MY GROW ZONE & SEED FILTER TOOL - US Zone 11 | 9


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  • STEP 1: Select Your Grow Zone


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  • STEP 2: Select Plant Type

  • STEP 3: Select Seed Personality 1

  • STEP 4: Select Seed Personality 2


Now showing results for seeds that fit into the following categories: "["us zone 11"]"

  • Sprouts - Mustard, Mizuna (Green) Sprouts - Mustard, Mizuna (Green) Open in new tab $6.99 $1.99

    Sprouts - Mustard, Mizuna (Green)

    Mustard, Sprouts & Micro-Greens Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts.   Follow SeedsNow.com's board Mustard on Pinterest.  


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  • Sprouts - Radish, Classic Sprouts - Radish, Classic Open in new tab NOW only $1.99

    Sprouts - Radish, Classic

    Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the world’s earliest recorded cultivated vegetables. Its name comes from the Latin word "radix," meaning "a root." Radish sprouts are fast growing with a spicy, hot flavor. Daikon seeds produce tall, lush green sprouts, while China Rose or Cherry Bell radish sprouts have a touch of pink. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. - They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.- Certified Organic Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.


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  • Sprouts - Radish, Daikon Sprouts - Radish, Daikon Open in new tab NOW only $1.99

    Sprouts - Radish, Daikon

    They're easy to grow - and - taste great. Hits of pepper flavor. Radish sprouts have gained popularity in recent years. Day to Maturity | 3-6 days Follow SeedsNow.com's board Radish on Pinterest.


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    5.0 star rating 9 Reviews
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  • Sprouts - Radish, Rambo (Red) Sprouts - Radish, Rambo (Red) Open in new tab NOW only $1.99

    Sprouts - Radish, Rambo (Red)

    Spicy Very beautiful red sprouts Popular amongst many culinary chefs Tastes like fully grown radish. If you like the taste of radish you'll love Radish Sprouts! Follow SeedsNow.com's board Radish on Pinterest.


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    5.0 star rating 11 Reviews
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  • Sprouts - Rainbow Chard Sprouts - Rainbow Chard Open in new tab NOW only $0.99

    Sprouts - Rainbow Chard

    Rainbow Chard Sprouts & Micro-Greens  Delicious Nutritious Beautiful colored sprouts ranging from red, pink, yellow, and orange. Easy to grow 


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    4.6 star rating 8 Reviews
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  • Sprouts - Upland Cress Sprouts - Upland Cress Open in new tab NOW only $1.99

    Sprouts - Upland Cress

    Sprouts - True Upland Cress (100% Heirloom/Non-Hybrid/Non-GMO) Upland Cress is one of the healthiest and most popular microgreens available. Perfect for gourmet salads and many other vegetarian culinary creations. Very easy and quick to grow. Little space is required to grow cress.   See Cress Sprouts Recipes & Growing Tips on our Pinterest Board Follow SeedsNow.com's board Cress Sprouts on Pinterest.


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    4.9 star rating 8 Reviews
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  • Sprouts - Wheat Grass & Wheat Berries Sprouts - Wheat Grass & Wheat Berries Open in new tab NOW only $1.99

    Sprouts - Wheat Grass & Wheat Berries

    Organic Wheat Grass/Wheat Berries (Sprouts) (100% Organic/Non-Hybrid/Non-GMO) Wheatgrass is an excellent source of dietary fiber, just like any whole grains. - High in folic acid, protein, B-complex vitamins and vitamin E. - The wheat sprouts are extremely rich in Vitamins A,B, C and E along with other minerals.   Day to Sprout | 2-3 days - The wheat grass will be ready to juice in appx. 7 to 10 days  Read:  How to Sprout Wheat Berries at Home in a Mason Jar  Read:  How to Grow Wheatgrass at Home *Without Soil*     Follow SeedsNow.com's board Wheat Grass on Pinterest. SHIPPING NOTE: This item cannot be shipped to Canada.


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    5.0 star rating 10 Reviews
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  • Sprouts Seed Bank w/Sprouting Jar Sprouts Seed Bank w/Sprouting Jar Open in new tab $59.99

    Sprouts Seed Bank w/Sprouting Jar

    All-in-1 Sprout Seed Bank + Mason Sprout Jar What are Sprouts?Each and every living seed will grow into a plant. It's when that seed begins to grow (germinate) that we call the beginning growth stage of the plant a "sprout". This is the practice of germinating seeds to be eaten either raw or cooked. They are a convenient way to have fresh vegetables for salads, or otherwise, in any season and can be germinated at home or produced industrially.Sprouts are said to be rich in digestible energy, vitamins, minerals, amino acids, proteins, and phytochemicals!  In as little as 3 days you will be able to start eating your fresh sprouts! Super easy to grow and extremely healthy for you. What's Included: 6 of our most popular seed sprouting varieties  Step-by-step sprouting instructions Resealable Mylar packaging for long-term seed storage Large Mason Jar with Sprouting Lid and Mesh Screen The all-new Micro-Greens & Sprouts Seed Bank includes everything you need to start growing fresh nutrient-rich sprouts in as little as 3 days. This All-in-1 Seed Sprouting Kit includes all of the following varieties:   1. Alfalfa Sprout Seeds Days before you can eat them | 2-5 days  Description | There really isn't much to say about Alfalfa that most everyone doesn't know already!  They are delicious, easy to grow, and very nutritious. In fact, alfalfa sprouts are high in protein, calcium, plus other minerals, vitamins in the B group, vitamin C, and vitamin E.     2. Clover Sprout Seeds   Days before you can eat them | 2-5 days  Description | If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. These sprouts are actually larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads.     3.  Radish Sprouts   Days before you can eat them | 3-6 days   Radish sprouts are extremely high in nutrition.   A member of the mustard family and probably originating in Eurasia, radish is one of the world’s earliest recorded cultivated vegetables. Radish sprouts have 29 times more vitamin C than milk and 4 times the vitamin A. They have 10 times the calcium of a potato and more vitamin C than a pineapple. They're easy to grow - and - taste great. Radish sprouts have gained popularity in recent years.     4.  Adzuki Bean Sprouts   Days before you can eat them | 3-5 days  Description | Certified Kosher by Chabad House of Western Michigan.The Adzuki Bean (Vigna angularis) has been grown in the Far East for centuries.Adzuki beans are one of Japan’s largest crops, with annual consumption of over 120,000 metric tons.Adzuki beans are often sprouted for only one day, mixed with other sprouts and called a "Crispy Mix" or "Crunchy Mix."They are commonly used throughout Asia in a variety of ways.     5. Broccoli Sprout Seeds   Days before you can eat them | 3-7 days Description | An easy to grow sprout that is extremely nutritious. Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the mature vegetable     6. Wheat Grass/Berries   Days before you can eat them | 2-3 day to sprout - ready to juice in appx. 7 to 10 days  Description | Wheat grass/berries are an excellent source of dietary fiber, just like any whole grain. High in folic acid, protein, B-complex vitamins and vitamin E.       Steps for Sprouting Seeds The easiest method of growing sprouts is to use a Mason jar. The key is to provide plenty of fresh air to enter the jar and only cover the top with a mesh screen. Step 1: Soaking For a quart-sized jar, put 1 ½ to 2 tablespoons of small seeds (up to 1 cup if using larger seeds like green peas or garbanzo) in the sprouting jar. Cover top of jar with cloth or sprouting lid and rinse the seeds in warm (not hot) water. Drain and refill so that water is about an inch above the seeds. Let the seeds soak 8-12 hours (overnight). Protect from light by covering with a dish towel or placing in a cupboard. Step 2: Rinsing Rinse 2 to 3 times per day for 2 to 3 days. After thoroughly draining the rinse water, lay the jar on its side to spread out the seeds. Do not expose to light. After 2 to 3 days the sprouts should be filling up the jar. Things to Remember: 1. Rinse often (2-3 times/day). 2. Keep them moist, not wet. 3. Keep them at room temperature. 4. Give them air to breathe. 5. Don't grow too many in one container. 6. Keep them in a dark place.


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    $59.99

    4.9 star rating 7 Reviews
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  • Sprouts Variety Pack Sprouts Variety Pack Open in new tab $19.99

    Sprouts Variety Pack

    All-in-One Sprouts Variety Pack includes a large assortment of our 5 most popular sprouts varieties.  Grow your own organic sprouts indoors!  It's very easy to do.  Seed are all individually packaged.  Packaged with zip-lock system for long-term storage and maximum seed protection.   Includes all of the following 5 varieties: 1. Sprouts - Mustard Mustard is a member of the crucifer family. Mustard greens are a popular dish in the Southern U.S. and are an excellent source of vitamins A and C. Mustard sprouts have a strong spicy flavor and are usually blended with alfalfa or clover sprouts. 2. Sprouts - Alfalfa  Alfalfa is one of the healthiest and easiest sprouts you can grow!   Extremely high in protein, calcium, plus other minerals and vitamins in the B group, vitamin C, vitamin E, and vitamin K. Alfalfa is extremely easy to grow.     3. Sprouts - Daikon Radish They're easy to grow - and - taste great. Little hints of pepper flavor.     4. Sprouts - Clover If you like alfalfa sprouts then you’ll love the sweet mild flavor of red clover sprouts from clover seed. Larger and more flavorful than alfalfa sprouts and make a great addition to sandwiches and salads. Thought to have powerful anti-cancer properties.        5. Sprouts - Broccoli  Days before you can eat them | 3-7 days Description | An easy to grow sprout that is extremely nutritious. Broccoli sprouts are 10x - 100x higher in some cancer fighting compounds than the mature vegetable.  


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    5.0 star rating 10 Reviews
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  • Squash (Summer) - Black Beauty Zucchini Squash (Summer) - Black Beauty Zucchini Open in new tab NOW only $1.99

    Squash (Summer) - Black Beauty Zucchini

    Squash (Summer), Black Beauty Zucchini (100% Heirloom/Non-Hybrid/Non-GMO) An All America Selections (AAS) Winner. The Black Beauty Squash is one of the most popular varieties on the market. - Grows as a compact bush size plant (not as a vine) - Produces a dark green, glossy fruit, which is long, straight & slender - Firm, very tender, with excellent flavor - Easy to grow Day to Maturity | 110 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.  Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash).   Follow SeedsNow.com's board Zucchini Recipes on Pinterest.


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    4.9 star rating 13 Reviews
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  • Squash (Summer) - Caserta Squash (Summer) - Caserta Open in new tab NOW only $0.99

    Squash (Summer) - Caserta

    Squash (Summer), Caserta (100% Heirloom/Non-Hybrid/Non-GMO) A 1949 All-America Selections Winner! - Grows as a bush. - A summer squash variety.- Produces high yields of 16" long grayish-green zucchini squash with dark green stripes. - Perfect for home garden and market growers. Day to Maturity | 65 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.  Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    4.1 star rating 7 Reviews
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  • Squash (Summer) - Cocozelle Squash (Summer) - Cocozelle Open in new tab NOW only $1.99

    Squash (Summer) - Cocozelle

    Squash (Summer), Cocozelle (100% Heirloom/Non-Hybrid/Non-GMO) The Cocozelle squash is an Italian heirloom bush type zucchini that produces excellent yields of dark green squash with light green stripes. - Grows as a compact bush size plant (not as a vine) - Extremely flavorful and tender - Best when harvested at 12" long or smaller - Makes a great variety for slicing, frying, and steaming - Pick the fruits often (when they are young) to have a longer harvest - The Bush type plant is perfect for small gardens and containers Day to Maturity | 50 days Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash).    


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    4.8 star rating 10 Reviews
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  • Squash (Summer) - Crookneck, Yellow Early Summer Squash (Summer) - Crookneck, Yellow Early Summer Open in new tab NOW only $1.99

    Squash (Summer) - Crookneck, Yellow Early Summer

    Squash (Summer), Early Summer Crookneck (100% Heirloom/Non-Hybrid/Non-GMO) The Early Summer Crookneck is a popular Heirloom squash variety that grows extremely quickly - only 45 days! - Grows as a compact bush size plant (not as a vine) - Produces delicious and beautiful yellow 8" long fruits with a thin curving neck - Fast-growing summer squash produces large yields - Perfect for growing in small spaces Day to Maturity | 45 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.  Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    4.7 star rating 15 Reviews
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  • Squash (Summer) - Dark Green Squash (Summer) - Dark Green Open in new tab NOW only $1.99

    Squash (Summer) - Dark Green

    The Dark Green Squash is another one of the most popular squash varieties on the market. - Grows as a compact bush (not as a vine) - Produces a dark green, glossy fruit, which is long, straight & slender. - Firm, very tender, with excellent flavor making it perfect sliced, fried, steamed, or baked. - Ideal for home gardens and market growers. - A summer squash variety. - Very easy to grow. Day to Maturity | 80 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.    Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    5.0 star rating 7 Reviews
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  • Squash (Summer) - Lebanese White Bush Squash (Summer) - Lebanese White Bush Open in new tab NOW only $0.99

    Squash (Summer) - Lebanese White Bush

    White Lebanese Bush Summer Squash(100% Heirloom/Non-Hybrid/Non-GMO) The Lebanese Squash is a very popular heirloom squash variety that grows extremely quickly - only 45 days! - Very flavorful and widely grown in the Middle East. - A summer squash variety from Lebenon. - Grows as a compact bush size plant (not as a vine). - Fast-growing summer squash produces large yields. - Perfect for growing in small spaces. The Lebanese, White Squash is a favorite amoung many home gardeners. Most would recommend planting 2-4 bushes to feed a family throughout the season, while for smaller families or couples, 2 plants would be plenty. It really depends on how much squash you love to eat and whether or not you're growing other varieties at the same time. We do however recommend planting at least two plants for better pollination. The better the pollination, the better the fruit count! It's been reported that some gardeners have experienced up to 15 fruits per plant, however, that is on the high side. Most plants will produce 4-6 fruit, again depending on the pollination and other variables that come into play. There's just not an exact answer for this. You're almost at the mercy of mother nature on this, but most would agree it's a great producer! They're better picked when young and tender unless you're planning on stuffing them, then baking. In that case, they are let to grow larger, again, which will keep the plant from producing more fruit if you don't harvest regularly from them. So the bottom line is, if you want more fruit, harvest more regularly and when the squash is young and tender. This will send signals to the plant to bloom and flower again to keep reproducing. Generally, this plant will get 2-3 feet high, but regular fertilizing would, of course, alter these numbers as well. If your soil is in good condition with lots of healthy organic matter, you should have no problem getting plants that reach this size. May we suggest growing on black plastic for weed & insect control? Day to Maturity | 45 days Best Months to Plant  |   Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.  Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    4.9 star rating 8 Reviews
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  • Squash (Summer) - Marrow, Green Squash (Summer) - Marrow, Green Open in new tab NOW only $0.99

    Squash (Summer) - Marrow, Green

    Squash (Summer), Green Marrow (100% Heirloom/Non-Hybrid/Non-GMO) The Green Marrow Summer Squash produces some of the most beautiful looking dark green squash. - Grows as a compact bush (not as a vine) - Best when picked at 8" long - Perfect for small gardens - grows on a compact bush Day to Maturity | 85 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.    Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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  • Squash (Summer) - Marrow, White Squash (Summer) - Marrow, White Open in new tab NOW only $0.99

    Squash (Summer) - Marrow, White

    White Marrow Summer Squash Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The White Marrow Summer Squash produces some of the most beautiful looking snow white squash. - Grows as a compact vine (not as a bush). - Best when picked at 8" long. - Perfect for small gardens, containers, and raised beds. Day to Maturity | 85 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.    Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    4.7 star rating 7 Reviews
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  • Squash (Summer) - Round de Nice Zucchini Squash (Summer) - Round de Nice Zucchini Open in new tab NOW only $1.99

    Squash (Summer) - Round de Nice Zucchini

    Round Zucchini Summer Squash Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Round Zucchini plant is a very popular heirloom squash variety that grows extremely quickly - only 45 days! - Grows as a compact bush size plant (not as a vine). - Produces delicious and beautiful  3" round fruits with yellow flesh. - Fast-growing summer squash produces large yields. - Perfect for growing in small spaces. Day to Maturity | 45 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.  Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    4.9 star rating 10 Reviews
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  • Squash (Summer) - Scallop, Golden Bush Squash (Summer) - Scallop, Golden Bush Open in new tab NOW only $1.99

    Squash (Summer) - Scallop, Golden Bush

    Squash (Summer), Scallop Golden Bush (100% Heirloom/Non-Hybrid/Non-GMO) One of the most popular and rare heirloom Squash varieties. - Grows as a compact bush size plant (not as a vine) - Produces 4-5" golden-yellow fruits - Grow well in small spaces - These plants grow continuously over a long season Day to Maturity | 65 days Best Months to Plant  |  [March - June]  Summer squash love the sun and can't get enough of it.  They are warm-season crops and are sensitive to cold/frost. Plant your seeds as soon as the soil has warmed.  Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    5.0 star rating 8 Reviews
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  • Squash (Winter) - Acorn Table Queen Squash (Winter) - Acorn Table Queen Open in new tab NOW only $1.99

    Squash (Winter) - Acorn Table Queen

    Squash (Winter), Acorn Table Queen (100% Heirloom/Non-Hybrid/Non-GMO) All-America Selections Winner! The Table Queen Squash plant produces large 7" deep green acorn shaped squash. - Grows as a compact bush size plant (not as a vine) - Extremely flavorful - Dark orange flesh - Excellent sliced, fried, or steamed - Easy to grow even in poor soil Day to Maturity | 85 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash).    


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  • Squash (Winter) - Burgess Buttercup Squash (Winter) - Burgess Buttercup Open in new tab NOW only $1.99

    Squash (Winter) - Burgess Buttercup

    Squash (Winter), Burgess Buttercup Cucurbita maxima. Plant produces heavy yields of 8" long turban shaped green squash with silvery white stripes. The yellow orange flesh is very sweet and grows 3 to 5 lbs. The Burgess strain stores well. A winter squash variety. Day to Maturity | 90 days


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  • Squash (Winter) - Crookneck, Cushaw Green Striped Squash (Winter) - Crookneck, Cushaw Green Striped Open in new tab NOW only $0.99

    Squash (Winter) - Crookneck, Cushaw Green Striped

    Green Striped Cushaw Squash Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Cushaw plant produces some of the most beautiful 20" long squash.- Curved/crook-neck variety. - Grows as a vine (not as a bush) - Yellow colored flesh - Very sweet and full of flavor - perfect for pies and canning - Ideal for any sized garden and easy to grow Day to Maturity | 100 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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  • Squash (Winter) - Crookneck, Cushaw White Squash (Winter) - Crookneck, Cushaw White Open in new tab NOW only $0.99

    Squash (Winter) - Crookneck, Cushaw White

    White Cushaw Squash (100% Heirloom/Non-Hybrid/Non-GMO) The Cushaw plant produces some of the most beautiful white crookneck squash you've ever seen.- Curved/crook-neck variety. - Grows as a vine (not as a bush) - Very sweet and full of flavor - perfect for pies and canning - Ideal for any sized garden and easy to grow Day to Maturity | 100 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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  • Squash (Winter) - Delicata Squash (Winter) - Delicata Open in new tab NOW only $1.99

    Squash (Winter) - Delicata

    Squash (Winter), Delicata (100% Heirloom/Non-Hybrid/Non-GMO) The Delicata Squash are 8" long by 4" wide and have the most amazing exterior. - Grows as a vine. - Has a sweet potato flavor - Vine type plant is perfect for small gardens - Amazing flavor Day to Maturity | 80 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash).    


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  • Squash (Winter) - Gold Nugget Squash (Winter) - Gold Nugget Open in new tab NOW only $0.99

    Squash (Winter) - Gold Nugget

    Gold Nugget Winter Squash Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Gold Nuggest squash is popular 3 lb fruit that is extremely delicious. - Grows as a compact bush (not as a vine). - Orange/yellow colored flesh. - Very sweet and full of flavor - perfect for roasting or baking. - Ideal for any sized garden and easy to grow. Day to Maturity | 80 days Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    5.0 star rating 7 Reviews
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  • Squash (Winter) - Hubbard, Baby Blue Squash (Winter) - Hubbard, Baby Blue Open in new tab NOW only $0.99

    Squash (Winter) - Hubbard, Baby Blue

    Baby Blue Winter Hubbard Squash Seeds (100% Heirloom/Non-Hybrid/Non-GMO) The Baby Blue Hubbard squash is popular 7 lb light blue/gray squash. - Grows as a vine (not as a bush). - Orange/yellow colored flesh. - Very sweet and full of flavor - perfect for roasting or baking. - Ideal for any sized garden and easy to grow. Day to Maturity | 100 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    4.8 star rating 6 Reviews
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  • Squash (Winter) - Hubbard, Chicago Warted Squash (Winter) - Hubbard, Chicago Warted Open in new tab NOW only $0.99

    Squash (Winter) - Hubbard, Chicago Warted

    The Chicago Warted Hubbard Warted squash is popular green skinned squash with orange flesh. - Very sweet and full of flavor - perfect for pies, canning, and processing. - Ideal for any sized garden and easy to grow. Day to Maturity | 110 days Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    5.0 star rating 3 Reviews
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  • Squash (Winter) - Hubbard, Golden Squash (Winter) - Hubbard, Golden Open in new tab NOW only $0.99

    Squash (Winter) - Hubbard, Golden

    Squash (Winter), Hubbard Golden (100% Heirloom/Non-Hybrid/Non-GMO) The Golden Hubbard squash is popular 10 lb orange squash with tan stripes. - Grows as a vine (not as a bush) - Golden colored flesh - Very sweet and full of flavor - perfect for pies and canning - Ideal for any sized garden and easy to grow Day to Maturity | 100 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature.   Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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  • Squash (Winter) - Hubbard, Green Squash (Winter) - Hubbard, Green Open in new tab NOW only $0.99

    Squash (Winter) - Hubbard, Green

    The True Green Hubbard squash is popular 10 lb long dark bronze-green skinned squash.- Orange/Yellow flesh.  - Very sweet and full of flavor - perfect for pies and canning - Ideal for any sized garden and easy to grow Day to Maturity | 110 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash). 


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    5.0 star rating 4 Reviews
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  • Squash (Winter) - Long Island Cheese Squash (Winter) - Long Island Cheese Open in new tab $3.99 $0.99

    Squash (Winter) - Long Island Cheese

    Squash (Winter), Long Island Cheese (100% Heirloom/Non-Hybrid/Non-GMO) The Long Island Cheese squash plant produces excellent yields of 10 pound squash resembling a wheel of cheese. - Grows as a vine (not as a bush) - Popular heirloom variety passed down for many generations - The orange flesh is very sweet and can be used for making pie during the autumn months - Widely grown by people all across New York and New Jersey Day to Maturity | 100 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature.


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    5.0 star rating 7 Reviews
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  • Squash (Winter) - Spaghetti Squash (Winter) - Spaghetti Open in new tab NOW only $1.99

    Squash (Winter) - Spaghetti

      Squash (Winter), Spaghetti (100% Heirloom/Non-Hybrid/Non-GMO) Perfect for low-carb pasta! Super-healthy!!!   - Grows as a compact vine plant (not as a bush) - Excellent spaghetti squash with better uniformity, larger yields and richer flavor - One of the most popular varieties to grow in any sized garden - The inside of this squash looks like spaghetti pasta and tastes even better - Just top with cheese or spaghetti sauce and you'll be all set for a healthy and delicious meal Day to Maturity | 85 days Best Months to Plant  |  [March - June]  Winer squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature.  


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    4.7 star rating 10 Reviews
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  • Squash (Winter) - Waltham Butternut Squash (Winter) - Waltham Butternut Open in new tab NOW only $1.99

    Squash (Winter) - Waltham Butternut

    Squash (Winter), Waltham Butternut Zucchini (100% Heirloom/Non-Hybrid/Non-GMO) AAS Winner. Recommended by USU.  - Grows as a compact vine plant (not as a bush) - Excellent butternut squash with better uniformity, larger yields and richer flavor.  - Produces tan fruits which measure 8 to 10 inches long with a deep orange interior. Day to Maturity | 100 days Best Months to Plant  |  [March - June]  Winter squash love the sun and can't get enough of it. They need about 3 months of warm temperature and one additional month of cooler temps to fully mature. Additional Details Though considered a vegetable in cooking, botanically speaking, squash is a fruit (being the receptacle for the plant's seeds). Squash can be served fresh (in salads) and cooked (squash stuffed with meat, fried squash, baked squash).    


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    4.9 star rating 7 Reviews
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  • Summer Savory Summer Savory Open in new tab $4.25 $0.99

    Summer Savory

    Summer Savory (100% Heirloom/Non-Hybrid/Non-GMO)   The Summer Savory plant grows tasty peppery flavored leaves. - This is the herb to use if you want to flavor beans, cabbage, peas, and any other dishes. Widely used as a medicinal herb for curing sore throats. - Use the leaves to make some tea and you'll be feeling great! Day to Maturity | 65 days    Follow SeedsNow.com's board Summer Savory on Pinterest.


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    4.9 star rating 9 Reviews
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  • Sunflower - Sungold, Dwarf Sunflower - Sungold, Dwarf Open in new tab NOW only $1.99

    Sunflower - Sungold, Dwarf

    Sungold, Dwarf (100% Heirloom/Non-Hybrid/Non-GMO) This dwarf Sunflower that grows to a max. of 24" tall. - It is an all-time favorite of home gardeners who love sunflowers without the usual massive plant height of other sunflowers. - Semi-drought and heat tolerant. - Grows best during mid-summer through fall. - Easy to grow! Follow SeedsNow.com's board Sunflowers on Pinterest.


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    5.0 star rating 6 Reviews
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  • Sunflower - Sungold, Tall Sunflower - Sungold, Tall Open in new tab $0.00 $1.99

    Sunflower - Sungold, Tall

    Sungold, Tall (100% Heirloom/Non-Hybrid/Non-GMO) Giant "Teddy Bear" type sunflower.  - Seven to eight inch bold yellow flowers.- Plants grow to 6 feet tall.- Easy to grow! Follow SeedsNow.com's board Sunflowers on Pinterest.


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    5.0 star rating 5 Reviews
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  • Swiss Chard - Barese "Baby Leaf" Dark Green Swiss Chard - Barese "Baby Leaf" Dark Green Open in new tab NOW only $1.99

    Swiss Chard - Barese "Baby Leaf" Dark Green

    The Barese Swiss Chard variety produces delicious tender 10" tall dark glossy green leaves with curled edges. A delicious baby leaf that grows quickly! Ready to harvest in less than 30 days. Plant produces good yields of 10" tall leaves. Excellent for salads and/or steamed with others greens. Day to Maturity | Less than 30 days! Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    5.0 star rating 10 Reviews
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  • Swiss Chard - Canary Yellow Swiss Chard - Canary Yellow Open in new tab NOW only $0.99

    Swiss Chard - Canary Yellow

    Yellow Canary Swiss Chard The Yellow Canary Swiss Chard is a popular plant that produces some of the most amazing looking swiss chard leaves in a bright shades of yellow. - Perfect for salads or steamed greens. - One of this years most popular varieties to grow. - Extremely healthy. - Easy to grow. Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    5.0 star rating 7 Reviews
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  • Swiss Chard - Classic "Fordhook" Giant Swiss Chard - Classic "Fordhook" Giant Open in new tab NOW only $1.99

    Swiss Chard - Classic "Fordhook" Giant

    Classic "Fordhook" Giant Swiss Chard (100% Heirloom/Non-Hybrid/Non-GMO) This Swiss Chard variety produces beautiful and delicious tender pale green stems and dark green leaves with white veins. - Plant produces good yields of 10" tall leaves - Excellent for salads and/or steamed with others greens - A cold and heat tolerant variety Day to Maturity | 60 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    4.9 star rating 7 Reviews
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  • Swiss Chard - Hot Pink Swiss Chard - Hot Pink Open in new tab NOW only $0.99

    Swiss Chard - Hot Pink

    Pink Swiss Chard  (100% Heirloom/Non-Hybrid/Non-GMO) The Pink Swiss Chard produces excellent yields of dark green shiny leaves with magenta/hot pink stalks and veins. - Excellent for salads, juicing, and/or steamed with others greens. - Extremely healthy. - Easy to grow. Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    5.0 star rating 4 Reviews
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  • Swiss Chard - Magenta Sunset Swiss Chard - Magenta Sunset Open in new tab NOW only $0.99

    Swiss Chard - Magenta Sunset

    Magenta Sunset Swiss Chard  (100% Heirloom/Non-Hybrid/Non-GMO) The Magenta Swiss Chard is a popular plant that produces bright magenta colored stems. - Perfect for salads or steamed greens. - One of this years most popular varieties to grow. - Extremely healthy. - Easy to grow. Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    5.0 star rating 6 Reviews
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  • Swiss Chard - Orange Swiss Chard - Orange Open in new tab NOW only $0.99

    Swiss Chard - Orange

    Orange Swiss Chard  (100% Heirloom/Non-Hybrid/Non-GMO) The Orange Swiss Chard is a popular plant that  produces some of the most amazing looking swiss chard leaves in a bright shade of orange. - Perfect for salads or steamed greens - One of this years most popular varieties to grow - Extremely healthy - Easy to grow Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    5.0 star rating 7 Reviews
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  • Swiss Chard - Rainbow Mix Swiss Chard - Rainbow Mix Open in new tab NOW only $1.99

    Swiss Chard - Rainbow Mix

    Rainbow Swiss Chard  (100% Heirloom/Non-Hybrid/Non-GMO) The Rainbow Swiss Chard is a popular plant that  produces some of the most amazing looking swiss chard leaves in shades of red, orange, purple, yellow, and white. - Perfect for salads or steamed greens - One of this years most popular varieties to grow - A heirloom variety from Australia - Extremely healthy - Easy to grow Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    5.0 star rating 8 Reviews
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  • Swiss Chard - Ruby Red Swiss Chard - Ruby Red Open in new tab NOW only $0.99

    Swiss Chard - Ruby Red

    Ruby Red Swiss Chard  (100% Heirloom/Non-Hybrid/Non-GMO) The Ruby Red Swiss Chard is an extremely prolific plant that is a very popular variety for home growers. The plant grows to about 2' tall and produces some of the most amazing looking swiss chard leaves in a deep shade of ruby red.  - Perfect if you're into juicing your swiss chard leaves - Great to saute and/or steam - Excellent as a salad. - Plant yields all summer long into the fall months. - Extremely healthy - Easy to grow Day to Maturity | 65 days Additional Details Swiss chard is high in vitamins A, K and C, with a 175g serving containing 214%, 716%, and 53%, respectively, of the recommended daily value. It is also rich in minerals, dietary fiber and protein.  


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    5.0 star rating 6 Reviews
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  • Tarragon Tarragon Open in new tab NOW only $1.99

    Tarragon

    Tarragon (100% Heirloom/Non-Hybrid/Non-GMO)   Tarragon, aka Dragon Wort, is a popular herb widely recognized for its strong aroma and many culinary uses. - A native herb of Europe - Used to compliment to many classic continental – mostly French – dishes - Tarragon seeds should be planted in a warm and sunny spot - Grows well in containers - Tarragon is perfect for seasoning chicken, fish, and egg dishes Day to Maturity | 85 days   Follow SeedsNow.com's board Tarragon on Pinterest.


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    4.9 star rating 8 Reviews
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  • Thyme Thyme Open in new tab NOW only $1.99

    Thyme

    Thyme, Herb (100% Heirloom/Non-Hybrid/Non-GMO) Plant spreads to form attractive 8 to 12 inch high mounds. - Aromatic and flavorful leaves - Used to flavor meats, dressings, soups, and stews. Day to Maturity | 80 days Additional Details Before the advent of modern antibiotics, Thyme was used to medicate bandages. It has also been shown to be effective against the fungus that commonly infects toenails. It can also be found as the active ingredient in all-natural, alcohol-free hand sanitizers. Follow SeedsNow.com's board Thyme on Pinterest.


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    5.0 star rating 9 Reviews
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"An optimistic gardener is one who believes what goes down must come up." ― L.Hall ⟿  “To plant a garden is to believe in a tomorrow.” ― Audrey Hepburn  ⟿  “An addiction to gardening is not so bad when you consider all the other choices in life.”




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