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  • The New Vegetable Growers Handbook The New Vegetable Growers Handbook Open in new tab $24.99 $0.89

    The New Vegetable Growers Handbook

    The New Vegetable Growers Handbook: A Users Manual for the Vegetable Garden [Paperback] by Frank Tozer (Author) Product Description   The New Vegetable Growers Handbook is an updated version of Frank Tozer's acclaimed book The Vegetable Growers Handbook. Like the original, it covers every aspect of growing all of the common crops (and a number of uncommon ones). As a long-time home gardener, the author knows exactly what information you need to succeed and presents it in a clear, thorough, and even entertaining fashion. There are step-by-step instructions on soil preparation, variety selection, raising transplants, direct sowing, watering, protection, harvesting, storage, seed saving, and much more. He doesn’t just tell you what to do and when to do it, he also tells you why, by explaining in detail how crops grow and why they sometimes don't. The original book received high marks from reader reviewers, with comments like "fantastic," "my gardening bible," and "this book provides more detailed and easy-to-read information on individual crops than any other gardening book I've seen." This new, revised edition has been expanded by 50 percent, with more information on more crops, with the aim of creating the most useful and practical book on vegetable gardening available anywhere.   Paperback: 320 pages Language: English


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  • Seeds of Deception Seeds of Deception Open in new tab $24.99 $0.89

    Seeds of Deception

    Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating [Paperback] Product Description Without knowing it, Americans eat genetically modified (GM) food everyday. While the food and chemical industries claim that GMO food is safe, a considerable amount of evidence shows otherwise. In Seeds of Deception, Jeffrey Smith, a former executive with the leading independent laboratory testing for GM presence in foods, documents these serious health dangers and explains how corporate influence and government collusion have been used to cover them up.The stories Smith presents read like a mystery novel. Scientists are offered bribes or threatened; evidence is stolen; data withheld or distorted. Government scientists who complain are stripped of responsibilities or fired. The FDA even withheld information from congress after a GM food supplement killed nearly a hundred people and permanently disabled thousands. While Smith was employed by the laboratory he was not allowed to speak on the health dangers or the cover-up. No longer bound by this agreement, Smith now reveals what he knows in this groundbreaking exposé.Today, food companies sell GM foods that have not undergone safety studies. FDA scientists opposed this, but White House and industry pressure prevailed and the agency's final policy--co-authored by a former Monsanto attorney--denied the risks. The scientists' concerns were made public only after a lawsuit forced the agency to turn over internal documents.Dan Glickman, former Secretary of Agriculture, describes the government's pro-biotech mindset: "You felt like you were almost an alien, disloyal, by trying to present an open-minded view. . . . So I pretty much spouted the rhetoric. . . . It was written into my speeches."In Seeds of Deception Smith offers easy-to-understand descriptions of genetic engineering and explains why it can result in serious health problems. This well-documented, pivotal work will show you how to protect yourself and your family. Paperback: 304 pages Language: English


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  • Seed Saving & Grow Guide Seed Saving & Grow Guide Open in new tab $24.99 $0.89

    Seed Saving & Grow Guide

    Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners [Paperback] by Suzanne Ashworth (Author) and Kent Whealy (Author) Product Description Seed to Seed is a complete seed-saving guide that describes specific techniques for saving the seeds of 160 different vegetables.  This book contains detailed information about each vegetable, including its botanical classification, flower structure and means of pollination, required population size, isolation distance, techniques for caging or hand-pollination, and also the proper methods for harvesting, drying, cleaning, and storing the seeds.  Seed to Seed is widely acknowledged as the best guide available for home gardeners to learn effective ways to produce and store seeds on a small scale.   Paperback: 228 pages Publisher: Seed Savers Exchange; 2 edition (March 1, 2002) Language: English


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  • Holy Shit Holy Shit Open in new tab $17.99 $0.89

    Holy Shit

    Holy Shit: Managing Manure To Save Mankind [Paperback] by Gene Logsdon Product Description   In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure-our greatest, yet most misunderstood, natural resource. He begins by lamenting a modern society that not only throws away both animal and human manure-worth billions of dollars in fertilizer value-but that spends a staggering amount of money to do so. This wastefulness makes even less sense as the supply of mined or chemically synthesized fertilizers dwindles and their cost skyrockets. In fact, he argues, if we do not learn how to turn our manures into fertilizer to keep food production in line with increasing population, our civilization, like so many that went before it, will inevitably decline. With his trademark humor, his years of experience writing about both farming and waste management, and his uncanny eye for the small but important details, Logsdon artfully describes how to manage farm manure, pet manure and human manure to make fertilizer and humus. He covers the field, so to speak, discussing topics like: How to select the right pitchfork for the job and use it correctly How to operate a small manure spreader How to build a barn manure pack with farm animal manure How to compost cat and dog waste How to recycle toilet water for irrigation purposes, and How to get rid ourselves of our irrational paranoia about feces and urine. Gene Logsdon does not mince words. This fresh, fascinating and entertaining look at an earthy, but absolutely crucial subject, is a small gem and is destined to become a classic of our agricultural literature.   Paperback: 204 pages Language: English


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  • The Seed Garden: The Art and Practice of Seed Saving The Seed Garden: The Art and Practice of Seed Saving Open in new tab $29.99 $0.89

    The Seed Garden: The Art and Practice of Seed Saving

    The Seed Garden: The Art and Practice of Seed Saving by Jared Zystro (Author), Micaela Colley (Author), Lee Buttala (Editor), Shanyn Siegel (Editor) Description Filled with advice for the home gardener and the more seasoned horticulturist alike, The Seed Garden: The Art and Practice of Seed Saving provides straightforward instruction on collecting seed that is true-to-type and ready for sowing in next year’s garden. In this comprehensive book, Seed Savers Exchange, one of the foremost American authorities on the subject, and the Organic Seed Alliance bring together decades of knowledge to demystify the time-honored tradition of saving the seed of more than seventy-five coveted vegetable and herb crops―from heirloom tomatoes and long-favored varieties of beans, lettuces, and cabbages to centuries-old varieties of peppers and grains. With clear instructions, lush photographs, and easy-to-comprehend profiles on individual vegetable crops, this book not only teaches us how to go about conserving these important varieties for future generations and for planting out in next year’s garden, it also provides a deeper understanding of the importance of saving these genetically valuable varieties of vegetables that have evolved over the centuries through careful selection by farmers and home gardeners. Through simple lessons and master classes on crop selection, pollination, roguing, and the processes of harvesting and storing seeds, this book ensures that these time-honored traditions can continue. Many of these vegetable varieties are treasured for traits that are singular to their strain, whether that is a resistance to disease, an ability to grow well in a region for which that crop is not typically well suited, resistance to early bolting, or simply because it is a great-tasting variety. In an age of genetically modified crops and hybrid seed, a growing appreciation for saving seeds of these time-tested, open-pollinated cultivars has found a new audience from home vegetable gardeners and cooks to restaurant chefs and local farmers. Paperback: 350 pages Language: English


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  • Squash (Winter) - Crookneck, Cushaw White Squash (Winter) - Crookneck, Cushaw White Open in new tab $0.99 $0.89

    Squash (Winter) - Crookneck, Cushaw White

    White Cushaw Squash (100% Heirloom/Non-Hybrid/Non-GMO) The Cushaw plant produces some of the most beautiful white crookneck squash you've ever seen.- Curved/crook-neck variety. - Grows as a vine (not as a bush) - Very sweet and full of flavor - perfect for pies and canning - Ideal for any sized garden and easy to grow Day to Maturity | 100 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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  • Melon - Heart of Gold Melon - Heart of Gold Open in new tab $0.99 $0.89

    Melon - Heart of Gold

    Heart of Gold Melon (100% Heirloom/Non-Hybrid/Non-GMO) The Heart of Gold melon produces a very sweet and delicious golden flesh fruit that grow up to 4 lbs! Day to Maturity | 85-100 days Melon Seeds | Because of the long growing season, start plants indoors 4 to 5 weeks before outdoor planting time. Direct sow 4-5 seeds in a hill and then thin to the appropriate spacing. Click here for complete Melon grow guide


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  • Watermelon - Georgia Rattlesnake Watermelon - Georgia Rattlesnake Open in new tab $0.99 $0.89

    Watermelon - Georgia Rattlesnake

    Georgia Rattlesnake Watermelon Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Has stripes that resemble that of a rattlesnake - hence the name! All-time heirloom favorite. Grows up to 35 lbs. The rind is striped and resistant to bruising. Day to Maturity | 95 days Best Months to Plant  |  [April - June]  Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around. Follow SeedsNow.com's board Watermelon on Pinterest.


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  • Pea - Sugar Bon Pea - Sugar Bon Open in new tab $0.99 $0.89

    Pea - Sugar Bon

    Pea, Sugar Bon (100% Heirloom/Non-Hybrid/Non-GMO) Sweet dwarf "snap peas" are great fresh from the garden, with dips and salads. Also great steamed or stir-fried. - Peas grow on 12-24" vines that doesn't need support to grow. - Produces medium sized green peas with 3" pods. - Excellent flavor and easy to grow. Day to Maturity | 55-70 daysPea Seeds | Peas are a cool season vegetable, and do best in a climate where there are two months of cool growing weather, either spring planting in the northern regions or fall planting in the warmer, southern regions. Plant seeds 4"-6" apart.Click here for complete Pea grow guide Additional Details Peas are high in vitamin A, vitamin C, B vitamins and lutein. Dry weight is about one-quarter protein and one-quarter sugar. Follow SeedsNow.com's board Peas on Pinterest.


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  • Microgreens - Kale, Green Microgreens - Kale, Green Open in new tab $0.99 $0.89

    Microgreens - Kale, Green

    Green Kale Micro-green Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) Kale microgreen sprouts are really easy to grow.  Just let them grow until you see the first set of true leaves. Perfect for a micro-green salad. Makes a great addition to many culinary dishes. These sprouts have a mildly sweet flavor. Day to Maturity | 3-6 days


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  • Pepper - Scotch Bonnet, Red Pepper - Scotch Bonnet, Red Open in new tab $0.99 $0.89

    Pepper - Scotch Bonnet, Red

    Red Scotch Bonnet (HOT), Pepper (100% Heirloom/Non-Hybrid/Non-GMO) These Scotch Bonnet pepper seeds will produce a plant with tons of beautifully bright 1 ½" long by 1 ½" wide hot yellow peppers. A heirloom variety from Jamaica. Very hot but excellent flavor and great for culinary creations.


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  • Pepper - Habanero White Pepper - Habanero White Open in new tab $0.99 $0.89

    Pepper - Habanero White

    Pepper (HOT!) Habanero White (100% Heirloom/Non-Hybrid/Non-GMO) The White Habanero pepper plant produces great yields of 2" x 1" wide hot peppers that are creamy white in color.  Hot citrus flavor. VERY HOT! Day to Maturity | Appx. 100 daysHot Pepper Seeds | Keep your soil moist and about 75°F.  Space plants about 18" apart and 1/4" deep.Click here for complete Hot Pepper grow guide Additional Details Habanero chili peppers are rated 100,000–350,000 on the Scoville scale.


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  • Bean (Bush) - Edamame (Soy Bean) Bean (Bush) - Edamame (Soy Bean) Open in new tab $0.99 $0.89

    Bean (Bush) - Edamame (Soy Bean)

    Edamame Soy Bean Seeds(100% Heirloom/Non-Hybrid/Non-GMO) If you enjoy going to Japanese restaurants or sushi then you have most likely eaten these delicious beans. The flavor is extremely delicious nutty, buttery. Enjoy fresh from the garden or steam them with garlic. You can cook them right in their pods or use them fresh in any recipe. hHgh yields of large 3" pods with 3 - 4 beans per pod.  Bean Seed Planting & Spacing Guide Depth to Plant Spacing Between Plants Spacing Between Rows Days to Germinate (Sprout) Germination Soil Temp Planting Season No. of Plants per sq. ft. 1/2" deep Bush beans = seeds should be planted 4" apart. Rows should be made 18" apart Appx. 5-10 days 70F - 85F SpringSummerFall Appx. 9 - 10 plants per sq. ft.   How to Plant, Grow & Harvest Beans (click here for more detailed growing instructions) Beans can be grown in average soil, almost anywhere in the United States. They grow best if the soil is well drained and the summer is consistently warm. Seeds will rot in the ground in cold, damp weather. Since Beans are subject to downy mildew, they should not be grown where there are cold summer fogs.When to PlantAfter the soil is sufficiently warm - temperatures above 75 degrees. Beans are easily killed by frost. Plan on an average of 10-20 plants per person. Some gardeners recommend pre-soaking seeds prior to planting, but research indicates soaked seeds absorb water too quickly, causing the outer coats to spill out essential nutrients, which encourages seed rot. Yields can increase 50-100% by inoculating with Rhizobium bacteria. To inoculate, simply roll seeds in the powder prior to planting ... learn more Related YouTube Videos (click here for more YouTube search results)


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  • Dill - Dukat Dill - Dukat Open in new tab $0.99 $0.89

    Dill - Dukat

    Dukat dill is a particularly fine plant with amazing flavor and large heads.  If you like dill you will love to try this new variety in your garden  This variety is darker than most other dill varieties. Excellent fresh or dried. Grown for homemade dill pickles. Can be grown in containers, raised beds, and any other location in full sun. Annual plant. Adds great flavor and color to many culinary creations. Additional Details Dill has a very long history of herbal use going back more than 2,000 years. The seeds are a common and very effective household remedy for a wide range of digestive problems. An infusion is especially efficacious in treating gripe in babies and flatulence in young children. The seed is aromatic, carminative, mildly diuretic, galactogogue, stimulant and stomachic. Other Medicinal Properties Dill is also used in the form of an extracted essential oil. Used either in an infusion, or by eating the seed whole, the essential oil in the seed relieves intestinal spasms and griping, helping to settle colic. Chewing the seed improves bad breath. Dill is also a useful addition to cough, cold and flu remedies, it can be used with antispasmodics such as Viburnum opulus to relieve period pains. Dill will also help to increase the flow of milk in nursing mothers and will then be taken by the baby in the milk to help prevent colic.   See Dill Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Dill on Pinterest.  


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  • Cauliflower - Violetta (Purple) Cauliflower - Violetta (Purple) Open in new tab $0.99 $0.89

    Cauliflower - Violetta (Purple)

    Cauliflower, Violetta (100% Heirloom/Non-Hybrid/Non-GMO) This Cauliflower variety produces large purple heads and surrounded by dark green leaves. - Continues to grow well for a long time. - Suitable for successional sowing all year round! Day to Maturity | 65 days Cauliflower Seeds | Cauliflower is an annual cool-season crop, half-hardy to frost and light freezes. Plant in rows 2 1/2 to 3 feet apart, with 2 feet between plants.Click here for complete Cauliflower grow guide


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  • Seed Planting & Spacing Cheat Sheet Seed Planting & Spacing Cheat Sheet Open in new tab $3.99 $0.89

    Seed Planting & Spacing Cheat Sheet

    Seed Planting & Spacing Cheat Sheet will tell you the following information for 32 different seed varieties: How deep to plant each seed How much space to give between plants/seedlings How much space to give between rows Average days for each seed to sprout (aka germinate) Includes planting info for all of the following: Artichoke Bean Beet Brussels Sprouts Cabbage Carrot Cauliflower Celery Collard Cucumber Eggplant Herb, Basil Herb, Cilantro Herb, Oregano Herb, Parsley Herbs Thyme Garlic Kale Lettuce Melon Mustard Okra Onion Pea Pepper Pumpkin Radish Spinach Squash Swiss Chard Tomato Watermelon


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  • Pepper - Large Red Cherry (Sweet) Pepper - Large Red Cherry (Sweet) Open in new tab $0.99 $0.89

    Pepper - Large Red Cherry (Sweet)

    Large Red Sweet Cherry Peppers (100% Heirloom/Non-Hybrid/Non-GMO) Plant produces excellent yields of delicious sweet round red cherry peppers on a compact plant. - Excellent for salads, stuffing, canning, or cooking. - Very easy to grow.- Grows well in containers and tight spaces.- A must for the gourmet home gardeners. Day to Maturity | 80 days


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  • Watermelon - Tendersweet (Orange-flesh) Watermelon - Tendersweet (Orange-flesh) Open in new tab $0.99 $0.89

    Watermelon - Tendersweet (Orange-flesh)

    The Tendersweet Watermelon is a classic heirloom variety with dark orange flesh. - Very sweet and delicious.  Grows up to 35 lbs! Day to Maturity | 90 days Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around.    Follow SeedsNow.com's board Watermelon on Pinterest.


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  • Watermelon - Moon & Stars (Yellow-flesh) Watermelon - Moon & Stars (Yellow-flesh) Open in new tab $0.99 $0.89

    Watermelon - Moon & Stars (Yellow-flesh)

    The Moon & Stars Watermelon dark green rind and bright yellow spots.- Yellow spots are very unique and can be small or large in size. - All American classic heirloom watermelon. Deep yellow flesh. Grows over 40 lbs! Day to Maturity | 90 days Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around.    Follow SeedsNow.com's board Watermelon on Pinterest.


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  • Watermelon - Moon & Stars (Red-flesh) Watermelon - Moon & Stars (Red-flesh) Open in new tab $0.99 $0.89

    Watermelon - Moon & Stars (Red-flesh)

    The Moon & Stars Watermelon dark green rind and bright yellow spots.- Yellow spots are very unique and can be small or large in size. - All American classic heirloom watermelon. Deep red flesh. Grows over 40 lbs! Day to Maturity | 90 days Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around.  Follow SeedsNow.com's board Watermelon on Pinterest.


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  • Bean (Fava/Broad) - AGUADULCE Bean (Fava/Broad) - AGUADULCE Open in new tab $0.99 $0.89

    Bean (Fava/Broad) - AGUADULCE

    Broad Bean, AGUADULCE (100% Heirloom/Non-Hybrid/Non-GMO)  An extremely hardy broad bean variety that is easy to grow and produces large 9" pods. - Agua Dulce is Spanish for Sweet Water! Day to Maturity | 75 days Click here for complete Bean grow guide 


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  • Bean (Pole) - Purple Podded Bean (Pole) - Purple Podded Open in new tab $0.99 $0.89

    Bean (Pole) - Purple Podded

    Produces beautiful and delicious purple podded beans appx. 6" long. - Stringless.- Pole/vining growth. Day to Maturity |  75 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Pole Beans |  Beans can be grown in average soil, almost anywhere in the United States. Set 3 rough barked, 6 foot poles in the ground, tepee fashion, and tie together at the topClick here for Pole Bean Grow guide


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  • Nasturtium - Whirlybird Nasturtium - Whirlybird Open in new tab $0.99 $0.89

    Nasturtium - Whirlybird

    This variety produces jewel-toned flowers, dark green foliage, maximum color! These flowers stand straight and will come in shades of red, orange, cream and gold.  Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers. Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more > Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come! These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought. The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.


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  • Nasturtium - Tall Trailing Mix Nasturtium - Tall Trailing Mix Open in new tab $0.99 $0.89

    Nasturtium - Tall Trailing Mix

    This fast-growing, vine-like or "trailing" plant can easily reach 10 feet in length by the end of the growing season! Perfect for growing along fences, or above retaining walls. It boasts colorful flowers in many shades of yellow, orange and even occasionally red.  Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers. Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more > Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come! These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought. The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.


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  • Nasturtium - Peach Melba Nasturtium - Peach Melba Open in new tab $0.99 $0.89

    Nasturtium - Peach Melba

    This variety produces cream-like, yellow petals with splashes of darker red in the center. Compact in size with deep blue/green foliage.  Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers. Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more > Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come! These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought. The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.


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  • Nasturtium - Glorious Gleam Nasturtium - Glorious Gleam Open in new tab $0.99 $0.89

    Nasturtium - Glorious Gleam

    Semi-trailing plant with fragrant flowers that come in a variety of shades and colors. Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers. Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more > Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come! These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought. The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.


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  • Nasturtium - Empress of India Nasturtium - Empress of India Open in new tab $0.99 $0.89

    Nasturtium - Empress of India

    Large scarlet blooms will grow on this attractive 1 foot tall, compact plant.  Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers. Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more > Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come! These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought. The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.


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  • Nasturtium - Dwarf Jewel Mix Nasturtium - Dwarf Jewel Mix Open in new tab $0.99 $0.89

    Nasturtium - Dwarf Jewel Mix

    Fragrant, colorful mix of dwarf flowers in a compact plant usually getting no taller than 12 inches.  Nasturtium flowers are one of the most popular edible flowers grown in home gardens. The petals have a slight peppery taste, and the seeds and leaves are also edible! You can even use the seeds as an alternative to capers. Not only are the flowers pretty, Nasturtiums are great companion plants! They are also known to deter aphids, whiteflies, cucumber beetles & more. Learn more > Nasturtiums should be planted in the spring for a "summer show". Plant in full sun, and in sandy, well drained soil. Generally, the poorer the soil quality, the more flowers the plant will produce! Deadhead your plants regularly to encourage new blooms, all season long. These flowers will self-seed resulting in more flowers for years to come! These are PERFECT for beginner gardeners! These annuals are very easy to grow from seed and can be grown just about anywhere, even places that are susceptible to drought. The bright flower petals will liven up any garden, with very little effort! They are also GREAT for planting in hanging baskets or containers.


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  • Pepper - Birds Eye Pepper - Birds Eye Open in new tab $0.99 $0.89

    Pepper - Birds Eye

    Pepper (HOT), Birds Eye (100% Heirloom/Non-Hybrid/Non-GMO) Botanical Name: Capsicum annum glabriusculum.  The Birds Eye pepper is the official wild pepper of Texas.- A very hot, often 7x – 8x hotter on the scoville scale than jalapenos!- This is a Perennial pepper variety which means that if the soil doesn’t freeze hard in your area, you'll most likely be able to grow these peppers all year round. - Rated at 200,000 Scoville Heat Units!- Easy to grow from seeds.- Can be used in place of any hot peppers in many culinary recipes.  - The commercial hot sauce brand Cholula lists bird peppers as one of its ingredients.- Thomas Jefferson first obtained seed of the Bird Pepper in 1812 from Captain Samuel Brown, who was stationed in San Antonio, Texas.   Jefferson recorded planting this pepper in pots and in the kitchen garden in 1814. [source] Day to Maturity | 100+ daysHot Pepper Seeds | Keep your soil moist and about 75°F.  Space plants about 18" apart and 1/4" deep.Click here for complete Hot Pepper grow guide


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  • Squash (Winter) - Hubbard, Green Squash (Winter) - Hubbard, Green Open in new tab $0.99 $0.89

    Squash (Winter) - Hubbard, Green

    The True Green Hubbard squash is popular 10 lb long dark bronze-green skinned squash.- Orange/Yellow flesh.  - Very sweet and full of flavor - perfect for pies and canning - Ideal for any sized garden and easy to grow Day to Maturity | 110 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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  • Squash (Winter) - Hubbard, Chicago Warted Squash (Winter) - Hubbard, Chicago Warted Open in new tab $0.99 $0.89

    Squash (Winter) - Hubbard, Chicago Warted

    The Chicago Warted Hubbard Warted squash is popular green skinned squash with orange flesh. - Very sweet and full of flavor - perfect for pies, canning, and processing. - Ideal for any sized garden and easy to grow. Day to Maturity | 110 days Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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  • Pepper - White Cloud Pepper - White Cloud Open in new tab $0.99 $0.89

    Pepper - White Cloud

    Capsicum annuum.- Plant produces good yields of white sweet bell pepper. - Excellent for salads, stuffing, or cooking. - Very easy to grow.- Grows well in containers and tight spaces.- A must for the gourmet home gardeners. Day to Maturity | 70 days


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  • Pepper - Hot Holiday Marbles Pepper - Hot Holiday Marbles Open in new tab $0.99 $0.89

    Pepper - Hot Holiday Marbles

    Hot Holiday Marble peppers are about the same size as marbles (hence the name!), and are just as beautiful! Plant produces striking color assortment of gorgeous little round fruits. A beautiful ornamental plant for the holidays. Scoville heat units:  500  Day to Maturity | 90+ daysHot Pepper Seeds | Keep your soil moist and about 75°F.  Space plants about 18" apart and 1/4" deep.Click here for complete Hot Pepper grow guide


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  • Pumpkin - Pacific Giant Pumpkin - Pacific Giant Open in new tab $0.99 $0.89

    Pumpkin - Pacific Giant

    The Pacific Giant pumpkin has been known to grow easily over 350 pounds!   - It's best to plant 4 to 5 seeds per hill with hills at least 8 feet apart. How to Grow Super Giant MEGA Pumpkins Day to Maturity | 120 days Additional Details Looking to have the largest homegrown pumpkin of all your neighbors? Try growing the NEW Pacific Giant, Pumpkin! They are easy to establish & produce fruit of enormous size! (think 350+ lbs.) They have a pale orange skin and a deep orange flesh. Make sure you leave plenty of room for this variety to sprawl. Vines can reach lengths up to 25 feet long. Considering the size of this variety, they are fairly quick to reach maturity at around 120 days.  The word pumpkin originates from the word pepon, which is Greek for “large melon". The French adapted this word to pompon, which the British changed to pumpion and later American colonists changed that to the word we use today, "pumpkin".  


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  • Tomato - Marion [INDETERMINATE] Tomato - Marion [INDETERMINATE] Open in new tab $0.99 $0.89

    Tomato - Marion [INDETERMINATE]

    - Marion tomato is a Rutgers-type but better. - Very popular amongst gourmet chefs for their use in salads and sandwiches. - Indeterminate.- Crack resistant.  - Easy to grow. Day to Maturity | 75 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.


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  • Tomato - Oxheart, Orange [INDETERMINATE] Tomato - Oxheart, Orange [INDETERMINATE] Open in new tab $0.99 $0.89

    Tomato - Oxheart, Orange [INDETERMINATE]

    A beautiful tomato plant that produces medium-large orange tomatoes in the shape of a heart.  - Very meaty and full of flavor. - Very popular amongst gourmet chefs for their use in salads and sandwiches. - Indeterminate. - Easy to grow. Day to Maturity | 90 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.


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  • Tomato - Calypso [INDETERMINATE] Tomato - Calypso [INDETERMINATE] Open in new tab $0.99 $0.89

    Tomato - Calypso [INDETERMINATE]

    The Calypso tomato is a classic heirloom with great flavor.- 6-8 oz red tomatoes. - Grows very well in humid climates.  - Indeterminate.- Great variety for canning and freezing. - Easy to grow. Day to Maturity | 85 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.


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  • Tomato - Bradley [INDETERMINATE] Tomato - Bradley [INDETERMINATE] Open in new tab $0.99 $0.89

    Tomato - Bradley [INDETERMINATE]

    The Bradley tomato is a classic heirloom with beautifully smooth skin.- 6-8 oz red tomatoes. - Indeterminate.- Great variety for canning and freezing. - Easy to grow. Day to Maturity | 85 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.


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  • Mustard - Tatsoi (Tah Tsai) Mustard - Tatsoi (Tah Tsai) Open in new tab $0.99 $0.89

    Mustard - Tatsoi (Tah Tsai)

    The Tatsoi mustard produces dark green spoon shaped leaves. Popular oriental green. Excellent for hydroponic systems. Highly resistant to cold and grows well during the winter months. Day to Maturity | 55 days Click here for complete Mustard grow guide Additional Details Mustard is high in Vitamin A, B, and C. Mustard greens are very popular in the southern U.S. where they are generally slow-cooked with ham hocks or other smoked-pork products. Asian cuisines generally use mustard greens pickled or stir-fried.  


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  • Corn Salad (Mache) - French Corn Salad (Mache) - French Open in new tab $0.99 $0.89

    Corn Salad (Mache) - French

    Valerianella locusta (aka Corn Salad) is a small annual plant that is eaten as a leaf vegetable. It has a characteristic nutty flavor, dark green color, and soft texture, and is popularly served as salad greens.  //Wikipedia Corn Salad has a delicate flavor, similar to a butterhead lettuce. It is quite hardy and requires very little care while remaining practically free of pests & disease. Corn salad is also known for growing vigorously in almost any soil!  We think Corn Salad tastes best right out of the garden with a light drizzle of olive oil and a squeeze of fresh lemon. Once you try this cold-hardy green, you'll be sure to make it a staple in your fall/winter gardens every year. Day to Maturity | only 40 days


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  • Corn Salad (Mache) - Dutch Corn Salad (Mache) - Dutch Open in new tab $0.99 $0.89

    Corn Salad (Mache) - Dutch

    Valerianella locusta (aka Corn Salad) is a small annual plant that is eaten as a leaf vegetable. It has a characteristic nutty flavor, dark green color, and soft texture, and is popularly served as salad greens.  //Wikipedia Corn Salad has a delicate flavor, similar to a butterhead lettuce. It is quite hardy and requires very little care while remaining practically free of pests & disease. Corn salad is also known for growing vigorously in almost any soil! We think Corn Salad tastes best right out of the garden with a light drizzle of olive oil and a squeeze of fresh lemon. Once you try this cold-hardy green, you'll be sure to make it a staple in your fall/winter gardens every year. Day to Maturity | only 40 days


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  • Cabbage - Glory Of Enkhuizen Cabbage - Glory Of Enkhuizen Open in new tab $0.99 $0.89

    Cabbage - Glory Of Enkhuizen

    These seeds produces a medium-to-large hard round heads of cabbage. - Suitable for spring, summer, and fall crops. - Cold hardy. - Stores well. Suitable for home gardens and market growers. - Perfect for Kraut recipes. Day to Maturity | 90 days Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.Click here for complete Cabbage grow guide Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.


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  • Watermelon - Jubilee Watermelon - Jubilee Open in new tab $0.99 $0.89

    Watermelon - Jubilee

    The Jubilee is a very long shaped watermelon. Deep red flesh. Grows up to appx. 40 lbs.  Day to Maturity | 90 days Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around.    Follow SeedsNow.com's board Watermelon on Pinterest.


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  • Watermelon - Cal Sweet Watermelon - Cal Sweet Open in new tab $0.99 $0.89

    Watermelon - Cal Sweet

    Cal Sweet is one of the sweetest tasting and most popular watermelon varieties available. A commercial grower favorite - sells well at farmers markets. Dark green stripes on the exterior with bright red flesh. Grows to appx. 35 lbs.  Perfect-sized watermelon for any-sized backyard Day to Maturity | 90 days Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around.    Follow SeedsNow.com's board Watermelon on Pinterest.


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  • Pumpkin - Wee Be Little Pumpkin - Wee Be Little Open in new tab $0.99 $0.89

    Pumpkin - Wee Be Little

    Mini pumpkins about the size of a grapefruit.  Tiny pumpkins weigh about 14 ounces.  Day to Maturity | 90 days Additional Details The word pumpkin originates from the word pepon, which is Greek for “large melon". The French adapted this word to pompon, which the British changed to pumpion and later American colonists changed that to the word we use today, "pumpkin".  


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