Description
The Chocolate Bell Pepper is a fun one to grow. While the skin is maturing from green to brown, the inside is ripening from green to red, so you’re in for a surprise color combo with each one you snip off the vine. Crunchy and sweet with no heat. Ripens early, too. Pair with Chocolate Cherry Tomatoes on a bed of Red Romaine Lettuce for a delightful dark salad.
- High yields
- Early producer
- Harvest any color
- Sweet and crunchy
SEED PLANTING TIPS
- Botanical name: Capsicum annuum
- Pepper size: Medium
- Plant support: Tomato cage or stake
- Depth to plant seeds: .25" deep
- Spacing between plants: 18"-24" apart
- Spacing between rows: 24"-36" apart
- Days to germinate (sprout): 7-21 days
- Germination soil temps: 75F-85F
- Soil needs: 6.0-7.0 pH
- Sun needs: Full sun
- Frost hardy: No
- Planting season: Spring, summer
- # of plants per sq. ft.: Appx. 1 plant per 2 sq. ft.
- Days to maturity: 65-80 days
Good companion plants: Basil, Carrot, Cucumber, Eggplant, Okra, Rosemary, Sage, Squash, Tomato
- Plant produces good yields of beautiful rich chocolate-brown sweet bell pepper
- Excellent for salads, stuffing, or cooking
- Very easy to grow
- Grows well in containers and tight spaces
- A must for the gourmet home gardener
| All Peppers ⟐ Sweet Peppers | 📚 Sweet Peppers Grow Guide |
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