By Price: Lowest to Highest - Zone 1

Angelica, Herb (100% Heirloom/Non-Hybrid/Non-GMO) Angelica archangelica. "Angelica archangelica, commonly known as garden angelica, Holy Ghost, wild celery, and Norwegian angelica, is a biennial plant from the Apiaceae family, a subspecies of which is cultivated for its sweetly scented edible stems and roots." - source/wiki "Angelica archangelica roots have been used in the traditional Austrian medicine internally as tea or tincture for treatment of disorders of the gastrointestinal tract, respiratory tract, nervous system, and also against fever, infections, and flu." - source/wiki  

Beet, Bulls Blood (100% Heirloom/Non-Hybrid/Non-GMO) This heirloom beet is grown for its tender, sweet, deep red-burgundy foliage, but the beets are tasty when harvested at the 2- to 3-inch size. - The glossy leaves reach 18 inches high. - Its dark leaves contrast nicely with many garden plants. Day to Maturity | 60 days   Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide

Beet, Chioggia (100% Heirloom/Non-Hybrid/Non-GMO) [Beta vulgaris] A rare heirloom beet variety introduced to the United States in the 1840's from Italy. The Chioggia beet produces excellent yields of some of the sweetest pink skinned beets. - Chioggia beets have red & white rings. - Perfect for juicing, boiling, pickling, baking, and/or freezing. Leaves can also be used as greens. - Grows well in containers and compact locations. - Easy to grow. - Likes cool weather. Day to Maturity | 60 days   Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide

Beet, Cylindra (100% Heirloom/Non-Hybrid/Non-GMO) These cylindrically shaped, dark red roots, 5 to 8 inches long and 2 inches thick. - Great for slicing - Produces lots in small spaces - Extremely popular and easy to grow Day to Maturity | 60 days Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide Did you Know?  The roots and leaves of the beet have been used in folk medicine to treat a wide variety of ailments. Ancient Romans used beetroot as a treatment for fevers and constipation, amongst other ailments.

Beet, White Detroit (100% Heirloom/Non-Hybrid/Non-GMO) The White Detroit beets has great flavorful. Perfect for gourmet dishes. - Very popular - Easy to grow Day to Maturity | 55-60 days   Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide

Beet, Early Wonder (100% Heirloom/Non-Hybrid/Non-GMO) Early, round, smooth-skinned beets are exceptionally tender. Day to Maturity | 50 days Beet Seeds | Beets are hardy and may be sown as soon as the ground can be worked. Sow seed 1/2 inch deep in rows 12-18 inches apart.Click here for complete Beets grow guide  

Broccoli, Raab Rapini (Spring) (100% Heirloom/Non-Hybrid/Non-GMO) The Rapini (raab) broccoli produces excellent yields of large dark green broccoli raab. It has no central head like regular broccoli, but instead has side broccoli shoots. Excellent for stir fry, salads, and many other culinary creations. Extremely healthy with tons of health benefits: high in vitamin A and C.  It's said to be very good for your heart. Plant early in the spring and harvest before the weather gets too hot.  Day to Maturity | 65 days Broccoli Seeds | Start seed indoors 6 weeks before the last killing frost, for early spring crop. Plant in rows 2 1/2 feet apart, with 18 inches to 2 feet between the plants.Click here for complete Broccoli grow guide

Broccoli, Waltham (100% Heirloom/Non-Hybrid/Non-GMO) This popular broccoli variety produces a short, 24 inch plant with medium-large heads. - Withstands cold extremely well. Best grows for a fall crop. Day to Maturity | 85 days Broccoli Seeds | Start seed indoors 6 weeks before the last killing frost, for early spring crop. Plant in rows 2 1/2 feet apart, with 18 inches to 2 feet between the plants.Click here for complete Broccoli grow guide Additional Details Broccoli is high in vitamin C, as well as dietary fiber; it also contains multiple nutrients with potent anti-cancer properties, such as diindolylmethane and small amounts of selenium. A single serving provides more than 30 mg of Vitamin C and a half-cup provides 52 mg of Vitamin C.      

Carrot, Chantenay (5" Long) (100% Heirloom/Non-Hybrid/Non-GMO) Plant produces high yields of 5 ½" long orange carrots. - Rarely splits.- Grows well in winter. - Easy to grow. - Perfect for home gardens or market growers. Day to Maturity | 70 days Carrot Seeds | Carrots are an annual cool-season crop, half-hardy to frost and light freezes. Sow seeds evenly in a very shallow furrow, about 1/4 inch deep, and keep seeds moist so they will germinate. Click here for complete Carrot grow guide Additional Details Carrot gets its characteristic and bright orange colour from β-carotene, which is metabolised into vitamin A in humans when bile salts are present in the intestines. Carrots are also rich in dietary fibre, antioxidants, and minerals.     Follow SeedsNow.com's board Carrots on Pinterest.

Collard, Georgia Southern (100% Heirloom/Non-Hybrid/Non-GMO) This is the traditional Collard Green variety popularly grown in the south. - These plants produce large yields of dark blue-green cabbage-like leaves - Tolerates heat, humidity, and poor soil conditions Day to Maturity | 75 day Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another. Click here for complete Collards grow guide Additional Details Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.

Collard, Morris Heading (100% Heirloom/Non-Hybrid/Non-GMO) Extremely tender, medium green leaves are broad and slightly crumpled. - Compact plant forming loose heads of short steamed leaves. - Tolerant of heat and cold and very rich in vitamins and minerals. - The juicy leaves have a mild cabbage-like flavor and are delicious boiled, steamed, or as an addition to salads. 36 inches tall. Day to Maturity | 80 days Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another. Click here for complete Collards grow guide Additional Details Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.

Collard, Vates (100% Heirloom/Non-Hybrid/Non-GMO) Extremely tender, medium green leaves are broad and slightly crumpled. - The juicy leaves have a mild cabbage-like flavor and are delicious boiled, steamed, or as an addition to salads. - Tolerant of heat and cold.- Rich in vitamins and minerals. - Plant grows to about 36" tall. Day to Maturity | 80 days Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another. Click here for complete Collards grow guide Additional Details Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.  

Cumin, Herb (100% Heirloom/Non-Hybrid/Non-GMO) The Cumin seeds have widely been used to flavor rice, breads, beans, meats, and other dishes. Often used to flavor Curry Powder. Day to Maturity | 90 days    See Cumin Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cumin on Pinterest.  

Eggplant, White Casper (100% Heirloom/Non-Hybrid/Non-GMO) This rare white heirloom eggplant variety produces ivory-white skinned eggplant and is a very early producer of 5-6 inch long fruit. - The flesh of this eggplant is snow white.  - It has a succulent mushroom-like flavor that is absolutely delicious!  Day to Maturity | 70 days Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.Click here for complete Eggplant grow guide

Eggplant, Long Ping Tung (100% Heirloom/Non-Hybrid/Non-GMO) Very early producer of 11" long and thin fruits.  Perfect for stir fries! - One of the only eggplants that are not bitter and does not require any peeling - The fruits start out bright lavender and change to darker purple when mature - Vigorous and stress resistant plant - Produces well in the north and all across the US Day to Maturity | 55-60 days Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.Click here for complete Eggplant grow guide

Orange Turkish Eggplant (100% Heirloom/Non-Hybrid/Non-GMO) Solanum melongena. Plant produces good yields of tennis ball size bright orange eggplants. - Extremely flavorful. - Easy to grow.- Perfect for stuffings. Day to Maturity | 90 days Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.Click here for complete Eggplant grow guide

Endive (100% Heirloom/Non-Hybrid/Non-GMO) Endive is a leafy vegetable belonging to the daisy family. - Endive can be cooked or used raw in salads. - Rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber.     Day to Maturity | 50-60 days

Endive - Full Heart Batavian (100% Heirloom/Non-Hybrid/Non-GMO) This plant produces excellent yields of dark green curly leaves with large tender crisp ribs. - An excellent choice for salads greens. - Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber. Day to Maturity | 80-90 days

Endive - Green Curled (100% Heirloom/Non-Hybrid/Non-GMO) Endive is a healthy and delicious leafy green. The Green Curled Endive plant produces dark green curly leaves with large tender crisp ribs. - Excellent salads and sandwiches - Also boiled or steamed - Extremely easy to grow - Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber. Day to Maturity | 90 days

Caveman's Club Gourd Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce something that looks like a caveman's club. Colors will vary. Grows well in raised beds.

Large Bottle Gourd Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Just as the name suggests, this style of gourd will produce something that looks like a large bottle. Colors will vary. Many people use this variety to make birdhouses. Grows as a vine.

Long Snake Gourd Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Also known as "Slippery Snake". Grows long light green snake-like shaped gourds. Grows as a long vine. If you like to grow gourds then you'll be sure to appreciate this one!

Gourd - Mixed (Small) (100% Heirloom/Non-Hybrid/Non-GMO) Member of the squash family. Produces an assortment of small gourds of various shapes, sizes, and colors. - Excellent for making crafts, birdhouses, dippers, and ornaments. - Great for arts & crafs projects. - The hard-rinded fruits can have carving done to create scenes raised in relief, painting, and wood burning are also used to decorate the shells.

Horehound, Herb (100% Heirloom/Non-Hybrid/Non-GMO) The leaves of the Horehound plant are widely used to flavor juices and teas.  Horehound is used to make hard lozenge candies that are considered by folk medicine to aid digestion, soothe sore throats, and relieve inflammation. - Easy to grow from seed and can be sowed directly in the garden - Plant in a sunny location with well-drainage Day to Maturity | 75 days See Horehound Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Horehound on Pinterest.

Hyssop, Herb (100% Heirloom/Non-Hybrid/Non-GMO) Hyssop has a long history of medicinal use and was so highly esteemed in the past that it was considered to be a virtual cure-all.   Day to Maturity | 75 days Additional Details Currently an undervalued herb, it is often used as a household remedy, particularly as an expectorant and stomach tonic. It has a positive effect when used to treat bronchitis and respiratory infections, especially where there is excessive mucous production. Hyssop can irritate the mucous membranes, so it is best given after an infection has peaked, when the herb's tonic action encourages a general recovery. The plant should not be used by pregnant women, however, since in large quantities it can induce a miscarriage. The leaves and flowering tops are antiseptic, antitussive, astringent, carminative, diaphoretic, emmenagogue, expectorant, pectoral, sedative, stimulant, stomachic, tonic and vasodilator. The plant can be harvested when in full flower and dried for later use. A tea made from the leaves is used in the treatment of flatulence, stomach-aches, upper respiratory tract infections, coughs in children etc. A poultice made from the fresh herb is used to heal wounds. The essential oil is used in aromatherapy. Its keyword is 'Stability'. This oil should not be used on people who are highly strung as it can cause epileptic symptoms. The essential oil should not be used internally except under professional supervision. SOURCE   WARNING LABEL: SeedsNow.com cannot take any responsibility for any adverse effects from the use of seeds and/or plants. Always seek advice from a professional before using a seed and/or plant for medicinal purposes. Follow SeedsNow.com's board Hyssop on Pinterest.

Kale, Red Russian (100% Heirloom/Non-Hybrid/Non-GMO) Stems are purple with deep gray-green leaves.  - The plants mature medium-tall and leaves are tender compared to other kale varieties. - Ideal for salads and light cooking. - This variety is excellent producer in cooler growing seasons. Day to Maturity | 65 days Kale Seeds | Kale can be planted pretty much anywhere in the United States where there's a cool fall growing season. Plant Kale in rows 18 inches to 2 feet apart.  Click here for complete Kale grow guide Additional Details Kale is considered to be a highly nutritious vegetable with powerful antioxidant properties; kale is considered to be anti-inflammatory. Kale is very high in beta carotene, vitamin K, vitamin C, lutein, zeaxanthin, and reasonably rich in calcium. Follow SeedsNow.com's board Kale on Pinterest.

Kale, Siberian Dwarf (100% Heirloom/Non-Hybrid/Non-GMO) Early Kale variety produces flavorful leaves. - The dark-green leaves are finely curled and reach up to 8-12".- Great when used fresh in salads or on sandwiches. - Can handle the cold extremely well. - Very good frost resistant kale variety. Day to Maturity | 50 days Kale Seeds | Kale can be planted pretty much anywhere in the United States where there's a cool fall growing season. Plant Kale in rows 18 inches to 2 feet apart. Click here for complete Kale grow guide Additional Details Kale is considered to be a highly nutritious vegetable with powerful antioxidant properties; kale is considered to be anti-inflammatory. Kale is very high in beta carotene, vitamin K, vitamin C, lutein, zeaxanthin, and reasonably rich in calcium.   Follow SeedsNow.com's board Kale on Pinterest.

Kale, Vates (100% Heirloom/Non-Hybrid/Non-GMO) Early Kale variety produces flavorful leaves. - The blue-green leaves are finely curled and reach up to 12-15" tall! - Can handle the cold extremely well. - One of the best frost resistant kale varieties available. Day to Maturity | 65 days Kale Seeds | Kale can be planted pretty much anywhere in the United States where there's a cool fall growing season. Plant Kale in rows 18 inches to 2 feet apart. Click here for complete Kale grow guide Additional Details Kale is considered to be a highly nutritious vegetable with powerful antioxidant properties; kale is considered to be anti-inflammatory. Kale is very high in beta carotene, vitamin K, vitamin C, lutein, zeaxanthin, and reasonably rich in calcium. Follow SeedsNow.com's board Kale on Pinterest.

Kohlrabi, Delicatesse (Blue) (100% Non-Hybrid/Non-GMO) This Kohlrabi variety produces extremely tender round bulbs. - Best to harvest when bulbs reach 4" across. - Well known for uniform size and disease resistance. - Kohlrabi looks like a turnip growing above-ground. Day to Maturity | 55-60 days Kohlrabi Seeds | Grow Kohlrabi in loose, average soil.  Direct-sow your seeds 4 to 6 weeks before the last frost in your growing zone; about ¼ inch deep, and 10 seeds per foot. Click here for complete Kohlrabi grow guide Additional Details Kohlrabi is one of the most commonly eaten vegetables in Kashmir Locally called monj, the vegetable is eaten along with the leaves (haakh). A Kashmiri household may have this on their dinner or lunch plates three to four times a week.

Kohlrabi, Delicatesse (White) (100% Heirloom/Non-Hybrid/Non-GMO) This Kohlrabi variety produces extremely tender round bulbs. - Kohlrabi looks like a turnip growing above-ground. - Best to harvest when bulbs reach 4" across. - Well known for uniform size and disease resistance. Day to Maturity | 55-60 days Kohlrabi Seeds | Grow Kohlrabi in loose, average soil.  Direct-sow your seeds 4 to 6 weeks before the last frost in your growing zone; about ¼ inch deep, and 10 seeds per foot. Click here for complete Kohlrabi grow guide Additional Detail Kohlrabi is one of the most commonly eaten vegetables in Kashmir Locally called monj, the vegetable is eaten along with the leaves (haakh). A Kashmiri household may have this on their dinner or lunch plates three to four times a week.

Kohlrabi, Early White Vienna (100% Heirloom/Non-Hybrid/Non-GMO) Bulb is pale green with tender, white, crisp flesh. - Kohlrabi looks like a turnip growing above-ground. - Eat when bulbs are 2 inches in diameter. Day to Maturity | 65 days Kohlrabi Seeds | Grow Kohlrabi in loose, average soil.  Direct-sow your seeds 4 to 6 weeks before the last frost in your growing zone; about ¼ inch deep, and 10 seeds per foot.Click here for complete Kohlrabi grow guide Additional Details Kohlrabi is one of the most commonly eaten vegetables in Kashmir Locally called monj, the vegetable is eaten along with the leaves (haakh). A Kashmiri household may have this on their dinner or lunch plates three to four times a week.

Leek, Carentan (100% Heirloom/Non-Hybrid/Non-GMO) Looks similar to large scallions and has an onion flavor. - The foliage is green with white bottoms - Leek can be planted up to 4 weeks before last frost. Day to Maturity | 90-110 days Leek Seeds | Plant leeks in the spring, and late in the summer or fall. Plant leek seedlings 8-10 inches apart. Click here for complete Leek grow guide Additional Details The leek is one of the national emblems of Wales, worn along with the daffodil (in Welsh, the daffodil is known as "Peter's Leek," Cenhinen Bedr) on St. David’s Day.

Giant Musselburgh Leek Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Mild, sweet, onion-like flavor. - A very hardy variety.- Blue-green leaves resemble giant scallions. Day to Maturity | 100 days Leek Seeds | Plant leeks in the spring, and late in the summer or fall. Plant leek seedlings 8-10 inches apartClick here for complete Leek grow guide

Leek, Large American Flag (100% Heirloom/Non-Hybrid/Non-GMO) Mild, sweet, onion-like flavor. Very hardy, will overwinter in milder climates. The 7 to 9 inch stems blanch snowy white and are topped with blue-green leaves resemble giant scallions. Day to Maturity | 90-100 days Leek Seeds | Plant leeks in the spring, and late in the summer or fall. Plant leek seedlings 8-10 inches apart.Click here for complete Leek grow guide

Black Seeded Simpson Lettuce Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Easy to grow crisp leaf lettuce variety. - Grows really well in containers and tight spaces- Perfect for hydroponic growers. - Excellent for salads and other culinary dishes. - A popular variety of lettuce for many chefs. Day to Maturity | 65 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Blonde de Paris (100% Heirloom/Non-Hybrid/Non-GMO) Crisp & refreshing lettuce variety. The leaves of this particular lettuce makes it idea for use in gourmet sandwiches, burgers and salads. Organic Lettuce Grow Guide: Click Here Days to Maturity | 60 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Burgundy Boston (100% Heirloom/Non-Hybrid/Non-GMO) Beautiful multi-color lettuce leaves. Semi-curly leaves with really nice texture and color. Extremely popular amongst gourmet chefs and restaurants. Easy to grow and does not require a lot of space. Day to Maturity | 70 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Crisphead Lettuce (100% Heirloom/Non-Hybrid/Non-GMO) Compact butterhead-type lettuce. - "The butterhead and crisp head types are sometimes known together as "cabbage" lettuce, because their heads are shorter, flatter, and more cabbage-like than romaine lettuces." -wikipedia Day to Maturity | 65 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Green Ice (100% Heirloom/Non-Hybrid/Non-GMO) Flavorful dark green crinkled lettuce. - Chef's all around the country grow this variety to include in salads and garnishes. - Very popular and easy to grow from seed.- Does not require a lot of space to grow. Day to Maturity | 65 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Iceberg (100% Heirloom/Non-Hybrid/Non-GMO) Iceberg lettuce is most often grown as a leaf vegetable. Mild in flavor, it has been described over the centuries as a cooling counterbalance to other ingredients in a salad. Day to Maturity | 45 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide

Lettuce, Little Gem (100% Heirloom/Non-Hybrid/Non-GMO) Crisp & refreshing lettuce variety.  Sweet and crunchy. The leaves of this particular lettuce makes it idea for use in wraps and hors d'oeuvres. Easy to grow in compact spaces and smaller containers. Organic Lettuce Grow Guide: Click Here Days to Maturity | 65 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Lollo Bionda (100% Heirloom/Non-Hybrid/Non-GMO) Beautiful bright lime green lettuce leaves. This is the green alternative to Lollo Rossa. Compact and curly with amazing flavor. Extremely popular amongst gourmet chefs and restaurants. Easy to grow and does not require a lot of space. Day to Maturity | 50 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Lollo Rossa Dark (100% Heirloom/Non-Hybrid/Non-GMO) Beautiful red lettuce leaves. Curly leaves with really nice texture and color. Extremely popular amongst gourmet chefs and restaurants. Easy to grow and does not  require a lot of space. Day to Maturity | 50 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Summer Bibb (100% Heirloom/Non-Hybrid/Non-GMO) Compact butterhead-type lettuce. - Plant produces good yields of medium size greens. - Very hardy - Perfect for home gardens, containers, raised beds, and hydroponics. Day to Maturity | 55 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide  

Lettuce, Tango (100% Heirloom/Non-Hybrid/Non-GMO) Beautiful tight green crinkled lettuce leaves. Curly leaves with really nice texture and color. Extremely popular amongst gourmet chefs and restaurants. Easy to grow and does not require a lot of space. Day to Maturity | 50 days Lettuce Seeds | Lettuce can be grown practically anywhere.  For leaf types seed should be sown thinly in rows 1 foot apart. For head, Bibb, and cos types, space rows 18 inches apart.Click here for complete Lettuce grow guide