Cabbage, Golden Acre (100% Heirloom/Non-Hybrid/Non-GMO) This Golden Acre variety is recommended by USU. - A slow bolting, vigorous, early cabbage with 5 to 6 inch round head. - Mild flavor - Easy to grow - Most popular cabbage variety Day to Maturity | 65 days Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.Click here for complete Cabbage grow guide Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Chinese Cabbage, Bok Choy (White Stem) (100% Heirloom/Non-Hybrid/Non-GMO) This is the very popular Chinese non-heading Cabbage variety. - Produces loose spoon shaped leaves with thick white ribs. - Tender, crisp and mild. - Cold resistant. Day to Maturity | 45-50 days Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.Click here for complete Cabbage grow guide Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Cabbage, Charleston Wakefield (100% Heirloom/Non-Hybrid/Non-GMO) These seeds produces good yields of 4 lb heads of cabbage. - Excellent flavor and very popular - Open pollinated heirloom variety Day to Maturity | 75 days Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.Click here for complete Cabbage grow guide Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Cabbage, Copenhagen (100% Heirloom/Non-Hybrid/Non-GMO) Copenhagen cabbages are a good early variety that produces uniform, globe-shaped 6" diameter heads that are firm and solid, weighing about 3 -4 lbs. - The plant is compact and short-stemmed - Heads are a light green color Day to Maturity | 65 days Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.Click here for complete Cabbage grow guide Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Cabbage, Danish Ballhead (100% Heirloom/Non-Hybrid/Non-GMO) The Danish Ballhead is an old-time favorite which grows well during the winter months. - Danish Ballhead produces sizable 7-10 inch heads weighing up to 5-6 pounds/each. - The interior flesh is light green, mild, and tender. - It is a very dependable general-purpose cabbage for kraut, slaw, and cooking. Day to Maturity | 90 days Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Cabbage, Drumhead (100% Heirloom/Non-Hybrid/Non-GMO) These seeds produces a large drumhead cabbage. - Large heads are bluish green - Suitable for spring, summer, and fall crops - Very cold hardy - Stores well. Suitable for home gardens and market growers. - Perfect for Kraut recipes Day to Maturity | 100 days Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.Click here for complete Cabbage grow guide Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Cabbage, Mammoth Red Rock (100% Heirloom/Non-Hybrid/Non-GMO) A large heirloom cabbage with deep red heads that have good flavor and are very colorful. Day to Maturity | 80-90 days Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.Click here for complete Cabbage grow guide Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Chinese Cabbage, Michihili (100% Heirloom/Non-Hybrid/Non-GMO) The Michihili cabbage is a rare Chinese variety that produces a cylindrical, leafy head which measures 16" long and 6" across. - The light green leaves are very tender and delicious. - They are perfect for stir-fry and pickling. - Grows really well in mild climates. Day to Maturity | 70 days Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.Click here for complete Cabbage grow guide Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Cabbage, Savoy Perfection (100% Heirloom/Non-Hybrid/Non-GMO) These seeds produce a large drumhead-type cabbage that has finely-wrinkled, savoyed leaves. - They are mild but very sweet in flavor.  - Unlike other cabbage, The Savoy Perfection Cabbage does not give off the sulfur smell when it is being cooked. - The heads can weigh up to 8 lbs. - Great for stuffing, steaming, stir fry, and is the key ingredient in Italian minestrone soup. Day to Maturity | 65 days Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.Click here for complete Cabbage grow guide Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Cabbage, Brunswick Brassica oleracea. A heirloom variety dating back to 1924. Plant produces a large drumhead type cabbage. Used for making kraut. Suitable for spring, summer, and fall crops. Stores well. Suitable for home gardens and market growers. Click here for complete Cabbage grow guide Additional Details Did you know? ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.

These seeds produces good yields of 2 lb heads of cabbage in the shape of a cone. - Excellent flavor and very sweet. - Open pollinated heirloom variety. Day to Maturity | 65-75 days Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.Click here for complete Cabbage grow guide Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

These seeds produces a medium-to-large hard round heads of cabbage. - Suitable for spring, summer, and fall crops. - Cold hardy. - Stores well. Suitable for home gardens and market growers. - Perfect for Kraut recipes. Day to Maturity | 90 days Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.Click here for complete Cabbage grow guide Additional Details Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

Harvester Bush Bean Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Harvester bush beans are one of the best bush beans - ever!  - Excellent flavor and can grow up to 6" long - The pods grow high off the ground for easy picking Day to Maturity | 50-55 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Bean Seed Planting & Spacing Guide Depth to Plant Spacing Between Plants Spacing Between Rows Days to Germinate (Sprout) Germination Soil Temp Planting Season No. of Plants per sq. ft. 1/2" deep Bush beans = seeds should be planted 4" apart. Rows should be made 18" apart Appx. 5-10 days 70F - 85F SpringSummerFall Appx. 9 - 10 plants per sq. ft.   How to Plant, Grow & Harvest Beans (click here for more detailed growing instructions) Beans can be grown in average soil, almost anywhere in the United States. They grow best if the soil is well drained and the summer is consistently warm. Seeds will rot in the ground in cold, damp weather. Since Beans are subject to downy mildew, they should not be grown where there are cold summer fogs.When to PlantAfter the soil is sufficiently warm - temperatures above 75 degrees. Beans are easily killed by frost. Plan on an average of 10-20 plants per person. Some gardeners recommend pre-soaking seeds prior to planting, but research indicates soaked seeds absorb water too quickly, causing the outer coats to spill out essential nutrients, which encourages seed rot. Yields can increase 50-100% by inoculating with Rhizobium bacteria. To inoculate, simply roll seeds in the powder prior to planting ... learn more Related YouTube Videos (click here for more YouTube search results)

Bush Bean, Landreth Stringless (100% Heirloom/Non-Hybrid/Non-GMO)     This Landreth bean variety has tender stringless pods with excellent flavor. - Very popular bush bean variety - Beans have a firm texture and rich colors - Pods are appx. 5" long - High in vitamins A, B and C. Day to Maturity | 50-55 days  Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Bush Beans | Beans can be grown in average soil, almost anywhere in the United States. Plant seeds 2 inches apart, 1 1/2 inches deep in rows 2 feet apart.   Click here for complete Bush Bean grow guide    

Bean (Lima), Henderson (100% Non-Hybrid/Non-GMO) The Henderson Lima bean will produce plump pods even into the heat of summer.- Grows as a bush. Day to Maturity | 65 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Lima Beans |  Beans can be grown in average soil, almost anywhere in the United States.Plant seeds 3-4 inches apart, with eyes down, 1 inch deep in rows 2 feet apartClick here for complete Lima Bean grow guide   Additional Details Lima beans contain both soluble fiber, which helps regulate blood sugar levels and lowers cholesterol, and insoluble fiber, which prevents constipation, digestive disorders, irritable bowel syndrome and diverticulitis.  

Lima Bean, Early Thorogreen (100% Heirloom/Non-Hybrid/Non-GMO) Early Thorogreen is a dwarf plant produces heavy yields of large green lima beans. - Plant does not require a trellis. - Flat thin 3" long beans.- Perfect for soups and casseroles. - Easy to grow. Day to Maturity | 65 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast.  Click here for complete Lima Bean grow guide

Pole Bean, Kentucky Wonder (100% Heirloom/Non-Hybrid/Non-GMO)   The Kentucky Wonder Pole Bean is one of the oldest and most widely used bean varieties ever grown. - Produces bright green, 8" stringless pods.  - Extremely flavorful and full of flavorful brown seeds. - Climbs freely on a vine and produces quickly. - Will continue to grow until frost. Day to Maturity | 65 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Pole Beans |  Beans can be grown in average soil, almost anywhere in the United States. Set 3 rough barked, 6 foot poles in the ground, tepee fashion, and tie together at the topClick here for complete Pole Bean grow guide

Bush Bean, Kentucky Wonder White Seeded (100% Heirloom/Non-Hybrid/Non-GMO)  The Kentucky Wonder Bean is one of the oldest and most widely used bean varieties ever grown. - Heavy yields of delicious green beans. - Can be eaten fresh, canned, or frozen.  - Extremely flavorful and full of flavorful white bean seeds. - Will continue to grow until frost. Day to Maturity | 65 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Click here for complete Bean grow guide

Pole Bean, Prizewinner (100% Heirloom/Non-Hybrid/Non-GMO)   Pole type bean variety. Produces beautiful 14-16" long flat green beans. Extremely flavorful. Can be used fresh or as dried beans. Day to Maturity | 75 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Pole Beans |  Beans can be grown in average soil, almost anywhere in the United States. Set 3 rough barked, 6 foot poles in the ground, tepee fashion, and tie together at the topClick Here for Complete "Pole Bean" Grow Guide

Pole Bean, Rattlesnake (100% Heirloom/Non-Hybrid/Non-GMO)  The Rattlesnake pole bean is a popular heirloom variety that produces pods with streaks of green and purple - gives the appearance of a rattlesnake! - Matures quickly and is extremely productive throughout the entire season - Extremely delicious and tender- Used in soups and many other recipes - Grows exceptionally well in hot & humid grow zones- Drought resistant Day to Maturity |  75 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast. Pole Beans |  Beans can be grown in average soil, almost anywhere in the United States. Set 3 rough barked, 6 foot poles in the ground, tepee fashion, and tie together at the topClick here for Pole Bean Grow guide

Bush Bean, Romano (100% Heirloom/Non-Hybrid/Non-GMO) The Romano is an old family heirloom bean variety that has been passed down for hundreds of generations. - Stringless. - Produces wide beans with a excellent flavor.  - Grows continuously throughout the entire season. - Very easy to grow Day to Maturity | 65 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast.

Beet, Chioggia (100% Heirloom/Non-Hybrid/Non-GMO) [Beta vulgaris] A rare heirloom beet variety introduced to the United States in the 1840's from Italy. The Chioggia beet produces excellent yields of some of the sweetest pink skinned beets. - Chioggia beets have red & white rings. - Perfect for juicing, boiling, pickling, baking, and/or freezing. Leaves can also be used as greens. - Grows well in containers and compact locations. - Easy to grow. - Likes cool weather. Day to Maturity | 60 days   Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide

Beet, Cylindra (100% Heirloom/Non-Hybrid/Non-GMO) These cylindrically shaped, dark red roots, 5 to 8 inches long and 2 inches thick. - Great for slicing - Produces lots in small spaces - Extremely popular and easy to grow Day to Maturity | 60 days Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide Did you Know?  The roots and leaves of the beet have been used in folk medicine to treat a wide variety of ailments. Ancient Romans used beetroot as a treatment for fevers and constipation, amongst other ailments.

Beet, White Detroit (100% Heirloom/Non-Hybrid/Non-GMO) The White Detroit beets has great flavorful. Perfect for gourmet dishes. - Very popular - Easy to grow Day to Maturity | 55-60 days   Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide

Celery, Tendercrisp (100% Heirloom/Non-Hybrid/Non-GMO) A very large type of celery with excellent flavor.  Days to Maturity |110 days Celery Seeds | Celery seed is usually started indoors about 10 weeks before it is time to set the plants outdoors. Plant in rows 2 feet apart; with 6 - 8 inches between plants. Click here for complete Celery grow guide

Barletta, Pearly White Onion Seeds(100% Heirloom/Non-Hybrid/Non-GMO) The Barletta, Pearly White Onion is an extremely tasty small pearl-sized onion. - Barletta onions are beautiful silver white pickling onions. - So delicious! - Perfect for shish-ka-bobs, chicken and veggie skewers,  and even just grilled on the bbq. - Grows well in containers and small spaces. - Easy to grow. Day to Maturity | 75-80 dayOnion Seeds | Onions are easy to grow, have a fairly short growing period and take up little space in the garden. Plant onions 1/4 inch deep and 3 to 4 inches apart in double rows, leaving 6 to 10 inches between rows.Click here for complete Onion grow guide

Red Grano Onion Seeds(100% Heirloom/Non-Hybrid/Non-GMO) Red Grano onions are medium-sized red onions. - A perfect variety for slicing and canning. - A crisp and mild flavored onion. - Short day onion. Day to Maturity | 120 dayOnion Seeds | Onions are easy to grow, have a fairly short growing period and take up little space in the garden. Plant onions 1/4 inch deep and 3 to 4 inches apart in double rows, leaving 6 to 10 inches between rows.Click here for complete Onion grow guide

Southport White Globe Onion Seeds(100% Heirloom/Non-Hybrid/Non-GMO) The Southport Onion produces medium-sized white globe onions. - A crisp and mild-flavored onion. - Perfect for salads and many other culinary creations. - A long day onion. - Grows well in containers and small spaces. - Easy to grow. Day to Maturity | 120 dayOnion Seeds | Onions are easy to grow, have a fairly short growing period and take up little space in the garden. Plant onions 1/4 inch deep and 3 to 4 inches apart in double rows, leaving 6 to 10 inches between rows.Click here for complete Onion grow guide

Onion, Tokyo Long White (Bunching) a.k.a Scallion (100% Heirloom/Non-Hybrid/Non-GMO) The Tokyo Long White Bunching Onion – or Scallion – is an extremely tasty Japanese variety that grows well throughout the United States. - One of our best sellers - Grows well in containers and small spaces - Easy to grow Day to Maturity | 75-80 dayOnion Seeds | Onions are easy to grow, have a fairly short growing period and take up little space in the garden. Plant onions 1/4 inch deep and 3 to 4 inches apart in double rows, leaving 6 to 10 inches between rows.Click here for complete Onion grow guide

White Lisbon (Bunching) Onion Seeds (100% Heirloom/Non-Hybrid/Non-GMO) White Lisbon is a very popular type of bunching onion. - Dark green leaves with long white stalks.- Stores well after harvest. - Excellent for many culinary creations. - A hot and cold resistant variety. - This variety is usually planted in the spring but it's also a great fall/winter crop as well. - Grows well in containers and small spaces - Easy to grow Day to Maturity | 65 dayOnion Seeds | Onions are easy to grow, have a fairly short growing period and take up little space in the garden. Plant onions 1/4 inch deep and 3 to 4 inches apart in double rows, leaving 6 to 10 inches between rows.Click here for complete Onion grow guide

Hamburg Rooted Parsley Seeds (100% Heirloom/Non-Hybrid/Non-GMO) A very old heirloom variety dating back to the 1600's!- Hamburg Rooted Parsley is used differently than other parsley plants. It's actually preferred by many European cooks and is typically the main ingredient for many stews.- Hamburg Rooted Parsley is a large edible root with smooth mild parsley flavor. - Very easy to grow.- In Europe root parsley is usually the first choice over parsnips. Day to Maturity | 85 days

Pea, Cascadia Snap (100% Heirloom/Non-Hybrid/Non-GMO) The Cascadia snap pea plant produces 4" long delicious snap peas. - Very flavorful.- Excellent for stir fry. - Plant Height: 32" tall.   Day to Maturity | 65 daysPea Seeds | Peas are a cool season vegetable, and do best in a climate where there are two months of cool growing weather, either spring planting in the northern regions or fall planting in the warmer, southern regions. Plant seeds 4"-6" apart.Click here for complete Pea grow guide Additional Details Peas are high in vitamin A, vitamin C, B vitamins and lutein. Dry weight is about one-quarter protein and one-quarter sugar. Follow SeedsNow.com's board Peas on Pinterest.

Pea, Little Marvel (100% Heirloom/Non-Hybrid/Non-GMO) Compact, 18 to 20 inch plant requires staking and should utilize a trellis. - Fine, sweet flavor when picked young.- Pods are 3 inches with 5 or 6 peas.- Easy to grow. Day to Maturity | 60 daysPea Seeds | Peas are a cool season vegetable, and do best in a climate where there are two months of cool growing weather, either spring planting in the northern regions or fall planting in the warmer, southern regions. Plant seeds 4"-6" apart.Click here for complete Pea grow guide Additional Details Peas are high in vitamin A, vitamin C, B vitamins and lutein. Dry weight is about one-quarter protein and one-quarter sugar.   Follow SeedsNow.com's board Peas on Pinterest.

Pea, Progress No. 9 (100% Heirloom/Non-Hybrid/Non-GMO) This is the most popular large-pod garden shelling pea.  - Each plants produce 4"-5" pods with 6-9 large green peas inside - It is an early producer. Does not require staking  - Easy to grow  - Great flavor and excellent quality Day to Maturity | 55 days Additional Details Peas are high in vitamin A, vitamin C, B vitamins and lutein. Dry weight is about one-quarter protein and one-quarter sugar. Follow SeedsNow.com's board Peas on Pinterest.

Pea, Wando (100% Heirloom/Non-Hybrid/Non-GMO) The most productive pea variety suitable for warm weather.  - Wando peas also tolerates the cold extremely well for early sowing.- Bush variety. Day to Maturity | 65 daysPea Seeds | Peas are a cool season vegetable, and do best in a climate where there are two months of cool growing weather, either spring planting in the northern regions or fall planting in the warmer, southern regions. Plant seeds 4"-6" apart.Click here for complete Pea grow guide Additional Details Peas are high in vitamin A, vitamin C, B vitamins and lutein. Dry weight is about one-quarter protein and one-quarter sugar. Follow SeedsNow.com's board Peas on Pinterest.

Cinderella Pumpkin Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Cinderella is an old heirloom from France - looks just like the coach in the Cinderella fairy tale.- Plant produces medium-sized 25 lb. red/orange pumpkins. - This pumpkin has delicious flesh. Day to Maturity | 100-110 days Additional Details The word pumpkin originates from the word pepon, which is Greek for “large melon". The French adapted this word to pompon, which the British changed to pumpion and later American colonists changed that to the word we use today, "pumpkin".   Follow SeedsNow.com's board Sugar Pumpkin on Pinterest.

Pumpkin, Jack Be Little (100% Heirloom/Non-Hybrid/Non-GMO) Cucurbita pepo. Plant produces tiny 4" wide orange pumpkins. - Very attractive and great for Halloween and Thanksgiving decorations. Day to Maturity | 100 days Additional Details The word pumpkin originates from the word pepon, which is Greek for “large melon". The French adapted this word to pompon, which the British changed to pumpion and later American colonists changed that to the word we use today, "pumpkin".  

Yellow Paris (a.k.a, Jaune Gros De Paris) Pumpkin Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Yellow Paris is a very large pumpkin that can easily grow over 100 lbs!- An old heirloom variety from France.- A very popular variety grown in Paris. Day to Maturity | 100 days Additional Details The word pumpkin originates from the word pepon, which is Greek for “large melon". The French adapted this word to pompon, which the British changed to pumpion and later American colonists changed that to the word we use today, "pumpkin".   Follow SeedsNow.com's board Sugar Pumpkin on Pinterest.

Radish, White Hailstone (100% Heirloom/Non-Hybrid/Non-GMO) Raphanus sativus. Plant produces flavorful white round radishes. - Radishes have a mild taste.- Easy to grow and only less than a month to grow. - Crisp and tender. - Excellent for salads and other culinary creations. Days to Maturity | 30 days Creative Culinary Uses | Mario Brothers Mushroom out of Radish Additional Details Radishes are rich in ascorbic acid, folic acid, and potassium. They are a good source of vitamin B6, riboflavin, magnesium, copper, and calcium. One cup of sliced red radish bulbs provides approximately 20 calories, largely from carbohydrates   Follow SeedsNow.com's board Radishes on Pinterest.

Large Fruited Classic Tomatillo Seeds (100% Heirloom/Non-Hybrid/Non-GMO) These tomatillo seeds will produce delicious 3-5 ounce fruits. Tomatillo is popularly used to make salsas. Day to Maturity | 85 days  

Pink Beefsteak Tomato  (100% Heirloom/Non-Hybrid/Non-GMO) Large, solid, and meaty tomato variety with small seed cavities. - Can produce tomatoes that weigh over 2 lbs! - A great slicer and full of flavor. - Easy to grow. - Indeterminate. Day to Maturity | 85 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.

Creole Tomato Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Creole tomato is a smooth glossy medium red tomato. High quality tomato with excellent flavor. Tolerates the heat extremely well.  Grows well in hot regions. Indeterminate. Day to Maturity | 70 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.

Floradade Tomato (100% Heirloom/Non-Hybrid/Non-GMO) The Floradade tomato can withstand temperatures exceeding 95F.  - Adapts really well to humid and dry areas. - Excellent variety that tastes great and produces a lot.- Determinate. - Unlike most tomato varieties which don't do well with night time temps above 75F.- The Floradade will produce heavy crops in 90-100F no problem! Day to Maturity | 85 days 12-Month Planting Calendar   Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow) ☉ ☉ ☉ ☉ ☉ Eat it (Harvest) ☉ ☉ ☉ ☉ ☉ How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.

Green Grape Tomato Seeds  (100% Heirloom/Non-Hybrid/Non-GMO) These Green Grape tomato seeds will produce a plant full of 1 oz green cherry tomatoes. - Rare green heirloom cherry tomato variety.- The tomatoes will grow in a cluster of about six to eight.- These tomatoes are perfect if you want to try making green ketchup.- They're also great for so many other culinary creations. - Easy to grow. - Indeterminate. Day to Maturity | 70 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.

Manitoba Tomato  (100% Heirloom/Non-Hybrid/Non-GMO) Bush type tomato plant that will produce beautiful delicious 6-8 ounce red heirloom tomatoes. - Determinate. - Easy to grow. Day to Maturity | 90 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.