(Pole/Runner) White Emargo The White Emargo bean is an easy variety to grow. Regular picking ensures a long harvesting period. Excess produce freezes well. Latin Name : Phaseolus coccineus 'White Emergo'. Pick regularly when beans are young and tender.

Cabbage, Brunswick Brassica oleracea. A heirloom variety dating back to 1924. Plant produces a large drumhead type cabbage. Used for making kraut. Suitable for spring, summer, and fall crops. Stores well. Suitable for home gardens and market growers. Click here for complete Cabbage grow guide Additional Details Did you know? ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.

Dandelion, herb Taraxacum officinalis. Perennial. This strain forms lush heads of leaves that will rival your favorite lettuce. The leaves are tender, fleshy and dark green. The plants spread up to 2 ft and the vitamin rich leaves can be eaten raw, boiled, stir fried and used in soup. The roots can be eaten raw, cooked or roasted and made into a coffee substitute. The flowers can be used to make fritters, tea and dandelion wine.

Crown of Thorns Gourd Produces good yields of 5" diameter multi color gourds. This unusual gourds have 10 fingers pointing towards the blossom end. Excellent for making crafts.

Mint, Pennyroyal  Mentha pulegium. Perennial. Leaves repel mosquitoes! Also good for permanent landscaping along walkways. 85 days to maturity. NOT FOR CONSUMPTION Pennyroyal Mint seeds are ornamental only. SeedsNow.com does not accept any responsibility for any adverse effects from the use of such seeds and/or plants. Always seek advice from a professional before growing and/or consuming seeds and/or plants for medicinal purposes. Repels bugs, mosquito, and other insects - naturally.

Sweet Bell Pepper, Chocolate (100% Heirloom/Non-Hybrid/Non-GMO) Plant produces good yields of beautiful rich chocolate-brown sweet bell pepper. - Excellent for salads, stuffing, or cooking. - Very easy to grow.- Grows well in containers and tight spaces.- A must for the gourmet home gardeners. Day to Maturity | 80 days

White Lebanese Bush Summer Squash(100% Heirloom/Non-Hybrid/Non-GMO) The Lebanese Squash is a very popular heirloom squash variety that grows extremely quickly - only 45 days! - Very flavorful and widely grown in the Middle East. - A summer squash variety from Lebenon. - Grows as a compact bush size plant (not as a vine). - Fast-growing summer squash produces large yields. - Perfect for growing in small spaces. The Lebanese, White Squash is a favorite amoung many home gardeners. Most would recommend planting 2-4 bushes to feed a family throughout the season, while for smaller families or couples, 2 plants would be plenty. It really depends on how much squash you love to eat and whether or not you're growing other varieties at the same time. We do however recommend planting at least two plants for better pollination. The better the pollination, the better the fruit count! It's been reported that some gardeners have experienced up to 15 fruits per plant, however, that is on the high side. Most plants will produce 4-6 fruit, again depending on the pollination and other variables that come into play. There's just not an exact answer for this. You're almost at the mercy of mother nature on this, but most would agree it's a great producer! They're better picked when young and tender unless you're planning on stuffing them, then baking. In that case, they are let to grow larger, again, which will keep the plant from producing more fruit if you don't harvest regularly from them. So the bottom line is, if you want more fruit, harvest more regularly and when the squash is young and tender. This will send signals to the plant to bloom and flower again to keep reproducing. Generally, this plant will get 2-3 feet high, but regular fertilizing would, of course, alter these numbers as well. If your soil is in good condition with lots of healthy organic matter, you should have no problem getting plants that reach this size. May we suggest growing on black plastic for weed & insect control? Day to Maturity | 45 days Best Months to Plant  |   Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.  Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 

Yellow Canary Swiss Chard The Yellow Canary Swiss Chard is a popular plant that produces some of the most amazing looking swiss chard leaves in a bright shades of yellow. - Perfect for salads or steamed greens. - One of this years most popular varieties to grow. - Extremely healthy. - Easy to grow. Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  

Tansy is a very powerful and popular herb.  We recommend that you do a Google search to learn more about all the benefits and uses this plant has to offer.  Happy planting!     ....

Creole Tomato Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Creole tomato is a smooth glossy medium red tomato. High quality tomato with excellent flavor. Tolerates the heat extremely well.  Grows well in hot regions. Indeterminate. Day to Maturity | 70 days   12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉     How to Grow Tomatoes from Seed #1. Tomatoes are very easy to grow from seed. You should start you seeds indoors using seed starting pellets. Keep the soil warm and dark until the seedlings appear. Put them on top of your refrigerator to keep them warm. It's important to note that light/sun isn't crucial until the seedlings have popped out of the soil. They usually poke their heads out of the soil in about 7-10 days. #2. As soon as the tomato sprouts appear, move the plants to a brighter yet cooler location. This is where they'll need the light to continue growing nicely. The best time to grow tomato seedlings is at about 70ºF during the day and no lower than 40ºF at night. This promotes strong root development. #3. As your tomatoes continue to grow (4" tall), transplant them to larger pots. Bury them a bit lower into the soil than you would most other vegetables. #4. About 2-weeks before you plan to transplant them into the garden, you should begin 'hardening' the plants a.k.a. getting them used to living outside and away from adult supervision.  Move the pots outside in the shade during the day and then bring them back inside at night. This is the easiest way to get them to thrive and adapt to their current growing conditions. This is a VERY IMPORTANT step. You should always 'harden' tomato plants before transplanting them into the garden. This even needs to be done with Tomato plants you would have payed for at a local nursery.   Follow SeedsNow.com's board Tomatoes on Pinterest.

Carolina Cross Watermelon Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Citrullus lanatus. - HUGE watermelon variety that can grow up to 200 LBS!  - Very flavorful crisp bright red flesh. - The rind is striped and resistant to bruising. Day to Maturity | 95 days Best Months to Plant  |  [April - June]  Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around. Follow SeedsNow.com's board Watermelon on Pinterest.

Basil, Greek (100% Heirloom/Non-Hybrid/Non-GMO) Ocimum basilicum. Annual plant. Produces fragrant small green basil leaves with white flowers. Excellent as a garnish or seasoning. Greek basil is preferred by most culinary chefs. Can be grown indoors in containers. Very easy to grow. Extremely flavorful. Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 10"-12" apart 14-21 days 65-85 degrees after last frost Up to  3 feet tall Up to 3 feet wide 1 Health Benefits of Genovese Basil Basil is a known health tonic for expecting mothers and when mixed with tea it increases lactation in mothers.  It is also a nerve tonic and young children are sometimes encouraged to chew on the leaves of basil because it stimulates brain cells and can increase memory.   See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  

Basil, Lemon (100% Heirloom/Non-Hybrid/Non-GMO) Ocimum citriodorum. Annual plant. Beautiful and flavorful small basil leaves. Leaves have a unique lemon flavor that is excellent for flavoring many dishes. 75 days to mature. Can be grown indoors in containers. Very easy to grow. Extremely flavorful. Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 10"-12" apart 14-21 days 65-85 degrees after last frost Up to  3 feet tall Up to 3 feet wide 1 Health Benefits of Lemon Basil Basil is a known health tonic for expecting mothers and when mixed with tea it increases lactation in mothers.  It is also a nerve tonic and young children are sometimes encouraged to chew on the leaves of basil because it stimulates brain cells and can increase memory.   See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  

Basil, Leaf Lettuce (100% Heirloom/Non-Hybrid/Non-GMO) Ocimum basilicum. Annual plant. Produces very flavorful and tender basil leaves. Used in many different types of dishes. Leaves can be used dried, fresh, or frozen. 85 days to mature. Can be grown indoors in containers. Very easy to grow. Extremely flavorful. Quick Tip Planting Guide: Depth to Plant  Spacing Between Plants Days to Germinate (Sprout) GerminationSoil Temp Planting Season Plant Height Plant Width No. of Plants per sq. ft. 0.25 inches deep 10"-12" apart 14-21 days 65-85 degrees after last frost Up to  3 feet tall Up to 3 feet wide 1 Health Benefits of Genovese Basil Basil is a known health tonic for expecting mothers and when mixed with tea it increases lactation in mothers.  It is also a nerve tonic and young children are sometimes encouraged to chew on the leaves of basil because it stimulates brain cells and can increase memory.   See Basil Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Basil on Pinterest.  

Organic. Baby sunflower micro-greens are delicious!  If you've never tried sprouting sunflowers they make a great addition to salads. They are extremely rich in essential nutrients.

Capsicum annuum.- Plant produces good yields of white sweet bell pepper. - Excellent for salads, stuffing, or cooking. - Very easy to grow.- Grows well in containers and tight spaces.- A must for the gourmet home gardeners. Day to Maturity | 70 days

Georgia Rattlesnake Watermelon Seeds (100% Heirloom/Non-Hybrid/Non-GMO) Has stripes that resemble that of a rattlesnake - hence the name! All-time heirloom favorite. Grows up to 35 lbs. The rind is striped and resistant to bruising. Day to Maturity | 95 days Best Months to Plant  |  [April - June]  Watermelons are heat-loving plants that need lots of sun. They grow on a long vine, so make sure to give them plenty of space to roam around. Follow SeedsNow.com's board Watermelon on Pinterest.

Black Root (Scorzonera)   This is a very powerful herb. We suggest doing a search online to learn more about this variety and its properties. Happy planting! 

Mugwort, Herb 85 days. Artemisia vulgaris. Perennial. Plant produces beautiful fragrant leaves. Used to make tea to treat menstrual and menopausal problem. Stimulates and improves memory. Easy to grow.

Purslane (Green), Herb 60 days. Portulaca oleracea. Perennial. Low growing plant produces green leaves. Used in salads and cooked like spinach. Purslane is also effective in treatment for oral lichen planus and its leaves are used to treat insect or snake bites on the skin, boils, sores, pain from bee stings, bacillary dysentery, diarrhea, hemorrhoids, postpartum bleeding, and intestinal bleeding. Plant grows in poor soil and tolerates drought. 

Mung Bean Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The mung bean (Vigna radiata), alternatively known as the moong bean, green gram, is a plant species in the legume family. Native to the Indian subcontinent the mung bean is mainly cultivated today in India, China, and Southeast Asia. It is also cultivated in hot, dry regions in Southern Europe and the Southern United States It is used as an ingredient in both savory and sweet dishes." source/wikipedia Country of origin:  Myanmar

Green Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each."  source/wikipedia

Red Lentil Sprouts (100% Heirloom/Non-Hybrid/Non-GMO) "The lentil (Lens culinaris) is an edible pulse (a.k.a grain legume). It is a bushy annual plant of the legume family, known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each."  source/wikipedia

Squash (Winter), Burgess Buttercup Cucurbita maxima. Plant produces heavy yields of 8" long turban shaped green squash with silvery white stripes. The yellow orange flesh is very sweet and grows 3 to 5 lbs. The Burgess strain stores well. A winter squash variety. Day to Maturity | 90 days

Tomato, Delicious (a Guinness Record Holder) Plant produces gigantic red meaty tomatoes on average 2 - 3 lb. each. Was a World Record Holder with 7 lb 12 oz. fruit size. Perfect slicing variety. Absolutely delicious. Try growing a record size tomato in your garden. Indeterminate. Day to Maturity |  85 days 12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉    

Tomato, Egg Lycopersicon esculentum. Plant produces good yields of egg shaped tomatoes. The tomatoes are the size and shape of an egg. A firm tomato that keeps well. Does well in poor growing conditions. Indeterminate.  Day to Maturity |  75 days 12-Month Planting Calendar     Jan Feb Mar Apr May Jun Jul Aug Sept Oct Nov Dec Plant it (Sow)   ☉ ☉ ☉ ☉ ☉             Eat it (Harvest)           ☉ ☉ ☉ ☉ ☉    

Catnip, Herb (100% Heirloom/Non-Hybrid/Non-GMO) Nepeta cataria. Perennial. Classic aromatic scent that is proven to attract cats. They absolutely love to roll around in it.Plant produces flavorful leaves. Can be used in many culinary dishes and teas. Said to have medicinal properties to relieve cold and flu symptoms. Catnip is also a VERY effective mosquito repellent. According to ScienceDaily.com, nepetalactone, the essential oil in catnip that gives the plant its characteristic odor, is about ten times more effective at repelling mosquitoes than DEET — the compound used in most commercial insect repellents.Simply grow catnip near the backyard or patio of your house. Day to Maturity | 85 days

OMRI LISTED & APPROVED for Organic Use    One of the BEST fertilizers you will come across is EPSOM salts. Just mix into your soil and see amazing results!Read: How and Why you should add Epsom Salts to Soil Now EPSOM salts contain both magnesium and sulfur, two very important elements required for healthy plant growth.When used in your garden as a natural source of magnesium... roses, tomatoes and peppers will thrive!  You'll see your plants develop more "bushy", and deeper in color. Some gardeners boast their plants develop more blooms which will in turn provide larger yields of fruit especially on those tomato and pepper plants. Here are some ways to use EPSOM salts in the garden: METHOD #1:   When planting, add one tablespoon (equivalent to 1 sampler pack) of EPSOM salts into the hole you've created, METHOD #2: Try mixing one tablespoon of EPSOM salts into a one gallon container filled with water. Now water the roots of your plant, directly after planting. Avoid getting this mixture on the leaves Want to learn more?  Read: How and Why you really should add Epsom Salts to to your soil Now Read: Introduction to FertilizersRead: Introduction to Soil Amendements

Sprouts - True Cress Cress is one of the healthiest and most popular microgreens available. Perfect for gourmet salads and many other vegetarian culinary creations. Very easy and quick to grow. Little space is required to grow cress.   See Cress Sprouts Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cress Sprouts on Pinterest.

Scarlet Runner, (Pole Bean)(100% Heirloom/Non-Hybrid/Non-GMO) Pole type bean variety. Produces beautiful 14-16" long flat green beans.  Extremely flavorful. Can be used fresh or as dried beans.  Day to Maturity | 75 days Best Months to Plant |  [April - June]  Beans like sun and water. Give them lots of it and they'll grow fast.  Pole Beans |  Beans can be grown in average soil, almost anywhere in the United States. Set 3 rough barked, 6 foot poles in the ground, tepee fashion, and tie together at the topClick Here for Complete "Pole Bean" Grow Guide

Classic garbanzos (chickpea) for sprouts and hummus.  Learn how to make your own hummus >

Large Red Sweet Cherry Peppers (100% Heirloom/Non-Hybrid/Non-GMO) Plant produces excellent yields of delicious sweet round red cherry peppers on a compact plant. - Excellent for salads, stuffing, canning, or cooking. - Very easy to grow.- Grows well in containers and tight spaces.- A must for the gourmet home gardeners. Day to Maturity | 80 days

About this variety:  So delicious it sells out fast, so order early! Smooth, yellow-tan skin and light yellow flesh. Prolific yields run as long 10", some weigh as much as 7 oz. Excellent salad qualities, firm and waxy, or simply boiled or steamed. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety: One of the best tasting of the fingerling potato varieties. It has rosy-buff skin with deep yellow flesh (blushed with red). Excellent for potato salad. Produces lots of medium-sized, well-clustered potatoes. Very good roasted over the coals. The tubers are long-keeping and the vines are very vigorous. Be careful not too overcrowd this variety.   We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

Quick Overview • Mid Season• Medium Yield Details Mid Season. Blocky russet type. Long oval even tubers. Best ways to cook, roasting, frying, & baking. High yielder. Medium-long storage. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety:  King Edward is an early season potato. It has white flesh with moist, waxy texture. - This is a good storage potato. - The "Edward" leaves repel bugs, such as Colorado Potato Beetles, Flea Beetles, and Potato Leaf Hoppers. - Late blight resistant. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-and in fact some consider it desirable.

Quick Overview • Early Season• Heavy yields Details Cal White is a long white fleshed potato with brilliant white skin. It produces heavy yields of large potatoes. In fact Cal White surprised many people by setting new records for potato yields in California tests. If you like white bakers this one is the one. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

Quick Overview • Late Season • Organic• Green Thumb Award Winner• Fantastic earthy flavor Details An Alaskan bred potato variety that produces large fingerling shaped tubers. The dark purple skin and flesh retains its color even when boiled. Its excellent earthy flavor and waxy texture are richly enhanced when barbecued, bringing out the warm woodsy smoke flavor of this delicious tuber. Magic Molly is a late setting and long storing potato that will last gardeners well into spring. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

100% brand new and high-quality No clumping of seeds Great for singulating small seeds. Easy to use.  Works with even the smallest seeds Creates ideal sowing and spacing

About this variety:  Order this extremely popular potato early! Its smooth, thick, golden, and netted skin and butter yellow flesh are characteristics of this small to medium oblong tuber with outstanding taste. Great for hash browns, fries, steaming or baking, and it stores well. Excellent flavor. So delicious it sells out fast, so order early! NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety: This is the only purple fingerling.  Late Season The medium- to large-sized tubers need really rich soil and lots of water to prosper. This is a very popular variety at the farmers’ market! NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety: This potato has an unusual pear shape (large flattened oval), deep yellow-tan skin and waxy yellow flesh. The taste is natural butter-like, and is good boiled, baked, fried or included in soups. This excellent keeper needs the lush, long season of the maritime Northwest to really perform. With even moisture, it will continue to yield until frost kills. This potato is the #1 yellow, our best-selling late season variety. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety: Russet skin, shallow eyes, and white flesh are characteristic of this long-oval russet. Great taste— and perfect baked, fried or boiled. Long-storing, scab-resistant potato needs a consistent moisture supply. Most widely grown potato in the U.S. originating from Luther Burbank’s early plant breeding. This is the potato that made Idaho famous. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

About this variety: This fingerling is gourmet quality with smooth skin and yellow flesh. There is usually a little pink/red ring just under the skin. It produces medium to large tubers. heirloom seed. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.

Quick Overview • Mid Season• Deep purple Details Oblong, mid season potato with smooth dark purple skin. Almost solid purple inside unlike All Blue. very good table quality. Makes a great blue potato salad. NOTE:  We do not use chemicals to prevent our potatoes from sprouting. So the seed potatoes you order may have already begun to sprout when they arrive. This is okay-in fact some consider it desirable.