jar, put 1 ½ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard. Step Two: Rinsing Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember: 1. Rinse often (2-3 times/day). 2. Keep them moist, not wet. 3. Keep them at room temperature. 4. Give them air to breathe. 5. Don't grow too many in one container. 6. Keep them in a dark place.  


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  • Sprouts - Bean, Adzuki Sprouts - Bean, Adzuki Open in new tab NOW only $1.99

    Sprouts - Bean, Adzuki

    Organic Adzuki Bean Sprouts (100% Organic Heirloom/Non-Hybrid/Non-GMO) Certified Kosher by Chabad House of Western Michigan. Certified Organic.  The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries. Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons. Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix." They are commonly used throughout Asia in a variety of ways.


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  • Spinach - Noble Giant Spinach - Noble Giant Open in new tab NOW only $1.99

    Spinach - Noble Giant

    Spinach, Noble Giant (100% Heirloom/Non-Hybrid/Non-GMO) The Noble Giant spinach is heavy, glossy, dark green plant with leaves that are heavily savoyed and crumpled. - Extremely delicious and one of the most popular spinach varieties you can grow in your garden.  - Very easy to grow. How to Grow | Spinach is very hardy and can tolerate cold — in fact, it thrives in cold weather.  Spinach grows really well during winter months in the South.  Spinach also grows well in early spring and late summer in the North. These seeds should be planted about four weeks before your area's average date of last frost. Day to Maturity | 45 days  


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  • Spinach - New Zealand Spinach - New Zealand Open in new tab NOW only $1.99

    Spinach - New Zealand

    Spinach, New Zealand (100% Heirloom/Non-Hybrid/Non-GMO) These New Zealand spinach seeds will produce very flavorful medium triangular-shaped green spinach leaves. This is one of the few spinach varieties that produces continuously all year, from spring to fall. The more you cut and use the more it will continue to grow. New Zealand spinach is a large growing plant and needs 2 foot rows, 1 foot between plants. And ... Unlike the other spinach varieties, the New Zealand is one that can survive through the hot summers. How to Grow | View Organic Spinach Grow Guide Day to Maturity | 75 days    


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  • Spinach - Bloomsdale Spinach - Bloomsdale Open in new tab NOW only $1.99

    Spinach - Bloomsdale

    Spinach, Bloomsdale (100% Heirloom/Non-Hybrid/Non-GMO) Bloomsdale Spinach will produce heavy, glossy, dark green leaves. - Excellent flavor - Extremely easy to grow - Large, curly dark green leaves - Nice sweet taste How to Grow | Spinach is very hardy and can tolerate cold — in fact, it thrives in cold weather.  Spinach grows really well during winter months in the South.  Spinach also grows well in early spring and late summer in the North. These seeds should be planted about four weeks before your area's average date of last frost. Day to Maturity | 45 days  


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  • Spinach - America Spinach - America Open in new tab NOW only $1.99

    Spinach - America

    Spinach, America (100% Heirloom/Non-Hybrid/Non-GMO) America Spinach will produce a beautiful dark green plant in only 40 days. - Excellent flavor. - Extremely easy to grow.- Grows best during the cooler months.- Grows really well in containers and other small spaces. How to Grow | Spinach is very hardy and can tolerate cold — in fact, it thrives in cold weather.  Spinach grows really well during winter months in the South.  Spinach also grows well in early spring and late summer in the North. These seeds should be planted about four weeks before your area's average date of last frost. Day to Maturity | 40 days  


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  • Radish - White Icicle Radish - White Icicle Open in new tab NOW only $1.99

    Radish - White Icicle

    Radish, White Icicle (100% Heirloom/Non-Hybrid/Non-GMO) Slender tapered root is 4" to 5" long with crisp, mild, white flesh. - Extremely easy to grow - Grows well in small spaces & containers Day to Maturity | 30-40 days Additional Details Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates   Follow SeedsNow.com's board Radishes on Pinterest.


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  • Radish - Watermelon Radish - Watermelon Open in new tab NOW only $1.99

    Radish - Watermelon

    Radish, Watermelon (100% Heirloom/Non-Hybrid/Non-GMO) These pretty radishes aren’t all show, they’re also really delicious and versatile! Watermelon radishes can be eaten raw, pickled, or cooked. Have you grown or eaten these before? If not, be sure to add them to your seed order, you will love them! Unique and rare heirloom radish variety.  Looks amazing! Very large white radish with pink/red flesh giving the appearance of watermelon. Excellent for gourmet culinary dishes. Produces large tops for easy picking. Day to Maturity | 50-60 days Creative Culinary Uses | Mario Brothers Mushroom out of Radish Additional Details Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates     Follow SeedsNow.com's board Radishes on Pinterest.


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SHOP SEEDS BY PERSONALITY  ⫸ Super Easy to Grow  -  Grows well in Containers  -   Grows well in Raised Beds   Grows well in TOWER GARDENS   Grows well in Hydroponics   Grows well in Full Sun  -  Grows well in Partial Shade   Can Tolerate COOL TEMPS   Can Tolerate HOT TEMPS   Popular Culinary Varieties   Popular Medicinal Varieties   Popular Sprouts & Micro-Greens   Matures in less than 90 days  Matures in less than 45 days   Best Seeds to Direct Sow (plant directly in the soil)   Best Seeds to Start Indoors
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"An optimistic gardener is one who believes what goes down must come up." ― L.Hall ⟿  “To plant a garden is to believe in a tomorrow.” ― Audrey Hepburn  ⟿  “An addiction to gardening is not so bad when you consider all the other choices in life.”




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