• The leaves of the Horehound plant are widely used to flavor juices and teas.  Horehound is used to make hard lozenge candies that are considered by folk medicine to aid digestion, soothe sore throats, and relieve inflammation^.
  
  - Easy to grow from seed and can be sowed directly in the garden
  
  - Plant in a sunny location with well-drainage

• Days to Maturity | 75 days
  
  

• Member of the squash family. Produces an assortment of small gourds of various shapes, sizes, and colors
  
  - Excellent for making crafts, birdhouses, dippers, and ornaments
  
  - Great for arts & crafs projects
  
  - The hard-rinded fruits can have carving done to create scenes raised in relief, painting, and wood burning are also used to decorate the shells

• The Fenugreek plant produces extremely flavorful seeds which are widely used in many Indian dishes, including Curry powder
• The green leaves are used in many Middle Eastern vegetable dishes
• Fenugreek also has a long history of being used as a medicinal herb to aid in digestion and aid in healing
• Acts as a laxactive. lubricates the intestines, and reduces fevers. Has also been shown to lower cholesterol and blood sugar levels. Helps with asthma and sinus issues by reducing mucus. Promotes lactation in nursing mothers. Good for eyes and for inflammation and lung disorders.
• Days to Maturity | 75 days

• Produces very flavorful large bulbs and edible flower buds
  
  - Excellent for seasonings and for cooking as a vegetable
  
  - Plant Height: 30" tall
  
  - Fennel is a very aromatic plant with a sweet licorice flavor, similar to an anise seed. It has many medicinal uses and herbalists have been using it for centuries to relieve problems with the respiratory system, stomach muscles and intestines. Nursing mothers can expect increased milk production and fennel also has been used to soothe colicky infants.
  
  - Fennel has a long history of herbal use and is a commonly used household remedy, being useful in the treatment of a variety of complaints, especially those of the digestive system.
  
  - Easy to grow
  
  - There are so many health benefits associated with this plant
  
  
• Days to Maturity | 80 days
  
  
• Fennel Seeds |  Fennel is known as a perennial that ought to be planted sometime after the last frost of the winter. Try sowing seeds directly into your gardens, because transplanting fennel usually doesn't work very well.  
  
  Click here for complete Fennel grow guide

• Endive is a healthy and delicious leafy green. The Green Curled Endive plant produces dark green curly leaves with large tender crisp ribs
  
  - Excellent salads and sandwiches
  
  - Also boiled or steamed
  
  - Extremely easy to grow
  
  - Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber

• Days to Maturity | 90 days

• This plant produces excellent yields of dark green curly leaves with large tender crisp ribs
  
  - An excellent choice for salads greens
  
  - Endive is rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber

• Days to Maturity | 80-90 days

• Endive is a leafy vegetable belonging to the daisy family
  
  - Endive can be cooked or used raw in salads
  
  - Rich in many vitamins and minerals, especially in folate and vitamins A and K, and is high in fiber

• Days to Maturity | 50-60 days

Solanum melongena variety producing abundant tennis ball-sized bright orange eggplants with exceptional flavor. These striking vegetables are ideal for stuffing, roasting, or grilling. Turkish eggplants are remarkably easy to cultivate, reaching maturity in approximately 90 days. Start seeds indoors 10 weeks before transplanting, spacing plants 2 feet apart in rows 3 feet wide. Perfect for gardeners seeking a visually stunning and delicious harvest with minimal fuss.

• Solanum melongena. Plant produces good yields of tennis ball size bright orange eggplants
  
  - Extremely flavorful
  
  - Easy to grow
  
  - Perfect for stuffings
  
  
• Days to Maturity | 90 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

• This heirloom variety produces a beautiful round mauve eggplant with thin skin and a beautiful white flesh
  
  - Best picked with the eggplant is the size of a tennis ball 
  
  - Perfect for container gardening
  
  
• Days to Maturity | 80-90 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

• These seeds produce heavy yields of rose colored white stripe teardrop shaped eggplants
  
  - Pandora Striped eggplants are extremely tender and delicious
  
  - Perfect for home gardens and market growers
  
  - Great addition to any gourmet meal
  
  
• Days to Maturity | 75-80 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

• Solanum melongena. Produces excellent yields of 9" long/glossy light green eggplants
  
  - White flesh
  
  - Very delicious with nutty flavor and no bitterness
  
  - Excellent for Creole fish stew and other culinary creations
  
  
• Days to Maturity | 65 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

Grow your own Long Purple Italian eggplants with these premium seeds. This classic variety produces club-shaped fruits measuring 10" long by 2" in diameter, with each plant yielding four or more deep purple eggplants. Ready to harvest in just 75 days, these seeds are perfect for gardeners seeking reliable, high-yielding plants. Start seeds indoors 10 weeks before your last frost date, then transplant into rows spaced 3 feet apart with 2 feet between plants. Ideal for fresh cooking, grilling, or preserving. Visit our complete Eggplant grow guide for detailed planting and care instructions to ensure a bountiful harvest.

The Long Purple Italian eggplant is a time-honored garden staple prized for its consistent performance and abundant yields. This vigorous variety thrives in warm-season gardens, producing elongated, club-shaped fruits with glossy deep purple skin that reaches 10 inches in length. The tender flesh is ideal for traditional Italian dishes, stir-fries, and Mediterranean cuisine. Plants are prolific producers, delivering four or more fruits per plant throughout the growing season. With a 75-day maturity window, this variety offers a reliable harvest window for both experienced gardeners and beginners. The Long Purple Italian adapts well to various growing conditions and responds excellently to proper spacing and consistent watering. Its elegant appearance and superior flavor make it a favorite for home gardeners seeking authentic European eggplant varieties.

• All-time classic favorite eggplant.
• Produces club shaped fruits that are 10" long x  2" in diameter.
• Each plant will produce four or more fruits.
  
  
• Days to Maturity | 75 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

• Very early producer of 11" long and thin fruits.  Perfect for stir fries!
  
  - One of the only eggplants that are not bitter and does not require any peeling
  
  - The fruits start out bright lavender and change to darker purple when mature
  
  - Vigorous and stress resistant plant
  
  - Produces well in the north and all across the US
  
  
• Days to Maturity | 55-60 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

Bring home the Florida sunshine with these vibrant Eggplant - Florida Market seeds! Known for their glossy, deep purple skin and tender flesh, these classic beauties thrive in warm gardens and deliver impressive yields. Perfect for grilling, roasting, or your favorite eggplant dishes, Florida Market varieties are reliable performers that love the heat. Watch your garden transform into a Mediterranean paradise as these productive plants flourish. Whether you're a seasoned gardener or just getting your hands dirty, these seeds promise delicious homegrown eggplants that'll make your neighbors green with envy!

• This plant will produce excellent yields of dark purple eggplants in the shape of teardrops
  
  The plants are strong and especially good for market growers
  
  Excellent for baking, slicing, and more
  
  
• Days to Maturity | 80-90 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

• This rare white heirloom eggplant variety produces ivory-white skinned eggplant and is a very early producer of 5-6 inch long fruit
  
  - The flesh of this eggplant is snow white
  
  - It has a succulent mushroom-like flavor that is absolutely delicious! 
  
  
• Days to Maturity | 70 days
  
  
• Eggplant Seeds | Start seed indoors to allow at least 10 weeks for young plants to develop. Plant in rows 3 feet apart, with 2 feet between plants.
  
  Click here for complete Eggplant grow guide

• Rare white heirloom cucumber variety
  
  - Produces beautiful white cucumbers about 6" long  x 2" thick
  
  - Heat tolerant
  
  - Excellent variety for any sized backyard garden, raised beds, or containers
  
  - Amazing flavor and very tender
  
  
• Days to Maturity | 55-60 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Tendergreen Burpless cucumber variety is extremely sweet and tender
  
  - Produces medium sized green fruits
  
  - Pick when they grow to 8" 
  
  - Also used for pickling if picked less than 8"
  
  
• Days to Maturity | 65 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Straight Eight cucumber is a beloved heirloom variety perfect for fresh eating and salads. These crisp, flavorful cucumbers reach their ideal 8-inch harvest size in just 60 days. Plant seeds in hills where vines have room to sprawl in warm conditions with at least 65 days of growing season. Pick them young for the best taste and texture. Easy to cultivate and incredibly rewarding, Straight Eight cucumbers deliver consistent harvests throughout the season.
  
  
• The Straight Eight cucumber variety is a popular heirloom type of cucumber ideal for slicing and/or for eating fresh right off the vine
  
  - They're great when eaten fresh or used in salads.
  
  - Pick them off the vine as soon as they are 8" long.
  
  - Easy to grow and excellent flavor.
  
  
• Days to Maturity | 60 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Space Master Cucumber is an ideal choice for gardeners seeking high yields in limited space. This compact variety thrives in garden beds and containers, producing crisp, flavorful cucumbers with minimal vine spread. Its disease resistance and rapid growth make it suitable for both novice and experienced growers aiming for efficient, productive harvests. Perfect for fresh salads or pickling, the Space Master cucumber combines superior quality with space-saving benefits.
  
  
• It's the perfect cucumber variety for gardeners that want to grow cucumbers in limited space.
  
  - Plant has short vines
  
  - Extremely compact cucumber plant
  
  - produces excellent yields of delicious green cucumbers
  
  
• Day to Maturity | 60 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.

Click here for complete Cucumber grow guide

• The National Pickling cucumber is an extremely prolific, old-fashioned cucumber variety
  
  - Extremely popular cucumber variety
  
  - Produces 6" long, medium green, with black spines
  
  - Perfect sliced or even for pickling (great for making dill pickles) 
  
  - One of the most popular varieties for the home grower
  
  
• Days to Maturity | 55 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Muncher cucumber is a delicious variety perfect for munching right out of the garden!
  
  - Excellent flavor and taste
  
  - Medium sized fruits
  
  - Easy to grow
  
  
• Days to Maturity | 60 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• Marketmore cucumbers are a very popular and productive cucumber variety.
  
  - Fruits grow 8"-9" long and 2" across.
  
  - Smooth and dark green skin.
  
  - This is one of our best selling cucumber varieties.
  
  - Easy to grow.
  
  - Excellent flavor.
  
  
• Days to Maturity | 55 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Marketer cucumber is a popular All-America Selections (AAS) Winner! 
  
  - Produces extremely flavorful 9" long (or longer) dark green cucumbers
  
  - Excellent for slicing and salads
  
  - Perfect for any sized home garden (and market growers)
  
  
• Days to Maturity | 55 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Lemon Cucumber is a very popular and rare Heirloom variety that resembles a bright yellow lemon
  
  - Produces 3-4"-inch oval/round cucumbers
  
  - They taste so good you'll be looking forward to eating them straight from the garden
  
  - A popular cucumber variety for anyone who likes cucumbers
  
  
• Days to Maturity | 75 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Homemade Pickles variety is one of the best cucumber varieties you can grow to make your own home-grown pickles
  
  - Extremely strong plant - resistant to common cucumber diseases
  
  - Produces a large amount of delicious small to medium sized cucumbers on a compact vine
  
  - Produces a lot over a long season
  
  - Ideal for container gardening and for anyone with limited growing space! 
  
  
• Days to Maturity | 55 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Ever-bearing cucumber is one of the most popular cucumbers you can grow.
  
  - As its name implies, this cucumber variety continues to grow as its fruits are picked
  
  - Crisp fruit with excellent flavor and crunch
  
  - Vigorous vines loaded with fresh cucumbers all season
  
  - Great for table use, slicing, pickling and/or processing
  
  
• Days to Maturity | 60 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• The Chinese Snake (Curved) cucumber produces fruits that are smooth, dark-green with white spines
  
  - The fruits grow to about 15" to 18" long and curved
  
  - Grows on strong & vigorous vines
  
  
• Days to Maturity | 75 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

• This popular picking variety produces smooth, bright-green, 3" fruits with black spines
  
  - Extremely strong plant
  
  - Grows continually if kept picked
  
  - Excellent cucumber variety for any garden
  
  
• Days to Maturity | 50-55 days
  
  
• Cucumber Seeds | Grow cucumbers where a long, warm growing season, minimum 65 days, can be assured. Plant seeds where there is ample space and vines can sprawl, the simplest way is to plant cucumbers in hills.
  
  Click here for complete Cucumber grow guide

The Ashley cucumber is a popular variety among gardeners, particularly those interested in cultivating high-quality vegetables. This cucumber type is known for its exceptional flavor, crisp texture, and versatility in culinary applications. The Ashley cucumber is classified as a slicing cucumber, making it ideal for fresh consumption in salads, sandwiches, or as a refreshing snack.

One of the defining characteristics of the Ashley cucumber is its growth habit. It is a vigorous, high-yielding plant that can produce an abundance of fruit throughout the growing season. Typically, the Ashley cucumber reaches maturity approximately 55 to 60 days after planting, allowing for a relatively quick turnaround from seed to harvest. This rapid growth cycle is particularly advantageous for gardeners looking to maximize their vegetable output within a limited timeframe.

In terms of physical attributes, the Ashley cucumber is characterized by its dark green skin, which is smooth and free from spines. The fruit typically grows to a length of about 8 to 10 inches, making it a suitable size for slicing. The flesh of the Ashley cucumber is firm and has a mild, sweet flavor profile, which is often preferred by consumers over other cucumber varieties.

From a nutritional standpoint, cucumbers, including the Ashley variety, are low in calories and high in water content, making them an excellent choice for hydration. They also provide essential vitamins and minerals, such as vitamin K, vitamin C, and potassium. Incorporating Ashley cucumbers into a balanced diet can contribute to overall health and wellness.

When cultivating Ashley cucumbers, it is important to consider their growing conditions. This variety thrives in well-drained, fertile soil with a pH level between 6.0 and 6.8. Adequate sunlight is crucial, as Ashley cucumbers require at least 6 to 8 hours of direct sunlight per day for optimal growth. Regular watering is also essential, particularly during dry spells, to ensure consistent moisture levels in the soil.

In terms of pest and disease management, the Ashley cucumber is relatively resilient; however, gardeners should remain vigilant for common cucumber pests such as aphids and cucumber beetles. Implementing integrated pest management strategies, including crop rotation and the use of beneficial insects, can help mitigate potential infestations.

In conclusion, the Ashley cucumber variety is an excellent choice for both novice and experienced gardeners. Its rapid growth, high yield, and superior taste make it a valuable addition to any vegetable garden. By providing the appropriate growing conditions and care, gardeners can enjoy a bountiful harvest of Ashley cucumbers, contributing to a diverse and nutritious diet.

Click here for complete Cucumber grow guide

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• Extremely tender, medium green leaves are broad and slightly crumpled
  
  - The juicy leaves have a mild cabbage-like flavor and are delicious boiled, steamed, or as an addition to salads
  
  - Tolerant of heat and cold
  
  - Rich in vitamins and minerals
  
  - Plant grows to about 36" tall
  
  
• Days to Maturity | 80 days
  
  
• Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another.
  
  Click here for complete Collards grow guide

Additional Details

Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.

• Extremely tender, medium green leaves are broad and slightly crumpled
  
  - Compact plant forming loose heads of short steamed leaves
  
  - Tolerant of heat and cold and very rich in vitamins and minerals
  
  - The juicy leaves have a mild cabbage-like flavor and are delicious boiled, steamed, or as an addition to salads. 36 inches tall
  
  
• Days to Maturity | 80 days
  
  
• Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another.
  
  Click here for complete Collards grow guide

Additional Details

Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.

• This is the traditional Collard Green variety popularly grown in the south
  
  - These plants produce large yields of dark blue-green cabbage-like leaves
  
  - Tolerates heat, humidity, and poor soil conditions
  
  
• Days to Maturity | 75 day
  
  
• Collards | Plant seeds 3 to 4 weeks before your first frost for Spring harvest. Sow seeds approximately 12" from one another.
  
  Click here for complete Collards grow guide

Additional Details

Collard is widely considered to be a healthy food, collards are good sources of vitamin C and soluble fiber and contain multiple nutrients with potent anti-cancer properties, such as diindolylmethane and sulforaphane.[citation needed] Roughly a quarter pound (approx. 100 g) of cooked collards contains 46 calories.

Chicory - Witloof (100% Heirloom/Non-Hybrid/Non-GMO)

• Witloof Chicory produces heads that have gorgeous light green leaves. 
  
  - A perfect variety for summer and fall harvest.
  
  - Can be used in salads or as a coffee substitute.
  
• Day to Maturity | 55 days

Additional Details

Chicory is a somewhat woody, perennial herbaceous plant usually with bright blue flowers, rarely white or pink. Various varieties are cultivated for salad leaves, chicons (blanched buds), or for roots which are baked, ground, and used as a coffee substitute and additive. It is also grown as a forage crop for livestock. It lives as a wild plant on roadsides in its native Europe, and in North America and Australia, where it has become naturalized.  Credit: http://en.wikipedia.org/wiki/Chicory

Chicory - Verona Red (100% Heirloom/Non-Hybrid/Non-GMO)

• The Verona Red Chicory produces round and red cabbage like heads. 
  
  - Popular in salads
  
  - Can be cooked as a vegetable
  
  - Grows best during the cooler climates
  
• Day to Maturity | 80 days

Chervil, also called French Parsley and Garden Chervil, is an ancient aromatic annual in the parsley family, with similar fern-like leaves, tiny white flowers, and a sweet flavor that’s a delicate mix of parsley, anise, and pepper. Leaves, stems, seeds, and flowers are all edible. It prefers growing in part shade in moist soil with cool temps, so it’s good for indoor gardens or fall/winter gardens in mild climates. An important ingredient in fines herbes, along with chives, parsley, and tarragon, used extensively in French gourmet cooking. Loses its flavor when dried, so chop or chiffonade to add a freshness to salads, dressings, herb butter, sauces, seafood, peas, poultry, green beans, carrots, eggs, and herbal tea.

As a companion plant, it attracts pollinators and beneficial insects, and repels ants, aphids, slugs, and snails.

As a medicinal herb, Chervil has been used internally to treat arthritis, bronchitis, congestion, cough, gum disease, hiccups, low blood pressure, menstrual cramps, skin problems, and swelling, and externally to treat painful joints, tired eyes, and wounds.

YIELD Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.

• Parsley-anise-pepper flavor
• All parts are edible
• Good for indoor gardens
• Good for containers

SEED PLANTING TIPS

• Botanical name: Anthriscus cerefolium
• Life cycle: Herbaceous annual
• Hardiness zones: 3-10
• Planting season: Spring, fall
• Days to maturity: 40-60 days; can begin harvesting when 6" tall
• Depth to plant seeds: 1/4" deep
• Days to germinate (sprout): 14-28 days
• Germination soil temps: 55F-65F
• Spacing between plants: 9"-12" apart
• Spacing between rows: 18"-24" apart
• # of plants per sq. ft.: Appx. 1 plant per sq. ft.
• Soil types: Sandy, loamy, rich, moist, well-drained
• Soil pH: 6.0-7.5
• Sun needs: Full sun, part shade, full shade
• Water needs: Average
• Cold stratify: No
• Frost tolerant: Yes
• Heat tolerant: No
• Drought tolerant: No
• Deer resistant: Yes
• Culinary use: Yes
• Medicinal use: Yes

Good companion plants: Broccoli, Carrot, Cilantro/Coriander, Dill, Lettuce, Mint, Radish, Yarrow

More facts about Chervil:

• Pregnant women were bathed in an infusion of it; a lotion of it was used as a skin cleanser; and it was used medicinally as a blood purifier.
• It was also claimed to be useful as a digestive aid, for lowering high blood pressure, and, infused with vinegar, for curing hiccups
  
  

See Chervil Recipes & Growing Tips on our Pinterest Board

• The Self-Blanche Cauliflower produces flavorful snow ball type cauliflower
  
  - Plant early as it stops growing when it gets hot
  
  - The leaves curl upward and cover head to keep sun from ruining white color
  
  
• Days to Maturity | 65 days
  
  
• Cauliflower Seeds | Cauliflower is an annual cool-season crop, half-hardy to frost and light freezes. Plant in rows 2 1/2 to 3 feet apart, with 2 feet between plants.
  
  Click here for complete Cauliflower grow guide

Snowball Cauliflower seeds produce large, pristine white heads reaching approximately 7 inches across. These self-blanching varieties feature smooth, creamy curds protected by abundant outer leaves, eliminating the need for manual blanching. Known for exceptional reliability and heavy yields, Snowball is a trusted choice for both novice and experienced gardeners. The plants mature in about 65 days, delivering consistent, restaurant-quality heads perfect for fresh eating, roasting, or storage. A dependable garden staple that rarely disappoints.

• Snowball Cauliflowers are large (appx. 7" across)
• Smooth textured with white heads and large leaves
• This popular variety is an extremely dependable crop with heavy yields
• Popular amongst all gardeners 
• Days to Maturity | 65 days

• The Igloo Cauliflower produces snowball type white heads
• Produces large dense leaves that protect the solid white heads from frost
• Excellent variety for the cooler months
• Days to Maturity | 65-70 days
• Cauliflower Seeds | Cauliflower is an annual cool-season crop, half-hardy to frost and light freezes. Plant in rows 2 1/2 to 3 feet apart, with 2 feet between plants.
  
  Click here for complete Cauliflower grow guide

• This Cauliflower variety produces large white heads and surrounded by dark green leaves
• Continues to grow well for a long time
  
• Suitable for successional sowing all year round
  
  
• Days to Maturity | 65 days
  
  
• Cauliflower is an annual cool-season crop, half-hardy to frost and light freezes. Plant in rows 2 1/2 to 3 feet apart, with 2 feet between plants.
  
  Click here for complete Cauliflower grow guide

Carrot gets its characteristic and bright orange colour from β-carotene, which is metabolised into vitamin A in humans when bile salts are present in the intestines. Carrots are also rich in dietary fibre, antioxidants, and minerals.


 

See Cardoon Recipes & Growing Tips on our Pinterest Board

• These seeds produce a large drumhead-type cabbage that has finely-wrinkled, savoyed leaves
  
  - They are mild but very sweet in flavor
  
  - Unlike other cabbage, The Savoy Perfection Cabbage does not give off the sulfur smell when it is being cooked
  
  - The heads can weigh up to 8 lbs
  
  - Great for stuffing, steaming, stir fry, and is the key ingredient in Italian minestrone soups
  
  
• Days to Maturity | 65 days
  
  
• Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.
  
  Click here for complete Cabbage grow guide

Additional Details

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

• A very popular red variety eaten raw or fully cooked. Used in coleslaw.  Heads produce deep red, globe shapes and measure up to 6 to 7 inches in diameter. A colorful addition to a garden landscape. The Red Acre stores better than most early cabbage.
  
  
• Days to Maturity | 75 days
  
  
• Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.
  
  Click here for complete Cabbage grow guide

Additional Details

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

• The Michihili cabbage is a rare Chinese variety that produces a cylindrical, leafy head which measures 16" long and 6" across
  
  - The light green leaves are very tender and delicious
  
  - They are perfect for stir-fry and pickling
  
  - Grows really well in mild climates
  
  
• Days to Maturity | 70 days
  
  
• Cabbage Seeds | Cabbage is an annual cool-season crop, hardy to frost and light freezes. Plant in rows 2 1/2 feet apart, with 12-16 inches between plants.
  
  Click here for complete Cabbage grow guide

Additional Details

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.

• A large heirloom cabbage with deep red heads that have good flavor and are very colorful
  
  
• Days to Maturity | 80-90 days
  
  
• Cabbage Seeds | ❄️ Cabbage is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to break up the roots. 😀 Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. Young plants may bolt if grown at 50F for a long time; however mature plants of late varieties improve flavor in cold weather.
  
  Click here for complete Cabbage grow guide

Additional Details

Did you know? Cabbage is an excellent source of vitamin C! It also contains significant amounts of glutamine, an amino acid that has anti-inflammatory properties. Cabbage can also be included in dieting programs, as it is a low calorie food.